Louisiana HLB Quarantine Area Expanded

Tacy Callies Diseases, Louisiana, Regulation

Federal agriculture officials, in cooperation with Louisiana agriculture officials, have established a federal quarantine area for huanglongbing (HLB; citrus greening), caused by Candidatus Liberibacter asiaticus, in all of Saint Charles Parish in Louisiana. The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (USDA APHIS) took the action in cooperation with the Louisiana Department of Agriculture and Forestry (LDAF). …

Pair of Problems for Louisiana Satsumas

Josh McGill Louisiana, Mandarins, Pests

Plant Diagnostic Center Director Raj Singh at the Louisiana State University Agricultural Center (LSA AgCenter) recently addressed two stresses that impact yields in Louisiana citrus — internal dry rot and puffy fruit. INTERNAL DRY ROTMature fruit affected by internal dry rot may look healthy on the outside, but peeling the fruit reveals dry, discolored flesh. This internal dry rot is …

Seeing Success With Louisiana Citrus Grown Indoors

Josh McGill Louisiana

A three-year Louisiana State University Agricultural Center (LSU AgCenter) study is investigating the pros and cons of growing citrus inside or in containers. “So far, we are finding that the pros are outnumbering cons,” said Anna Timmerman, LSU AgCenter horticulture agent in St. Bernard and Plaquemines parishes. Early results of Timmerman’s research show that growing citrus indoors produces a high-quality …

The Search for Canker-Resistant Satsumas

Ashley Robinson Diseases, Louisiana

Citrus canker, a highly contagious bacterial disease of citrus, was first detected in Louisiana around 1914 and declared eradicated by 1940. However, the disease reappeared in the state in 2013. Right now, there are no effective treatments to eliminate the disease after the infection has occurred. Adding insult to injury, Louisiana’s hot and humid climate is especially conducive to the …

Louisiana Faces Several Citrus Woes

Ernie Neff Louisiana

Hurricanes, development, demographics, disease and other issues combined in recent decades to severely reduce citrus acreage and crops in Plaquemines Parish, which has the majority of Louisiana growers. According to Louisiana State University (LSU) AgCenter, the state has only 841 acres of citrus remaining. Anna Timmerman, LSU AgCenter horticultural Extension agent, discussed the industry’s woes in the parish that she …