production

Growers in Northern Regions Whetting Consumer Appetites

Josh McGill Citrus, Production

Citrus production in North Florida, South Georgia and South Alabama continues to expand rapidly. That increased production led to a successful marketing year for producers, says grower Kim Jones, who owns a citrus packing facility in Monticello, Florida, and is part-owner of a similar facility in Tifton, Georgia. “We’re selling every piece of fruit we pulled into both sheds this …

Early HLB Detection by Dogs

Josh McGill HLB Management, Research

By Amir Rezazadeh Huanglongbing (HLB), or citrus greening disease, has caused more than 70% decline in the production of oranges for juice and the fresh market in Florida. Once a tree is infected, there is no cure. Early detection followed by a rapid response is important to avoid further spread of the exotic pathogen. Delayed detection of HLB can result in …

Growing Matters: Safe Neonicotinoid Use Urged

Josh McGill BMPs, Growing Matters, News from our Sponsor

Growing Matters, funded by a consortium of agricultural chemical companies, recently launched its fourth annual BeSure! campaign to promote best management practices when using neonicotinoid products on farms and urban landscapes. The campaign uses a wide range of media channels to remind growers, crop protection applicators and others to ensure label directions and responsible stewardship measures are followed for neonicotinoid …

Fruit Size and Spraying Interval Are Key for Canker Control

Josh McGill Diseases, Research

The size of fruit that should be sprayed, the spraying interval and ways to avoid copper phytotoxicity were among the citrus canker topics plant pathologist Megan Dewdney offered growers recently. Dewdney said fruit are most susceptible to canker when they are between 3/8 inch and 1.5 inches in diameter. The fruit rind becomes much more resistant when the fruit is …

Balancing Citrus Nutrition in the Era of HLB

Josh McGill HLB Management, Nutrition, Research

The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has committed to updating nutrition recommendations for citrus now that HLB is endemic across the state. Some of this ongoing research was discussed during the February All In For Citrus podcast. Growers will be interested to hear from Davie Kadyampakeni, a UF/IFAS assistant professor of soil and water science, …

areas

HLB Update in Georgia

Josh McGill Georgia, HLB Management

A small amount of citrus greening disease (huanglongbing or HLB) can escalate quickly if growers are not careful. Jonathan Oliver, University of Georgia (UGA) assistant professor and small fruits pathologist, cautioned producers about the disease during the recent Georgia Citrus Association meeting. “The issue is not widespread yet (in Georgia) for sure,” said Oliver. “We don’t think the vector is …

Citrus Canker Confirmed in South Carolina

Josh McGill Diseases

The U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) has confirmed the presence of citrus canker disease in a nursery in South Carolina. The nursery sells plants to consumers through online sales. Other nurseries did not receive these plants. Together with state partners, APHIS is working to collect and destroy the plants shipped to consumers in …

Growers to Gather at Citrus Institute

Josh McGill HLB Management, Research, Tip of the Week

By Chris Oswalt, Mongi Zekri, Ajia Paolillo and Lourdes Pérez Cordero Huanglongbing (HLB) continues to impact citrus-producing areas of Florida. The 2022 Florida Citrus Growers’ Institute is an opportunity for Florida citrus growers to come together to learn about effective management of HLB and other challenges affecting the industry. This year’s event will be held Tuesday, April 5 from 8:30 …

Donaldson Tree Is ‘Beacon of Hope’

Josh McGill Florida Citrus Commission, HLB Management

A recently discovered HLB-infected tree that is producing high levels of fruit holds hope for Florida’s citrus industry, according to Florida Citrus Commission (FCC) Chairman Steve Johnson. “By now, many of you have heard about the Donaldson tree,” said Johnson. “Recently rediscovered at USDA’s (U.S. Department of Agriculture) Whitmore Farm, this decades-old tree is abundantly producing early-season oranges and despite …

Attacking Asian Citrus Psyllid from the Inside

Josh McGill HLB Management, Pests, Research

In the latest episode of the All In For Citrus podcast, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) entomologist Kirsten Pelz-Stelinski discussed her research on the Asian citrus psyllid (ACP) and a new grant from the National Institute of Food and Agriculture to further her work. The goal of the research is to use bacteria already present …

