Citrus Nutrition Day to Include Field Tours

Daniel CooperCitrus, Citrus Health Management Areas, Industry News Release, Nutrition, Research

HLB

This year’s Citrus Nutrition Day — at which growers will learn the latest data about growing the fruit, from the soil up through the plants — is expanding to include tours of field trials. After a morning of updates from University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers, participants may tour field sites at the Peace River … Read More

High-Density Plantings Could Boost Profits for Florida Citrus Growers

Daniel CooperCitrus, Industry News Release

production

Florida citrus growers who plan to establish new groves might want to consider high-density planting, according to experts with the Citrus Research and Education Center (CREC) in Lake Alfred, part of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). Wider spacing between trees and rows was common decades ago but, with yields down and input costs up, … Read More

Citrus Advisory System May Help Prevent PFD Losses

Daniel CooperCitrus, Research

citrus

A new University of Florida-developed forecasting system could help citrus growers control postbloom fruit drop this winter, despite the predicted El Niño weather pattern that’s expected to bring more rain and moderate temperatures. With an El Niño, forecasters expect above-average rain this winter and early spring. Increased rain improves the chances of fungal spores splashing from flower to flower in … Read More

Laser Technology May Be Key to Rehabilitating HLB Trees

Daniel CooperCitrus, Citrus Greening, HLB Management, Research, Technology

laser

A University of Florida (UF) scientist hopes to improve on laser technology to enhance the efficiency of spray solutions aimed at restoring vitality to greening-affected citrus trees and reducing amounts of chemicals applied. With the updated technology, a laser shoots infra-red energy pulses at citrus tree leaves, said Ed Etxeberria, a professor of horticultural sciences at the UF Institute of … Read More

UF/IFAS Researchers Search for Solutions to Citrus Diseases with Citrus Initiative Funds

Daniel CooperCitrus, Citrus Greening, Industry News Release, Research

From nutritional supplements to managing irrigation to grower outreach and education, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers are finding additional ways to support Florida citrus growers in their fight against citrus greening disease. Twelve projects were funded by the state legislature-funded Citrus Initiative program in 2017-2018 that looked at possible short- and long-term solutions that … Read More

100th Anniversary of the Citrus Research and Education Center

Daniel CooperCitrus, Research

anniversary

Officials, citrus scientists, growers and other stakeholders will gather at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center (CREC) in Lake Alfred this Wednesday, November 29, for the 100th anniversary of the CREC. Dr. Jack Payne, University of Florida senior vice president for agriculture and natural resources, is looking forward to the big event. … Read More

See Science in Action at CREC’s 100th Anniversary Celebration

Daniel CooperCitrus, Industry News Release, Research

science

Oranges, grapefruit, tangerines and limes. Most people think of these as signature plants of Florida, but scientists have traced their origins back millions of years and across continental land masses, said Fred Gmitter, a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) professor of horticultural sciences. Scientists can describe the evolutionary paths of your favorite citrus, from prehistoric … Read More