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Below you'll find a list of all posts that have been categorized as “Technology”
Technology and equipment are the main themes of the July issue of Citrus Industry magazine. Not to be missed in this issue is a cover story on University of Florida citrus breeder Fred Gmitter, written by senior correspondent Ernie Neff. The article explores the genetic technologies Gmitter is using to create improved citrus varieties. You’ll also learn some surprising facts …
By: Samantha Grenrock, grenrosa@ufl.edu Facial recognition software is no longer a thing of the future. But what if similar technologies could one day help farmers identify pests in the field? Steve Futch, multi-county citrus agent with the University of Florida Institute of Food and Agricultural Sciences Extension (UF/IFAS), thinks it’s possible. And thanks to the new UF/IFAS Extension Entrepreneurship Program, …
Citrific Nursery president Mathew Konrad recently gave a citrus nursery tour to show a culture process and automated nursery system that could be beneficial to the citrus industry. “I got into this industry because I felt like the industry was lacking a lot of common technologies and more sophisticated nursery operations,” said Konrad. He explained that he wanted to make …
