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Below you'll see everything we could locate for your search of “FDA”
By Kelly Morgan Nitrogen and phosphorus are essential nutrients for plants and animals and are the limiting nutrients in aquatic environments. The correct balance of both nutrients is necessary for a healthy ecosystem; however, excessive nitrogen and/or phosphorus can cause significant water-quality problems. Typically, nitrogen is the limiting nutrient in spring and surface water systems. Therefore, even modest increases in …
Cost-share assistance is available from several sources for growers looking to implement improvements to best management practices. By Tacy Callies The names of the organizations and programs that provide funding to Florida citrus growers for best management practices (BMPs) projects — SWFWMD, FARMS, EQIP, etc. — can sound like a big bowl of alphabet soup. But in reality, they represent …
Virtually all Florida citrus growers have signed up to participate in the Florida Department of Agriculture and Consumer Services’ (FDACS) best management practices (BMPs) for water quality and water quantity. “They’ve done an extremely good job over the last 20 years that we’ve had BMPs,” says University of Florida researcher Kelly Morgan, the statewide BMP coordinator. “The (state) water act …
By Tacy Callies Callie Walker comes from a long line of Florida farmers. In 1875, her family set up homestead in Alva. Her father, uncles, grandfather and great-grandfather have been involved in a diversity of agricultural fields including citrus, cattle, sugar cane, vegetables and row crops. “My dad and his three brothers still run the family operation — citrus and …
An official with the Florida Department of Agriculture and Consumer Services (FDACS) recently visited some citrus growers in the Panhandle, north of the traditional Florida citrus belt. Callie Walker, chief of the FDACS Bureau of Pest Eradication and Control, shares her impressions of the fledgling industry. “I was in Perry, Florida; we were looking at citrus production,” Walker said. “A …
More than 50 attended a November 1 workshop in Lakeland to learn about incentives to induce citrus tree replanting. Replanting is needed to replace trees lost to HLB and other problems. Kayla Nickerson of the Florida Department of Agriculture and Consumer Services (FDACS) talks about a relatively new incentive – her agency’s Citrus Grove Renovation/Re-establishment Support Program. Nickerson says, “We’re …
Candi Erick is keenly involved in production of Florida’s citrus crop forecasts. She’s easy to get along with, but there is one way to get under her skin. By Ernie Neff If you want to irritate Candi Erick, whose primary job is overseeing data collection leading to Florida’s citrus crop forecasts, just tell her, “It’s good enough for government work.” …
Mike Sparks, executive vice president/CEO of Florida Citrus Mutual, issued the following report: “As you know, a big part of Mutual’s mission over the past three years was to try and uncover, create and support grower incentive programs to get more trees in the ground and rebuild our industry. Through the hard work of Commissioner Adam Putnam and his staff …
From Kevin Shea, Administrator, USDA Animal and Plant Health Inspection Service: The Florida citrus industry is under siege and the invader is a tiny bug called the Asian citrus psyllid (ACP). The ACP spreads a disease known as Huanglongbing (HLB) or citrus greening, and together they are destroying groves that have been cultivated by families for generations. But all is …
The Q-biotype whitefly, a significant pest that could damage agriculture, has spread from Palm Beach to seven other Florida counties, according to a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researcher. Crops that could eventually be affected include tomatoes, squash, beans, watermelons and many other vegetables and ornamentals, said Lance Osborne, an entomology professor at UF/IFAS. The …
The current Section 18 emergency exemption permitting application of FireWall™ 50 WP to aid in the control of citrus canker in Florida grapefruit expires on July 1, 2016. After discussions with EPA, the Florida Department of Agriculture and Consumer Services (FDACS) and the Florida Fruit & Vegetable Association (FFVA) have decided not to pursue its renewal. The rationale for this …
The new Produce Safety Rule in the Food Safety Modernization Act was one of the major topics of discussion at the recent Southeast Regional Fruit and Vegetable Conference in Savannah, Georgia.
