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Below you'll see everything we could locate for your search of “chilli thrips”
By Maegan Beatty Last month, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hosted a citrus insect workshop that covered almost 10 different pests that pose a threat for Florida citrus. Lance Osborne, professor and researcher at the Mid-Florida Research and Education Center, presented research on chilli thrips. Chilli thrips (Scirtothrips dorsalis) can live in over 150 …
Chilli thrips (Scirtothrips dorsalis) has been documented in Florida since 1991. This pest has a history of impacting ornamentals, some vegetables, grapes and berry crops. Most recently, chilli thrips has affected citrus, but only in nurseries and in citrus under protective screens (CUPS). Feeding damage includes death of young flush (Figure 1), leaf damage on expanded flush that results in …
A modified way of producing citrus in Florida to protect against the Asian citrus psyllid may provide shelter for another pest — chilli thrips. Citrus under protective screen (CUPS) production systems protect against the psyllid and the huanglongbing (HLB) disease the pest transmits. However, according to University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) entomologist Lauren Diepenbrock, the …
As Florida growers prepare for the spring bloom, it is time to think about a pest that thrives on citrus flowers: thrips. Most notably, flower thrips are known to cause damage to developing flowers in sweet orange. Feeding damage can range from negligible to causing abortion of the flower or developing fruitlet. This pest is particularly challenging because it migrates …
The 2026 Citrus & Specialty Crop Expo makes its return to Fort Myers on Aug. 12–13 at the waterfront Caloosa Sound Convention Center. The Luminary Hotel, the event’s host hotel, is conveniently connected to the convention center. ENJOY YOUR STAY The new venue offers several opportunities to refresh and improve the Expo. The convention center will allow educational seminars to …
By Lauren Diepenbrock Citrus under protective screen (CUPS) has provided growers with a profitable method for producing fresh fruit in Florida. Growers who have implemented this system have noted quality fruit production and reduced inputs. However, when changes are imposed to the production environment, they are also imposed to the invertebrate pest complex, which can be either beneficial or detrimental …
During a Feb. 26 Highlands County ag tour hosted by University of Florida Institute of Food and Agricultural Sciences Extension, participants had the opportunity to go inside a citrus under protective screen (CUPS) pod. Bill Bohde, director of agronomy for Dundee Citrus Growers Association, led the tour group through a 10-acre CUPS pod at Fort Meade in neighboring Polk County. …
In a recent virtual presentation, entomologist Jawwad Qureshi discussed monitoring and control measures for citrus pests in trees under individual protective covers (IPCs) and in citrus under protective screen (CUPS). Qureshi is an associate professor at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Southwest Florida Research and Education Center in Immokalee. MONITORING METHODS Qureshi’s noted that …
By Lauren Diepenbrock Pest management is a year-round challenge in Florida citrus. But with knowledge of insect, mite and snail seasonal biology in relation to tree phenology, plans can be developed to protect fruit and maintain productive citrus trees. Populations of some highly problematic pests (Asian citrus psyllid and citrus leafminer) generally increase with flush/new growth development, so targeting peak …
Citrus under protective screen (CUPS) continues to grow in popularity with about 1,500 acres now planted in Florida. The October All In For Citrus podcast covers CUPS and some of the challenges growers can face with the system. Jerry Mixon, a CUPS grower, discusses why he wanted to try the system and some of the challenges he has faced with …
The October All In For Citrus podcast features citrus under protective screen (CUPS). Over the past decade, the practice has grown in popularity due to its ability to exclude the Asian citrus psyllid and huanglongbing (HLB) disease. Roughly 1,500 acres of citrus are grown under screen in Florida with more acreage under development. Lauren Diepenbrock, associate professor of entomology at …
By Lauren Diepenbrock Pest management is a year-round challenge in Florida citrus. With the warm climate, pests are at the ready as soon as plant resources are available to them. With knowledge of invertebrate biology in relation to tree phenology, growers can develop plans to protect fruit and maintain productive citrus trees. HIGHLY PROBLEMATIC PESTS Populations of some highly problematic …
A Nov. 22 Lake County farm tour, hosted by University of Florida Institute of Food and Agricultural Sciences Extension, included a visit to the 13-acre citrus under protective screen (CUPS) site owned by IMG Citrus. Located in Groveland, the facility consists of Ruby Red grapefruit on Swingle rootstock planted in May 2022. Clint Updike, IMG citrus production manager, told farm …
There is a constant stream of research flowing out of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). In recent years, much of that science has focused on the fight against HLB. There are various venues where growers and other stakeholders can learn more about this research, including the All In For Citrus podcast. The podcast, produced …
By Amir Rezazadeh Citrus fruit splitting is an important problem for growers, causing frustration and economic losses. This phenomenon occurs when the rinds of citrus fruits crack open, exposing the inner pulp. Understanding the reasons behind citrus fruit splitting is crucial for growers to implement effective preventive measures. IRRIGATION PRACTICES Inconsistent watering regimes, particularly irregular watering followed by heavy irrigation, …
When it comes to talking about citrus bugs, Lauren Diepenbrock, an entomologist with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), is happy to join the conversation. And that’s just what she did in the March episode of the All In For Citrus podcast. She discussed several key pests that have been problematic for growers in recent …
By Matt Smith Editor’s note: This article grants one continuing education unit (CEU) in the Core category toward the renewal of a Florida Department of Agriculture and Consumer Services restricted-use pesticide license when the accompanying test is submitted and approved. This article is an updated version of a previous article, “Scouting: The Tip of the IPM Spear,” published in the …
By Lauren Diepenbrock Insect and mite management is a year-round challenge in Florida citrus. With the warm climate, pests are at the ready as soon as plant resources are available to them. With knowledge of insect and mite biology in relation to tree phenology, plans to protect fruit and maintain productive citrus trees can be developed. MAJOR PESTSPopulations of some …
A pest problem in citrus under protective screen (CUPS), heat stress guidance, and Citrus Expo news headline the July episode of the All In For Citrus podcast. Citrus Research and Education Center Director Michael Rogers begins the episode with an overview of the seminars at this year’s Citrus Expo. He said his University of Florida Institute of Food and Agricultural …
By L.M. Diepenbrock Insect and mite management is a year-round challenge in Florida citrus. With the warm climate, pests are at the ready as soon as plant resources are available to them. With knowledge of insect and mite biology in relation to tree phenology, plans can be developed to protect fruit and maintain productive citrus trees. Populations of many of …
