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Citrus Research and Development Foundation (CRDF) Chief Operating Officer Rick Dantzler discusses the recent Florida citrus crop forecast and new CRDF research projects. Dantzler says the orange forecast of 74 million boxes was “a little lower than I thought it was going to be, but it’s about in line with what most growers thought … I think the good news …
After five years of growing citrus under protective screen (CUPS), Arnold Schumann has named Ray Ruby grapefruit and Honey Murcott tangerine as his favorite varieties to grow in the system. Schumann is a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researcher at the Citrus Research and Education Center (CREC) in Lake Alfred. He addressed the topic of …
A group of growers, production managers and researchers hopes to ensure future nutrition research funded by the Citrus Research and Development Foundation (CRDF) answers grower questions about nutrition. The dozen-plus members of CRDF’s Nutrition Working Group held their first meeting Oct. 30 at the Citrus Research and Education Center in Lake Alfred. The panel is about evenly split between grower …
Grower turnout at recent citrus nutrition meetings and a fruit display exceeded University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) expectations, says Michael Rogers. Rogers, director of the UF/IFAS Citrus Research and Education Center (CREC), also provides an update on the search for a new member of the UF/IFAS plant breeding team. Rogers says attendance at meetings where …
The recent Florida orange crop forecast of 74 million boxes met expectations, but the industry has a challenge in moving the crop profitably, says association executive Peter Chaires. Chaires is executive vice president of Florida Citrus Packers, executive director of the New Varieties Development and Management Corp., and manager of the Citrus Administrative Committee. “It was pretty close to what …
Highlands County grower Jarred Eddy recently shared his frustration with the Florida Citrus Commission over his failure to receive any offers for the fruit from his 200-acre grove. Following Eddy’s Oct. 23 presentation, he and Highlands County Citrus Growers Association Executive Director Ray Royce discussed the problem. Eddy says he expected offers several times since the middle of summer, but “as …
At Citrus Expo in August, Rhuanito “Johnny” Ferrarezi reported on research into planting densities, irrigation and fertilization that might allow growers to better produce oranges in the Indian River area. He is a researcher with the University of Florida Institute of Food and Agricultural Sciences at the Indian River Research and Education Center in Fort Pierce. The Indian River region …
The Florida Citrus Commission continues to discuss the current season budget and grower tax rates for the Florida Department of Citrus (FDOC). Commission Chairman Ellis Hunt said Wednesday there is “a good possibility” the commission will set the budget and tax rates at a Nov. 20 meeting. In normal years, the budget and tax rates are set by the end of …
The Florida Citrus Commission (FCC), governing board of the Florida Department of Citrus (FDOC), is still seeking information before setting grower taxes and a budget for this season. The FCC held the latest in a series of marketing and budget workshops Oct. 18. At the most recent workshop, FDOC Executive Director Shannon Shepp asked commissioners if they could offer an …
At Citrus Expo, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) introduced a new Citrus Nutrition Program to help growers ensure their trees are getting the proper nutrition. Tripti Vashisth, UF/IFAS horticulturist at the Citrus Research and Education Center (CREC), provides more information about the effort. “We have learned the past few years that citrus nutrition can …
John Gose with Lykes Citrus was among the growers who gathered at a Florida Citrus Mutual luncheon in Bartow to hear the announcement of the initial citrus crop forecast of the 2019–20 season. He offers his perspectives on the forecast in this interview with Citrus Industry magazine Editor Tacy Callies. “It was pretty close to what I was expecting,” Gose …
Lake Wales citrus grower Marshall Hartley left a recent meeting at the Citrus Research and Education Center with a box containing nutrition sampling materials for his small grove. His was one of 31 boxes passed out as part of the University of Florida Institute of Food and Agricultural Sciences’ (UF/IFAS) Citrus Nutrition Management Program. More growers will pick up boxes …
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) plant breeder Fred Gmitter discusses efforts to create a replacement for grapefruit. He also talks about the recently released mandarin variety, Marathon. Gmitter points out that grapefruit is “one of the most sensitive of all the citrus varieties” to HLB dusease and has “taken the greatest hit” in terms of …
Florida Citrus Mutual Executive Vice President/CEO Mike Sparks weighs in on the recent Florida citrus crop forecast and explains why Mutual currently opposes a Florida Department of Citrus tax increase. “I have mixed emotions on the crop estimate,” Sparks says. “The 74 million boxes (of oranges) is good news. It shows that the industry’s starting to recover.” On the other …
The three editors of the new Florida Citrus Production Guide recently told growers at a meeting in Sebring what’s new in the guide this year. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) produced the guide. Megan Dewdney, a UF/IFAS plant pathologist, addresses new information provided about diseases. New items include the addition of a chemical for …
Long-time Extension agent John L. Jackson, who is well known in citrus circles, and two others will be inducted into the Florida Agricultural Hall of Fame next year. Jackson, Hugh Fred Dietrich III and Robert “Robbie” Roberson will be inducted during ceremonies at the Florida State Fair’s Agricultural Hall of Fame Banquet on Feb. 11. Jackson’s professional career spanned more …
Newly planted trees need to have root systems that are as established, robust and healthy as possible before contracting HLB, Evan Johnson told growers at Citrus Expo. That’s because HLB takes out a tree’s fibrous root system and causes dieback of the structural root system. Having strong root systems from the start will increase the productive life of trees, the …
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) faculty members play the lead role in citrus research, but they depend heavily on graduate students to get the work done. Kelly Morgan, director of the UF/IFAS Southwest Florida Research and Education Center (SWFREC), explains the graduate students’ role in research, after first discussing new graduate student housing being constructed …
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) entomologist Lauren Diepenbrock provided an update on the lebbeck mealybug pest at a recent Highlands County citrus growers’ meeting. The mealybug, first found in Highlands groves in June, feeds on and damages citrus, leading to fruit drop and crop loss. Diepenbrock reports that surveys conducted by the Florida Department of …
At Citrus Expo, economist Ariel Singerman discussed the economics of producing citrus under protective screen (CUPS) and covering young trees with individual protective covers (IPCs). The primary purpose of both strategies is to exclude HLB-spreading Asian citrus psyllids. Singerman is with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). Singerman calculated that a CUPS grower who insures …
