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Below you'll find a list of all posts that have been categorized as “Sneak Peek”
The November issue of Citrus Industry magazine features some of the faces of Georgia’s citrus industry. The cover story is a profile of citrus grower Lindy Savelle. She didn’t grow up in the citrus industry, and farming was not her first career. But her unconventional path has led her to become a leader in Georgia’s emerging citrus industry. Savelle serves …
With the news that oxytetracycline (OTC) has been approved for a third consecutive year of trunk injection in Florida citrus, growers are looking to optimize their applications for the coming season. The October cover story in Citrus Industry magazine aims to help growers make the most of their OTC injections. University of Florida researchers tell the good, the bad and …
HLB has drastically changed how citrus is grown in Florida. The September issue of Citrus Industry magazine offers insight on some of the newer production practices growers are using to manage the disease. In a feature story, Citrus Industry Editor-in-Chief Frank Giles looks at how citrus nutrient management recommendations are continuing to evolve in the HLB era. In the article, …
Despite low production levels this season in Florida, grower success stories can still be seen in citrus. Wm. G. Roe & Sons is a prime example. The August issue of Citrus Industry magazine tells how the century-old citrus business is still flourishing. As the next generation of leadership steps up in the Roe family, the business is also implementing a …
The conversation in Florida citrus continues to center around trunk injection of oxytetracycline (OTC). The July issue of Citrus Industry magazine presents the latest information on the OTC topic. OTC product labels require a one-year pause in application after two years of use. This requirement was put in place to prevent pathogen resistance to the product. Florida growers who have …
The Citrus Achievement Award has been honoring outstanding industry leaders since 2001. Recipients were previously recognized in Florida Grower magazine. With the consolidation of Florida Grower and Specialty Crop Industry magazines to create Specialty Crop Grower, the award now has a new home in Citrus Industry magazine. The move was made possible by award sponsor TJ BioTech. The June issue …
Inside the May issue of Citrus Industry magazine, you’ll find photos and coverage from the Florida Citrus Show. The annual grower-focused event was held in Fort Pierce on April 3. A high point of the day was the outdoor trade show of exhibitors serving an array of tailgate-style foods to attendees. Educational programs included a general session on current agricultural …
See what’s new in citrus in the April issue of Citrus Industry magazine. In this month’s cover story, an established company gets a new name. As the next generation joins the business, learn how DLF International has transitioned to Feek Family Citrus in Fort Pierce, Florida. Trying new things and carefully monitoring costs are a few of the ways this …
The March issue of Citrus Industry magazine is centered on tree and soil health. On the cover is Florida citrus grower Bill Lennon of Lennon’s Grove Service. The March cover story details Lennon’s efforts to learn more about survivor trees in his groves that are standing up to HLB. He is working with University of Florida Institute of Food and …
The February issue of Citrus Industry magazine takes a look at efforts to combat HLB. Some strategies are already available for growers to implement in their groves, while others offer hope for long-term solutions. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) recently launched a new Crop Transformation Center. The goal of the center is to use …
The January issue of Citrus Industry magazine rings in the new year with positive news! Find out how one Florida grower is producing up to 500 boxes per acre. Matt Machata tells how he rehabilitated his family’s groves in Lake Wales. He shares the details of his dry fertilizer and foliar application schedules. Attention to nutrition, irrigation and soil health …
It’s no secret that Florida’s citrus industry has seen significant shrinkage since the advent of citrus greening in the state. In the December issue of Citrus Industry magazine, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) economist Ariel Singerman takes an in-depth look at the acreage attrition. He examines the figures by county over the past 20 years. …
As the new citrus season gets underway in Florida, growers are hopeful for an improved harvest. The initial U.S. Department of Agriculture forecast for 2023–24 calls for a 30% increase in the state’s orange crop. The November issue of Citrus Industry magazine has details on the forecast and other good news for growers. In the issue’s cover story, Wheeler Farms …
Trunk injection of oxytetracycline (OTC) is giving growers hope for the future of the Florida citrus industry. Many are optimistic the new therapy will help improve both fruit quality and quantity. The key will be whether fruit holds on the trees until harvest time. The October issue of Citrus Industry magazine provides the latest information on OTC trunk injection from …
The Florida citrus industry has seen more than its fair share of challenges and changes in recent years. But through it all, Brite Leaf Citrus Nursery has been a constant positive presence. This is due to strong leadership from Nate and Anna Jameson and their ability to adapt to changing times. The Florida Department of Agriculture and Consumer Services recently …
The August issue of Citrus Industry magazine includes the show guide to an event many Florida growers look forward to all year long. The annual Citrus & Specialty Crop Expo has a new home at the Florida State Fairgrounds in Tampa. Find what you need inside the August issue to make the most of the event, including a full seminar …
The July issue of Citrus Industry magazine focuses on the latest work to breed better citrus trees. Chief among the goals is developing varieties resistant or tolerant to HLB. A trio of articles will give readers an inside look at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) and U.S. Department of Agriculture Agricultural Research Service (USDA …
During a historically low period of Florida citrus production, Inverness grower Chuck Bellamy has found a way to keep fruit on his trees. In the June cover story of Citrus Industry magazine, he tells what regenerative practices have reduced fruit drop in his grove. Not only is he keeping more oranges; he has lowered his production costs in the process. …
Some growers are taking a closer look at citrus under protective screen (CUPS), while others have already adopted the production system. CUPS has been proven to protect trees from HLB and hurricane damage. The May issue of Citrus Industry magazine features grower brothers who are early adopters of CUPS. Jerry and Keith Mixon have 150 acres of CUPS production in …
It’s almost April, and that means it’s almost time for the Florida Grower Citrus Show! The soon-to-be-released April issue of Citrus Industry magazine features an event guide to the new and improved Florida Grower Citrus Show. Included is a complete seminar schedule and list of participating exhibitors and sponsors for the April 13 event. Now under AgNet Media management, the …
