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News for citrus growers around the globe
“If you want to survive, you have to plant” is a common sentiment heard among Florida citrus growers. The June issue of Citrus Industry magazine examines several issues of interest related to new plantings. In the cover story, Editor Tacy Callies speaks with citrus growers recovering from Hurricane Irma and shares details about their replanting plans. Other topics discussed in …
Allen Morris, owner of Morris Agribusiness Services, says Hurricane Irma will have a huge impact on future orange production in Florida. He explains that Irma caused extensive tree defoliation, which will prevent trees from setting a full crop. He projects an orange crop of 45 to 50 million boxes in the 2018-19 season, and a crop of 60 million boxes …
Gov. Rick Scott appointed a new member to the Florida Citrus Commission. Pat Schirard is the president of GEM Indian River Select and a citrus grower in Lake, Brevard, Polk and Indian River counties. Schirard, 57, of Vero Beach, represents District 1, which includes the Indian River area on the east coast of Florida, where the majority of Florida grapefruit is grown. …
By Brenda Eubanks Burnette I love scouring eBay and antique stores for citrus memorabilia because it’s always interesting to see how we, as an industry, used to do things “back in the day.” With that said, I recently came across an old ad from the Florida Citrus Processors Association for citrus pulp titled “Love at first bite because it’s highest …
University of Florida Institute of Food and Agricultural Sciences researcher Christopher Vincent says kaolin clay outperforms foliar insecticides for management of HLB-spreading psyllids at times when kaolin’s use is practical. His presentation on the topic followed the Citrus Research and Development Foundation (CRDF) meeting on May 22 at the Citrus Research and Education Center in Lake Alfred. The presentation, part …
By Len Wilcox There’s a new research facility funded by California citrus growers to help combat huanglongbing (HLB), also known as citrus greening disease. The facility, located in Riverside, California, is the result of a 3-year cooperative effort of the University of California, Riverside (UC Riverside) and California citrus growers. Using funds provided by members of California Citrus Mutual (CCM), …
Hardee County citrus grower John Roy Gough says he’s pleased with his fruit set so far this spring, “if I can just hold them. That’s the key to it, is holding them (fruit) on there … Of course you can’t count your chickens until they hatch, and we’ve got a long way to go.” Gough says he has experienced very …
Citrus Research and Development Foundation (CRDF) Vice President and Governance Committee Chairman Rick Kress comments on a recent National Academy of Sciences (NAS) report regarding HLB and CRDF. He says NAS reported that CRDF has pursued all angles on HLB, also known as citrus greening, and declared there won’t be a single solution or cure. When NAS worked with CRDF …
A male peach fruit fly, Bactrocera zonata (Saunders) (Tephritidae), was captured in a fruit fly detection trap on May 9 in Lake Worth, Florida, in Palm Beach County. A second male was captured about 1.25 miles away, also in Lake Worth on May 10. This is only the second time that this pest species has been found in Florida. A …
The total economic impact of California’s citrus industry is $7.117 billion according to a new study commissioned by the Citrus Research Board (CRB). “In updating our economic analysis, we selected a well-known expert, Bruce Babcock, Ph.D., a professor in the School of Public Policy at the University of California, Riverside, to conduct the research. His findings quantified the significant impact …
Florida producers are encouraged to turn in their Census of Agriculture when they receive it in the mail. Because Florida is so agriculturally diverse, it is crucial for producers to participate so the National Agricultural Statistics Service (NASS) can account for each crop grown. The national return rate is currently lower than it was at this point in the 2012 …
The Florida Citrus Commission approved a preliminary 2018–19 budget of $17.645 million dollars for the Florida Department of Citrus (FDOC). FDOC Executive Director Shannon Shepp discusses the budget and the department’s mission. “We have a net increase in the budget of about $409,000” compared to the current 2017–18 budget, Shepp says. She notes that about half of the funding will …
By Breanna Kendrick Fourth-generation citrus grower James Orrock is a plant pathology graduate student at the University of Florida who is studying tea as a possible alternative crop to be grown on former citrus land. “The citrus industry is having to go through some changes, so one of the key aspects of Florida agriculture right now is diversification,” said Orrock. …
By Fred Gmitter, Yi Zhang and Jude Grosser It is very likely that you have heard about the use of CRISPR technology and its great potential for addressing human health issues, as well as the promise it holds for providing solutions for major agricultural challenges, particularly for huanglongbing (HLB) in citrus. Granting agencies are supporting many citrus research projects aimed …
The level of fruit production in groves was one of the major topics discussed at a citrus grower roundtable meeting on May 15 in Wauchula, Florida. Several growers said their per-acre production increased this season, but one said he had huge production declines. One grower said his Valencia crop doubled. Another said he had a 50 percent crop increase, adding …
By Gary Cooper, Founder and President of AgNet Media, Inc. The three Republican candidates for Florida Agriculture Commissioner presented their views to approximately 200 attendees at a recent Candidate Summit Luncheon near Orlando. Coldwell Banker Commercial Saunders Real Estate organized and hosted the event in conjunction with its 10th annual Lay of the Land Conference, which draws a strong agricultural following. …
The Gulf Citrus Growers Association’s (GCGA) Executive and Long-Range Planning Committees recently announced that the association is now accepting applications for the organization’s executive vice president/general manager position. The GCGA leadership is actively engaged in the search for the association’s next top administrator. The position will be vacated in late September by Ron Hamel, who has led the Southwest Florida …
Florida Citrus Mutual (FCM) is thankful U.S. Agriculture Secretary Sonny Perdue recently unveiled additional details about the Florida Citrus Irma Relief Package. The package will total $465 million and will include the Wildfire Hurricane Indemnity Program (WHIP) at $125 million and a block grant program at $340 million. WHIP will be administered by the U.S. Department of Agriculture (USDA) Farm Service …
Lemon grower Mike Litvany shares his experience growing lemons for the past 20 years in North Central Florida. Litvany has been in the Florida citrus industry since 1975. He says, “What happened to the Florida citrus industry has happened to me; it’s all pretty much disappeared.” His 20-acre lemon grove is 7 miles south of Clermont, east of U.S. 27 …
The 2017-2018 Florida all-orange forecast released by the U. S. Department of Agriculture’s National Agricultural Statistics Service (USDA/NASS) on May 10 is 44.95 million boxes, down slightly from the April forecast of 45 million boxes. The total includes 18.95 million boxes of non-Valencia oranges (early, midseason and Navel varieties) and 26 million boxes of Valencia oranges. The non-Valencia production forecast …
