Food-Safety Marathon: Keeping Up With the Produce Safety Rule

Tacy CalliesFood Safety

By Travis Chapin, Matt Krug and Michelle Danyluk It’s been four years since the final Produce Safety Rule (PSR) was published in the Federal Register. The further we get into implementation of the PSR, the more it really seems like a marathon and not a sprint. By January 2020, all operations covered under the PSR should be complying with applicable … Read More

Food Safety Compliance for Fresh Citrus

Ernie NeffFood Safety

Information about complying with the federal Food Safety Modernization Act’s Produce Safety Rule was presented at the recent annual Citrus Packinghouse Day. Scott McClure, environmental manager for the Florida Department of Agriculture and Consumer Services Division of Fruit & Vegetables (FDACS/DFV), was one of the presenters. He summarizes his talk. McClure says the rule applies to “anyone that handles, grows, … Read More

Important Food-Safety Requirements

Ernie NeffFood Safety

Mark Ritenour, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) post-harvest Extension specialist, provided updates about food-safety requirements at the recent Florida Citrus Show in Fort Pierce. His focus was on impacts fresh fruit growers and packers will feel from the Food Safety Modernization Act’s requirement that the Food and Drug Administration rewrite its Produce Safety Rule. Ritenour … Read More

Food-Safety Recommendations for Fresh Market Citrus

Tacy CalliesFood Safety

It’s time to prepare for implementation of the Produce Safety Rule. By Travis Chapin, Michelle Danyluk and Keith Schneider In preparation for implementing the Food Safety Modernization Act’s Produce Safety Rule (PSR), growers, harvesters and packers of fresh citrus are required to attend standardized food-safety training, such as the Produce Safety Alliance (PSA) grower training course, which outlines the minimum … Read More

FDACS Begins Efforts to Eradicate Oriental Fruit Fly

Daniel CooperFood Safety, fruit, Industry News Release

The Florida Department of Agriculture and Consumer Services (FDACS) has positively identified the presence of three Oriental fruit flies, Bactrocera dorsalis, in south Miami-Dade County. The initial fly was discovered during routine trapping, and additional flies were discovered during expanded trapping activities. The department, along with the U.S. Department of Agriculture, monitors more than 56,000 fruit fly traps statewide as an … Read More

On-Farm Readiness Reviews Help Growers with Produce Safety Rule

Tacy CalliesFood Safety

By Travis K. Chapin, Keith R. Schneider, Renée Goodrich Schneider, Jessica Lepper, Rachel McEgan and Michelle D. Danyluk The Produce Safety Rule (PSR) was published by the U.S. Food and Drug Administration (FDA) in the Federal Register in November 2015 as one of seven major new regulations under the Food Safety Modernization Act (FSMA). The PSR covers activities related to … Read More

Addressing Claims of Herbicide in Orange Juice

Tacy CalliesFood Safety

By Kevin M. Folta A number of websites recently made claims about detection of the herbicide glyphosate in orange juice from several leading brands1-3. It is important to understand the claims, who is making them, and how to communicate the actual risk, which the science says approaches zero. WHAT IS THE CLAIM? Moms Across America (MAM) claims that it has … Read More