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Below you'll find a list of all posts that have been tagged as “UCANR”
Greg Douhan with University of California Agriculture and Natural Resources (UCANR) recently wrote about phytophthora diseases in California citrus. Edited excerpts follow: There are at least four species of Phytophthora species (P. citrophthora, P. parasitica, P. syringae and P. hibernalis) associated with citrus in California. The three diseases in citrus caused by these fungal-like pathogens are phytophthora root rot, phytophthora …
Craig Kallsen, University of California Agriculture and Natural Resources (UCANR) citrus and pistachio farm advisor for Kern County, offered suggestions for the use of gibberellic acid (GA3) on citrus in the San Joaquin Valley. Highlights follows: See Kallsen’s full article on gibberellic acid use here. Source: UCANR Sponsored ContentA Simpler, Safer and More Effective Way to Fight HLBOctober 25, 20245 …
The San Joaquin Valley ACP (Asian citrus psyllid)/HLB Area-Wide Task Force in California is recommending growers participate in a coordinated treatment application in commercial citrus orchards. This recommendation is for orchards located east and south of Bakersfield and includes young, non-bearing trees. The recommendation comes as a result of higher than normal HLB-spreading ACP finds in traps earlier this summer. …
Citrus growers are working to address California red scale populations, as second-generation crawlers have emerged in the San Joaquin Valley. University of California Cooperative Extension Area Citrus IPM Advisor Sandipa Gautam said a tool for tracking degree days in Kern, Tulare, Fresno and Madera counties can be a helpful resource for growers. Gautam explained that the hot and dry conditions …
