Brazilian

Outlook for Brazilian Acreage and Production

Daniel Cooper Acreage, Brazil, Production

A study by researchers Gilberto Tozatti, Mauricio Mendez and Rodolfo Castro indicated the likely future significant reduction in Brazilian citrus acreage and production due to huanglongbing (HLB or greening). The calculations are based solely on the current Brazilian Citrus Belt and do not consider future citrus projects happening in areas outside of it. Tozatti presented the study at the recent …

citrus

Hacks and Suggestions for Georgia Citrus Growers

Daniel Cooper Georgia, Production

Citrus meetings are vital to a grower’s plan for the upcoming season. What they learn and take back to the grove can provide major benefits heading into the upcoming harvest season. The recent Georgia Citrus Association annual meeting provided a venue for growers to share management tips with their peers. Lindy Savelle, president of the Georgia Citrus Association, compiled a …

california

California Citrus Growers Anticipate Good Year Despite Challenges

Daniel Cooper California Corner, Pests, Production

Two California citrus industry leaders recently shared their perspectives on the prospects of the industry.  Al Bates, chief executive officer and president of Sun Pacific, said the yield for this year’s crop is mediocre but that “the fruit size is larger and ideal from a consumer perspective.”  The California Department of Food and Agriculture (CDFA) projected a 1% increase in …

Florida citrus

Summary of the 2022–23 Florida Citrus Season

Daniel Cooper Export, Florida, Production

The Florida Department of Agriculture and Consumer Services (FDACS) summarized Florida citrus production, value and exports last season in its new Florida Citrus Statistics 2022–23 report. PRODUCTION Florida’s total citrus production in 2022–23 was 18.1 million boxes, down 60% from the previous season’s 45.3 million boxes. Florida’s orange production, at 15.8 million boxes, was down 62% from the previous season. …

texas citrus

After Recent Challenges, Texas Citrus Looking Up

Daniel Cooper Production, Texas

The Texas citrus industry has faced numerous challenges in recent years, including Hurricane Hanna in 2020, winter storm Uri in early 2021 and droughts in both 2022 and 2023. After Uri, Texas grapefruit production was at about 1.6 million boxes for the 2021–22 season, down 33% from the previous year. Orange production was about 400,000 boxes, down 62%. Juan Anciso, Texas …

alico

Alico Reports Results for Early and Mid-Season Oranges

Daniel Cooper financial, Production

Alico, Inc.’s Citrus Division reported it had “significantly lower than anticipated” early and mid-season orange production for the fiscal quarter that ended Dec. 31, 2023. It blamed the reduction on the ongoing effects of 2022’s Hurricane Ian. Although the early and mid-season crops were lower than anticipated, Alico still harvested more boxes, produced more pound solids and received higher prices …

Sticking to a Solid Production Plan

Tacy Callies Nutrition, Production, Soil Health

Matthew Machata grew up in Polk County on the family’s citrus farm, Rolling Meadows Ranch Groves in Lake Wales, Florida. After he graduated high school, he joined the Marine Corps and served two tours in Iraq. He then attended Auburn University, where he earned a degree in aerospace engineering. At the time, his plans didn’t include farming, but that changed …

Mexico Expects Citrus Crop Increases

Tacy Callies International, Production

Mexico’s Ministry of Agriculture and Rural Development recently reported that Mexico produced more than 8 million tons of lemons, oranges and grapefruit in 2022. It stated that Mexico was in second, third and fourth place in world production of lemons, grapefruit and oranges, respectively. The ministry also pointed out many of the health benefits of consuming citrus. LEMONSFigures from the …

California Leads U.S. Grapefruit Production

Tacy Callies Grapefruit, Production

For the third season in a row, California led the nation in grapefruit production again in 2022–23. Over the past decade, the title of top grapefruit-producing state has alternated between Florida, California and Texas. But the Florida citrus industry continues to decline, and Texas grapefruit producers experienced a major setback in February 2021 with Winter Storm Uri. California produced 160,000 …

climate

Heat Wave in Brazil Concerns Citrus Growers

Daniel Cooper Brazil, Production, Weather

According to the Center for Advanced Studies on Applied Economics (CEPEA), a new heat wave in Brazil’s São Paulo state has been concerning citrus growers. Temperatures are higher than those registered in the last wave in September and are lasting longer. Many producers say that the weather may affect 2024–25 production, but it is still too early to estimate possible …

