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Below you'll see everything we could locate for your search of “Growing Matters”
The California Department of Pesticide Regulation (CDPR) has adopted new regulations to protect pollinators from the hazards associated with exposure to neonicotinoid pesticides containing the active ingredients clothianidin, dinotefuran, imidacloprid and thiamethoxam. The regulations affect the application of these pesticides on certain food and feed crops, including citrus. Product labels will not be updated with these requirements. CDPR suggests that …
Marshal Sewell, representing the Mind Your Melon campaign, addressed mental health in agriculture and facing adversity during Peace River Valley Citrus Growers Association’s (PRVCGA) recent annual meeting. “Mental health was a perfect topic for this past year’s events,” said PRVCGA Executive Director Emma Keller. Florida citrus growers have seen production drop to its lowest level since before World War II …
By Tripti Vashisth and Faisal Shahzad Mandarin production has been increasing in Florida since some mandarin varieties can potentially withstand HLB better than sweet orange varieties. Mandarin varieties such as Tango are popular among growers. However, Florida weather poses challenges for the external fruit quality; the peel color is often not satisfactory. Warm night temperatures in fall inhibit chlorophyll breakdown, …
Due to COVID-19, the 2021 Georgia Citrus Association (GCA) Conference will not be held in person. Instead, the GCA is launching a new website and membership platform. This state-of-the-art tool will allow members to view presentations by experts at any time. Topics include weed management, citrus diseases and disorders, testing for diseases, precision agriculture, crop insurance, cold protection and the …
Jamie Ellis, director of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Honey Bee Research and Extension Laboratory, will receive the 2020 Excellence in Extension Award from national organizations. The award was announced by the U.S. Department of Agriculture’s National Institute of Food and Agriculture, Cooperative Extension and the Association of Public and Land-grant Universities. The Excellence …
Florida’s U.S. Department of Agriculture Natural Resources Conservation Service (USDA/NRCS) recently recognized pollinators and the growers who create and maintain their habitat. “Pollinators, such as honeybees, bumblebees, butterflies, birds, bats, flies and many others, play a critical role in crop production,” Florida’s USDA/NRCS stated in a media release. The recognition came as National Pollinator Week, June 22-28, approaches. The week …
By Clint Thompson Last weekend’s freezing temperatures in parts of South Georgia had no effect on the state’s satsuma crop, according to Lindy Savelle, president of the Georgia Citrus Association. The bulk of Georgia’s citrus crop — 80 to 90 percent — is satsuma oranges, a cold-tolerant citrus that can withstand temperatures as low as 15 degrees Fahrenheit. Savelle said …
By Lukasz L. Stelinski, Jawwad A. Qureshi and L. Gene Albrigo Florida citrus production has a long and trailblazing history of implementing integrated pest management (IPM). In 1950, the director of the Florida Citrus Experiment Station, A.F. Camp, proposed an “Ecological Survey of Citrus Pests and Disorders” to provide a comprehensive survey of the ecology of citrus groves throughout Florida …
Florida’s Hurricane Irma-battered agriculture industry, growing anxious as it awaits federal disaster relief, could land some help from the state House as part of a tax-cut package. The House Ways & Means Committee, which is putting together a package, reviewed three measures Wednesday intended to help the industry, which sustained an estimated $2.5 billion in damages from the deadly September …
By Tacy Callies Callie Walker comes from a long line of Florida farmers. In 1875, her family set up homestead in Alva. Her father, uncles, grandfather and great-grandfather have been involved in a diversity of agricultural fields including citrus, cattle, sugar cane, vegetables and row crops. “My dad and his three brothers still run the family operation — citrus and …
