Mounting Concern for American Tariffs on South African Citrus

The Citrus Growers Association (CGA) of South Africa expressed concern about newly proposed U.S. tariffs that threaten the viability of South African citrus exports to America. According to the association, a 30% tariff rate placed on South African citrus would put the industry at a significant disadvantage, since some other citrus-exporting countries face only a 10% levy.

The association warned that this disparity would render South African citrus “uncompetitive” in the United States, jeopardizing the livelihoods of farmers who rely heavily on American markets.

The CGA is urging American and South African governments to engage in dialogue to secure either a full agreement or an exemption for citrus and other seasonal crops.

The CGA hopes for a solution that would allow South African citrus to continue entering the U.S. market under fairer conditions. The association said failing to reach a compromise by the Aug. 1 deadline would result in financial hardship for many growers, especially those whose business is built around the U.S. market.

In a recent press release, the CGA pushed back against concerns that South African citrus exports harm American agriculture. It emphasized that South African produce arrives in the United States during the off-season for domestic citrus. South African fruit arriving in the American off season effectively extends the availability of fresh citrus for American consumers without competing with U.S. growers.

“This seasonal handoff actually benefits U.S. producers as South African fruit helps maintain consumer demand and shelf space for citrus year-round,” CGA stated.

The CGA was established in the wake of deregulation in South Africa in 1997. It has since become the representative of South African growers in general. On the marketing side, it facilitates efficient logistics, drives product and quality assurance, and promotes the South African industry internationally. The association also drives citrus research via the Citrus Research Trust.

Sources: AgNet West and Citrus Growers Association