Seven entities recently received $21.7 million to conduct research into combating and preventing HLB at the farm level. The funding is from the U.S. Department of Agriculture’s National Institute of Food and Agriculture (USDA NIFA) Emergency Citrus Disease Research and Extension program. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) received the majority of the funding, more …
California Citrus Industry Follows in Florida’s Research Footsteps
By Danielle Leal During a recent trip to Washington, D.C., California Citrus Mutual (CCM) representatives visited with the U.S. Department of Agriculture and members of Congress to outline several citrus industry priorities and secure funding for research. CCM President and Chief Executive Officer Casey Creamer announced during the 2022 California Citrus Conference that the Citrus Research Board received funding from …
Sneak Peek: November 2022 Citrus Industry
While irrigation and technology were meant to be the focus of the November issue of Citrus Industry, the aftermath of Hurricane Ian, combined with the low initial crop forecast that does not even account for the storm’s damage, proved to be the much bigger story. Editor-in-Chief Frank Giles provides early details on the hurricane’s damage to Florida’s citrus industry and …
Controlling Pest Pressure Post-Hurricane
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) multi-county citrus Extension agent Ajia Paolillo summarized suggestions for controlling pest pressure after Hurricane Ian in a recent Extension newsletter. Along with horticultural practices and disease control, growers should be monitoring for pests in their groves post-hurricane. UF/IFAS entomologist Lauren Diepenbrock provided some suggested practices for keeping pest pressure as …
Citrus Industry More Effective When Collaborative
By Danielle Leal The 2023 California Citrus Conference in Visalia proved collaboration is pivotal when tackling industry issues. The conference, hosted by California’s Citrus Research Board, had a lineup of industry leaders, researchers and others who updated growers on California’s citrus industry. Casey Creamer, president and chief executive officer of California Citrus Mutual, spoke on strengthening the connection between research …
Preventing Further Hurricane Damage in Groves
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) faculty recommend actions citrus growers can take to prevent further damage to root systems and future fruit drop following Hurricane Ian. DEAL WITH PHYTOPHTHORAIf standing water has occurred in groves with phytophthora problems, growers should evaluate for root damage and treat accordingly. Floodwaters resulting from heavy rains can severely impact …
Storm Recovery, Drought & Beyond: 4 Reasons Your Citrus Grove Needs Biologicals
The severe impacts of recent storms are layered on top of the complex set of challenges already facing U.S. citrus growers—especially in Florida. From high input costs to domestic supply shortages, the unmatched devastation caused by citrus greening disease, and now the recovery efforts needed post-hurricane, growers need holistic solutions–and they need them fast. The good news is that breakthrough …
Addressing the Imidacloprid Shortage
Imidacloprid has been a key tool in the fight against HLB. The insecticide is particularly important in protecting young trees from the Asian citrus psyllid, the vector of HLB disease. Admire Pro SLN is currently labeled to treat young citrus trees for HLB. But a fire at the Bayer manufacturing facility where the product is made has disrupted supplies. During …
HLB and Canker Incidence Increasing in Brazil
The average incidence of HLB rose from 22.37% in 2021 to 24.42% in 2022 in Brazil’s citrus belt, an annual survey by Fundecitrus shows. That’s an increase of 9.16%. In the regions of Brotas, Limeira and Porto Ferreira, where the incidence was already high in previous years, HLB increased to even more worrying levels of 49.41%, 70.72% and 74.05%, respectively. …
CUPS Update From the Citrus Research and Education Center
By Arnold Schumann, Laura Waldo, Chris Oswalt, Napoleon Mariner, Timothy Ebert, Perseveranca Mungofa, Shankar Shrestha and Laura Cano-Castro Florida grapefruit production for the 2021–22 season was 92% less than in 2003–04, which was prior to the arrival of huanglongbing (HLB) disease [Source: U.S. Department of Agriculture National Agricultural Statistics Service, (USDA NASS)]. The decrease in Florida tangerine production for the …
