Brazilian and Portuguese researchers recently published a study about efforts to improve lemon tree growth, inhibit post-harvest decay and suppress phytophthora root rot. The authors are Marcio Alves de Sousa, Emilio Berghahn and Camille Eichelberger Granada with the University of Taquari Valley in Brazil; Rita de Cássia Sarraf Sousa with Francisco Nobre de Almeida State High School in Brazil; and …