Soil Is Key to Setting Up Trees for Success

Josh McGill Agriculture, Nutrition, Soil Improvement

By Brad Turner As I started my regenerative journey five years ago, it conjured up memories of walking the family groves in the 1970s with my freshly sharpened eye hoe. I would follow the tractor as it pulled the offset chopper, crisscrossing between the widely spaced trees in all directions. The native grasses and broadleaf plants — including legumes like …

Cover Crops in Citrus: Less Weeds, More Microbes

Josh McGill Agriculture, Citrus, Cover Crops

There are many advantages to using cover crops in citrus groves, according to Sarah Strauss, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) assistant professor. She recently discussed growers implementing cover crops at the Citrus Health Forum at the UF/IFAS North Florida Research and Education Center in Quincy. “Certainly, from the microbiology side, the scientific side, I think …

Mandarin Crop Losing Ground in Europe

Josh McGill International, Mandarins, Trade

In 2021–22, European Union (EU) mandarin production is forecast to decline 7.5% from the previous year to 2.9 million metric tons (MMT), according to the U.S. Department of Agriculture’s Foreign Agricultural Service. EU mandarin production may also be almost 5.5% lower than the 10-year average production of 3.1 MMT. The shortage in EU mandarin production is mainly the result of …

Highlights From Highlands Citrus Growers Meeting

Josh McGill Citrus, Florida

Growers and industry stakeholders recently gathered in Sebring, Florida, to celebrate the 32nd annual meeting of the Highlands County Citrus Growers Association (HCCGA). LEADERS ELECTEDNew HCCGA officers and directors were elected. Officers for the 2022 board of directors include: Emma Ezell, president  Hank Crutchfield, vice president Charlie Wilson, treasurer Aaron Nelson, secretary New board members are Joe Collins, Billy Barben, …

Lemon Production in Turkey to Skyrocket

Ernie Neff Export/Import, International

Lemon production in Turkey is expected to increase 27% to 1.4 million metric tons (MT) in 2021-22, the U.S. Department of Agriculture’s Foreign Agricultural Service reported recently. Last season, lemon production reached 1.1 million MT. Producers are increasing orchard areas due to lemon’s profitability compared to other citrus fruits. The main problems reported by lemon producers in Turkey are diseases …

Black Core Rot Being Studied

Josh McGill Diseases, International, Research

A new Hort Innovation project aims to shed some light on how black core rot happens in Australian groves so the citrus industry can learn how to better manage the disease. Black core rot caused by the fungus Alternaria spp. can be a problem for some citrus growers in the southern growing areas in Australia. Citrus infected with Alternaria spp. …

Further Cuts to Florida Citrus Forecast

Josh McGill Crop Forecast, Florida

On March 9, the U.S. Department of Agriculture’s National Agricultural Statistics Service (NASS) reduced Florida’s orange and grapefruit crop forecasts again. Valencia oranges took the biggest hit, dropping 3 million boxes, or 12%, to 23 million boxes. The forecast for the non-Valencia crop, which is virtually all harvested, actually rose 500,000 boxes, or 4%, to 18.2 million boxes. That means …

Flavor Summit Delves Deep Into the Science of Taste

Josh McGill Citrus, Florida, Research

In late February, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hosted its second annual Flavor Summit. The hybrid in-person/online event was held at the Citrus Research and Education Center (CREC) in Lake Alfred. CREC and the UF Center for Smell and Taste hosted the event that took a deep dive into the science of how flavors …

Building a Brand for Cold-Hardy Citrus

Josh McGill Citrus, Cold Hardy

A new brand name for citrus grown in Georgia, North Florida and Alabama should ensure consumers they are purchasing a quality product. Much like Georgia Grown and Fresh From Florida, Sweet Valley Citrus assures consumers and industry members that citrus grown and marketed under this label is high-quality produce. Kyli Lamar, who serves on the board of directors for the …