Pest Incidence and Management in CUPS
By Jawwad A. Qureshi and Salman Al-Shami The citrus under protective screen (CUPS, Figure 1) system is designed so citrus can grow inside screened enclosures to protect it from huanglongbing (HLB) and the Asian citrus psyllid (ACP, Diaphorina citri). ACP is the primary vector of the pathogen responsible for causing HLB, known as citrus greening disease. This vector-pathogen combination is …
Scion Selections Highlighted at Expo
At the Citrus & Specialty Crop Expo, Jude Grosser and Fred Gmitter provided an update on the numerous scion selections produced at the Citrus Research and Education Center (CREC). Both are University of Florida Institute of Food and Agricultural Sciences plant breeders. Here are a few of the scion selections they highlighted in a presentation titled Working to Provide Sustainable …
Entomologist at Helm of Invasion Science Research Initiative
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has appointed internationally acclaimed entomologist and ecologist Matthew Thomas as director of the new Invasion Science Research Initiative (ISRI). Thomas will establish the framework for ISRI, which will bring together more than 120 UF/IFAS scientists from more than 20 departments currently dedicated to the detection, diversion, tracking and control …
Deficit Irrigation Could Improve Fruit Quality in CUPS
By Fernando Alferez, Daniel Boakye, Susmita Gaire and Tim Gast Growing citrus under protective screen (CUPS) structures for fresh fruit production is effective in controlling HLB disease by completely excluding the Asian citrus psyllid (ACP, Diaphorina citri). After several years of research on CUPS to grow HLB-free trees in Florida, and with commercial growers increasingly adopting this technology, there is …
Dundee to Double CUPS Acreage
Dundee Citrus Growers Association (CGA) and its members will more than double the area growing fresh citrus under protective screen (CUPS) with the addition of a second CUPS project. The new project will be located in southern Polk County, just east of Fort Meade. “Once fully developed, the 622-acre parcel will contain approximately 500 acres of CUPS … bringing our …
A Shift Toward Soil Microbes in Young Citrus Tree Care
SUMMARY: Many Florida citrus growers have made the decision to shift their focus away from saving older HLB-infected trees and toward protecting and strengthening young citrus trees, using soil probiotics, before too much damage is done. Understanding citrus trees’ vascular systemsCitrus trees have developed a complex but effective circulatory system for the uptake, storage, and utilization of water and nutrients. …
Sneak Peek: September 2022 Citrus Industry
The September issue of Citrus Industry magazine centers on two topics: citrus under protective screen (CUPS) research and a wrap-up from the Citrus & Specialty Crop Expo. Three articles cover the latest CUPS findings from the University of Florida Institute of Food and Agricultural Sciences. An article by Arnold Schumann and his colleagues includes a summary of seven seasons of …
What to Do About Three Florida Citrus Pests
Entomologist Lauren Diepenbrock discussed control of three pests — lebbeck mealybug, Bulimulus sporadicus snails and diaprepes root weevils — at the recent Citrus & Specialty Crop Expo. The University of Florida Institute of Food and Agricultural Sciences researcher described the mealybug and snails as “new pest challenges” and diaprepes as the resurgence of an old pest. LEBBECK MEALYBUGLebbeck mealybug was …
Liberibacter Relative Mutating Rapidly
A bacterial species closely related to citrus greening disease is rapidly evolving its ability to infect insect hosts and possibly plants. The newly identified species belongs to Liberibacter, a family of bacteria known to infect several economically important crops. There are nine known Liberibacter species, including three that are associated with citrus greening. Citrus greening, also known as huanglongbing or …
Focused on Finding Solutions
By Michael Rogers As we approach a new citrus-growing season, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers and Extension agents working throughout the state renew their focus on finding solutions that growers can use in the short term to sustain their operations. While we value our longer-term research projects, efforts that provide tangible applications that …





























