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Take a shot at nominating a deserving industry member for the Florida Citrus Hall of Fame. By Brenda Eubanks Burnette A few years ago, I was approached by someone at an industry function whose opening line was “I gotta talk to you!” So, we walked out into the hallway to chat. He immediately started jabbing his finger at me and …
As of Sept. 18, citrus producers can apply for the Florida Citrus Tree Recovery Program (Block Grant) through the Department of Emergency Management (DEM) contractors co-located with Farm Service Agency staff at U.S. Department of Agriculture service centers in Bartow, Kissimmee, Wauchula, Okeechobee, Moore Haven, Fort Myers and Fort Pierce. Click here for contact information. A requirement of the Block …
By Laura Reuss, Fred Gmitter and Yu Wang Sweet orange and mandarin fruits are the most popular citrus crops worldwide. Although often mistakenly considered one and the same, oranges and mandarins are different species with specific distinctions. For instance, mandarins are smaller and easier to peel than oranges. Additionally, mandarins are primarily eaten as fresh fruit, whereas most sweet oranges …
Philip A Stansly, age 74, of LaBelle, passed away Sept. 12, 2018 in Fort Myers, Florida. Stansly served the agricultural industry as a member of the UF Institute of Food and Agricultural Sciences (IFAS) Southwest Florida Research and Education Center team for 32 years. Stansly was a frequent contributor to Citrus Industry magazine and was featured as the “psyllid slayer” …
Clewiston, FL – U.S. Sugar, in a partnership with Texas A&M AgriLife Research, announced a significant step forward in research efforts fighting diseases impacting food crops, including citrus greening. Early-stage research has demonstrated promise in rapidly culturing and propagating fastidious pathogens and microbes, including those that cause citrus greening, and enabling testing a broad range of antimicrobial solutions. “This cutting-edge …
Interest in lemon production is increasing among Florida’s citrus producers. This was evident by the strong turnout of growers who attended a lemon workshop at the Citrus Research and Education Center on Sept. 11. Approximately 80 growers and industry members attended the event, hosted by University of Florida Institute of Food and Agricultural Sciences Polk County Extension. George Hamner Jr., …
By Tripti Vashisth and Lisa Tang Fruit drop is a natural, physiological phenomenon that occurs in all citrus varieties. However, pre-harvest fruit drop often causes grower distress and concern as it can result in significant yield reduction as well as loss of tree resources into non-harvested fruit. THREE PERIODS OF FRUIT DROP In general, citrus trees bloom profusely in spring, …
By Breanna Kendrick The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is testing an insect-killing fungus to combat the Asian citrus psyllid (ACP). Pasco Avery, biological scientist at the UF/IFAS Indian River Research and Education Center in Fort Pierce, is researching the use of fungus-oil sprays and assessing the effects on ACP, the insect that transmits the …
By Ramdas Kanissery, Fernando Alferez and Ozgur Batuman Herbicides are one of the key inputs necessary for effective management of a wide diversity of weed infestations in citrus crop production. Most weeds in citrus could be controlled by adopting a weed management program that utilizes a combination of herbicides based on their selectivity and compatibility with the crop. This would …
Florida Commissioner of Agriculture Adam H. Putnam announced the recipients of the Commissioner’s Agricultural-Environmental Leadership Award, which recognizes the environmentally innovative farming techniques of Florida’s farmers and ranchers. This year’s recipients are: Jim Strickland of Blackbeards’ Ranch in Manatee County, Chuck Allison of Wild Goose Farms in Umatilla and James Shinn of Shinn Groves/ Tree O’Groves in Lake Alfred. Florida’s …
Some fruit drop in citrus is a naturally occurring process, but other types of drop can and should be avoided. In the September issue of Citrus Industry magazine, University of Florida researchers discuss HLB-associated pre-harvest fruit drop and glyphosate-related fruit drop. Not only does HLB increase fruit drop, it also negatively impacts fruit flavor. Another research article in the September …
By Brenda Eubanks Burnette Frostproof will celebrate its 100th year beginning at noon on Sept. 1, 2018. The Frostproof Centennial Committee has been posting a number of articles on its Facebook page in honor of the celebration. One of the articles noted how Frostproof was incorporated. On June 18, 1918, at 3:00 p.m., 47 Frostproof men met in the Thompson …
Florida Citrus Packers honored Douglas C. Bournique with its John T. Lesley Award for Excellence at Packinghouse Day on Aug. 23. The award is the organization’s highest recognition, reserved for individuals making sustained and outstanding contributions to Florida’s fresh citrus industry. The list of recipients reads like a “who’s who” of the Florida citrus industry. Bournique brought his talents and …
By Len Wilcox The labels that citrus packinghouses formerly placed on their shipping crates have a long and colorful history. These vibrant labels — usually square, depicting a beautiful farm, pretty lady or perhaps some impossibly perfect oranges — have become art objects and unique representations of their time and place in history. LOCATIONS OF COLLECTIONS In Florida, that history …
By Aaron Himrod Although there is a current lack of true resistance to HLB, making appropriate variety choices does have a significant impact on grove performance and profitability. Compromises among the various factors will have to be made. Take note of the most limiting factors in your grove and make your selection with these in mind. HLB exacerbates stresses that …
By Nate Jameson The decision-making process for choosing a scion/rootstock combination involves multiple factors. The process starts by answering the following questions: Question 1: New planting or resetting? If the block is being reset, is still profitable and will stay in production for several years, then I suggest the grower stay with the existing combination currently planted. If the block …
By Ernie Neff For Phil Rucks and Tom Powers at Phillip Rucks Citrus Nursery in Frostproof, Florida, selecting rootstock and scion combinations starts by acknowledging that some varieties just don’t do well with HLB. “We don’t recommend some varieties regardless of rootstock,” Rucks says. Powers says varieties that are especially difficult to grow with HLB are Hamlin, midsweet and pineapple …
Congratulations to citrus grower Jimmy Carter of JK Carter Groves in Lake Wales, Florida, the winner of the John Deere gun safe giveaway at Citrus Expo 2018! This popular Citrus Expo annual giveaway is a tradition made possible by sponsorship from Everglades Equipment Group. All growers who pre-register for Citrus Expo are eligible for the drawing. Megan Price, Miss Florida …
By Fred Gmitter, Ed Stover, Randy Driggers, Greg McCollum and Jude Grosser The U.S. Department of Agriculture (USDA) Agricultural Research Service citrus breeding program has a long history of releasing successful scion and rootstock cultivars. There had been a 15-year lapse in creating new hybrids, and the recently released cultivars largely reflect breeding efforts that preceded the onslaught of HLB …
With more education, more exhibits and more diversity, growers won’t want to miss Citrus Expo 2018! Florida’s premier agricultural event for citrus, vegetable and specialty crop growers takes place Aug. 15–16 at the Lee Civic Center in North Fort Myers, Florida. Time is running out to pre-register for the event. Online pre-registration ends Friday, Aug. 10. Pre-registration helps save time …
