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Below you'll see everything we could locate for your search of “Brazil”
The Brazilian citrus belt of São Paulo and Triângulo/Sudoeste Mineiro has recorded yet another record high in the average number of greening-spreading Asian citrus psyllids captured by traps. In the second half of August, there was an average growth of 147% in the average catch compared to the previous two-week period. The average jumped from 3.4 to 8.4 insects per …
Brazil’s primary citrus region recorded a significant increase in the average number of HLB-spreading psyllids captured in the first half of August compared to the previous fortnight and the same period of 2022. In the citrus belt of São Paulo and Triângulo/Sudoeste Mineiro, there was an average growth of 80.4% in the capture of psyllids in the last fortnight compared …
Brazil’s Fundecitrus is alerting citrus growers to take extra measures against leprosis during the current critical period for disease occurrence, May to September. At this time, fruit are in development, and the lack of rain favors outbreaks of the leprosis-transmitting mite. Leprosis is an important disease of Brazilian citrus that in recent years has caused significant damage to orange groves. …
Populations of Asian citrus psyllids in the Brazilian states of São Paulo and Minas Gerais have hit historically high levels, Fundecitrus recently reported. Fundecitrus described the development as “alarming” because the psyllids spread citrus greening disease. Reversing the situation requires immediate and joint action among citrus growers in the same micro-region, Fundecitrus stated. It reported that in the first half …
The total Brazilian orange crop for 2023–24 is forecast at 410.6 million 40.8-kilogram boxes, a decrease of 1.1% from last season, the U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) reported recently. The commercial area of the state of São Paulo and the western part of Minas Gerais should produce 309 million boxes, a decrease of 1.55% from last …
Brazil is the world’s leading exporter of orange juice (OJ) and accounts for nearly 80% of the OJ marketed in the world. For every five cups of orange juice consumed, almost four are produced in Brazil. According to the Institute of Agricultural Economics, in the first four months of the year, São Paulo exported $682 million in juice, of which …
Using drones to apply chemical control for HLB-spreading psyllids in Brazil proved effective against adult insects, a Fundecitrus researcher reported. The researcher, Marcelo Miranda, said psyllid mortality was above 80% as a result of drone applications. Miranda’s work was pioneering in 2021. There was no record of the use of drones for the chemical control of the psyllid in western …
Psyllids collected in orchards in four microregions of Brazil’s citrus belt showed reduced susceptibility to insecticides from the pyrethroid and neonicotinoid chemical groups. That information was reported earlier this year by agronomist and researcher Fernando Amaral of the Arthropod Resistance Laboratory at the Luiz de Queiroz College of Agriculture/University of São Paulo (ESALQ/USP). This was the first confirmation of psyllid …
Three new citrus varieties were recently released in Brazil. They are the orange Navelina XR, the early sweet orange BRS IAC FCC Alvorada and the Tahiti lemon Ponta Firme. All are the result of a research partnership among Embrapa, the Coopercitrus Credicitrus Foundation and the Sylvio Moreira Citriculture Center, linked to the Agronomic Institute. NAVELINA XRDeveloped for fresh consumption, Navelina …
Brazil’s Fundecitrus in 2022 and 2023 conducted an awareness campaign to replace citrus and myrtle plants to combat HLB in the municipality of Itobi, São Paulo. The citrus and myrtle plants were replaced with other fruit and ornamental species that do not host the Asian citrus psyllid that transmits HLB, also known as greening disease. These citrus and myrtle plants …
The 2023–2024 initial orange forecast for Brazil’s citrus belt is 309.34 million boxes. The forecast was announced on May 10 by Fundecitrus and its cooperators. The projected volume is 1.55% less than the previous crop, which totaled 314.21 million boxes. Fundecitrus reported that weather conditions are positive for the 2023–24 crop with rains being 50% above the historical average. However, …
Sustainable Citriculture, a voluntary initiative by citrus growers and orange juice industries in São Paulo and Minas Gerais, has completed two years in search of sustainable development for Brazilian citriculture. The initiative, which is committed to preserving natural resources, has created a set of actions and partnerships that seek to encourage responsible food production and environmental protection. Its goals include …
The final 2022–23 orange crop forecast for Brazil’s São Paulo and West-Southwest Minas Gerais citrus belt is 314.21 million 90-pound boxes. While the crop declined 0.6% from the February forecast, it is much larger than the country’s 2021–22 crop. The Valencia and Valencia Folha Murcha varieties declined by 1.1% since February to 105.01 million boxes, and the Natal variety declined …
Brazil’s Fundecitrus on Feb. 15 participated in a meeting with state and local government representatives to discuss the country’s citrus greening (HLB) situation. Representatives of the Department of Agriculture and Supply (SAA) of the state of São Paulo and mayors of some municipalities in the citrus belt also attended. Mayors and representatives of city halls expressed concern about the economic …
The third 2022–23 orange crop forecast for Brazil’s São Paulo and West-Southwest Minas Gerais citrus belt amounted to 316.23 million boxes of 40.8 kilograms each. That is 0.7% higher than the projected crop in December 2022. This increase is mainly due to the production of Pera Rio orange. Pera Rio’s harvest is close to complete with higher-than-expected yield. The forecast …
Production of Brazilian frozen concentrated orange juice (FCOJ) is forecast at 1.12 million metric tons (MMT) in 2022–23, a drop of 1% from the prior year. The reduction is due to the lower availability of fruit for processing, according to a U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) Brazilian citrus report. São Paulo is expected to process 268 …
The total Brazilian orange crop for marketing year 2022–23 is forecast at 405 million boxes (MB), a reduction of 10 MB compared to the previous season. The commercial area in the state of São Paulo and the western part of Minas Gerais should account for 305 MB, a drop of 3% from the prior year. Production from other states is …
The second 2022–23 orange crop forecast update for the São Paulo and West-Southwest Minas Gerais citrus belt, published on Dec. 12 by Fundecitrus and its cooperators, is 314.11 million boxes of 40.8 kilograms each. This update indicates that the crop remains within expectations in relation to the projected forecast in September, with an increase of only 20 thousand boxes, which …
Researchers, professors and representatives of institutions participating in a sustainable citrus project recently visited Brazil’s Fundecitrus for a progress meeting. The project is Sustainable Citrus Culture Through the Controlled Release of Antibacterial Compounds From Formulations Based on Microgels. The project aims to develop sustainable technologies for the protection of citrus and as an alternative to copper, which is recognized as …
The United Kingdom (UK) government recently announced the suspension of the tariff on the import of concentrated and ready-to-drink juices between Jan. 1, 2023, and Dec. 31, 2024. The decision should benefit juice shipments from Brazil to the United Kingdom. Although the tariff suspension applies to juices from all origins, Brazil dominates global orange juice (OJ) exports. The Brazilian Association …