fresh

U.S. Fresh Oranges Up; OJ Down in 2022–23

Daniel Cooper Fresh, Orange Juice, Production

The fresh-market orange crop in the United States rose 2% in 2022–23 compared to the prior year, to 1.44 million tons, the U.S. Department of Agriculture’s Economic Research Service reported this fall. The increase was due to larger navel orange and early/midseason crops in California and Texas. FRESH FRUIT PRICES FALL With increased supply, grower prices for fresh oranges were …

citrus production

U.S. Citrus Production in 2022–23: Winners and Losers

Daniel Cooper Production

The U.S. Department of Agriculture National Agricultural Statistics Service’s (USDA/NASS) final estimates for the 2022–23 season show U.S. citrus production reaching 4.9 million tons, down 12% from 2021–22. This marks the lowest combined production levels for U.S. citrus in at least 50 years. The U.S. citrus crop was valued at $2.6 billion in 2022–23, 13.5% below the prior year’s value. …

climate change

Climate Change Impacts Mediterranean Citrus

Daniel Cooper International, Production, Weather

Turkey’s citrus industry has already experienced effects from climate change, Okan Ozkaya, professor at Cukurova University, reported in a recent World Citrus Organisation (WCO) presentation. His presentation was titled Impact of Climate Change in the Citrus Sector in Turkey and the Broader Eastern Mediterranean Area. “Climate change has been a scenario for many years, but we started to see the …

planning

Planning Pointers for Cold-Hardy Citrus Production

Daniel Cooper Cold Hardy, Production

Crop planning is an essential part of the citrus production process. What are you going to grow? Where are you going to market? How are you going to overcome HLB (huanglongbing or citrus greening)? John Chater, assistant professor at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center, discussed the different factors that …

Follow Flower Bud Induction Advisories

Josh McGill Production, Tip of the Week

By Tripti Vashisth Florida flower bud induction advisories for the upcoming season start on Nov. 15. These advisories will be published biweekly until March 30, 2024. The goals of flower bud advisories are to inform growers about the status of the tree in respect to floral bud induction and to predict bloom. This is critical information since the horticultural practices …

Season’s Expectations for Cold-Hardy Citrus

Josh McGill Cold Hardy, Production

High quality and low quantity are in store for this year’s cold-hardy citrus crop in eastern Alabama, southern Georgia and the Florida Panhandle. Too many natural disasters negated the volume of this year’s crop load, according to Lindy Savelle, president of the Georgia Citrus Association and member of the Georgia Citrus Commission. “We had a freeze, and then we had …

IPCs Prove to Be Game-Changer in Citrus Production

Josh McGill IPCs, Production

By Amir Rezazadeh Citrus trees face many threats that can impact fruit development and overall tree health. Pests, including aphids, mites and other insects, can damage fruit and transmit diseases. Extreme weather events, such as hailstorms or heavy rains, can cause physical harm, leading to blemishes and reduced market value. In addition, citrus growers have faced persistent challenges because of …

Increase Yield With Shade

Josh McGill Production, Tip of the Week

By Christopher Vincent, Yu Wang and Nabil Killiny  Mild shade reduces stress, increases growth and yield, and may improve pest management under huanglongbing (HLB). It reduces high temperature and water stresses. Shade also may reduce HLB transmission by making trees less visible to Asian citrus psyllids (ACP). Shaded trees have less ACP, and shade appears to reduce the severity of …

Postharvest Ethylene Applications for Color Change

Josh McGill Georgia, Production

A citrus fruit’s color can provide the appearance that it is not ready to be harvested. But internally, it could be ready to eat. To help convince consumers of the citrus crop’s readiness, Angelos Deltsidis, University of Georgia assistant professor and postharvest Extension specialist, is researching the use of ethylene to artificially degreen citrus after harvest. “Naturally, citrus changes color …

Citrus Production Guide Available at Expo

Josh McGill Citrus Expo, Production

The 2023–2024 Citrus Production Guide will be available to growers at the Citrus & Specialty Crop Expo in Tampa on Aug. 16–17. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) publication includes the latest technical advice on HLB management, tree nutrition, grove management and other aspects of Florida citrus cultivation. The guide is a comprehensive reference meant …