A team of researchers at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has successfully identified the CsDMR6 gene, which impacts a citrus tree’s reaction to the citrus canker pathogen. Zhanao Deng and Fred Gmitter, both professors and plant breeders, are members of that team.
By editing the CsDMR6 gene in the plant’s DNA to interfere with its normal functioning, the resulting plants develop a strong resistance to citrus canker.
“Gene editing or genome editing is becoming an effective and efficient precision breeding tool for producing new citrus cultivars that can help Florida citrus growers fight against destructive diseases and produce oranges and grapefruits profitably,” said Deng. “One of the factors that limits the application of gene or genome editing is the lack of known genes that can be targeted. Prior to this discovery, there was only one citrus gene (LOB1) whose editing could lead to citrus canker resistance, one discovered by Nian Wang, also at UF/IFAS.”
Deng, Gmitter and their team discovered the second citrus gene. Its editing or “knocking out” resulted in strong resistance to citrus canker. The discovery expanded the list of gene targets for editing to improve citrus canker resistance and may broaden the spectrum of resistance to a larger number of citrus canker pathogen isolates.
In a number of other plants, editing the DMR6 gene led to broad resistance to several other species of bacterial pathogens.
Normal DMR6 gene function inhibits the citrus plant’s ability to defend itself from pathogens that cause citrus canker and possibly Candidatus Liberibacter asiaticus, which causes huanglongbing (HLB).
By editing CsDMR6 within the plant’s DNA, scientists have found that the resulting plants show resistance to citrus canker. Grapefruit and Carrizo mutants with their DMR6 gene knocked out contain more salicylic acid and express plant defense genes at higher levels.
These biochemical changes may suggest that editing the DMR6 gene could lead to increased resistance to HLB. The researchers are now working on experiments to test these plants’ resistance to HLB.
This research was supported by the U.S. Department of Agriculture Specialty Crop Research Initiative Emergency Citrus Disease Research and Extension Program.
Share this Post