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Below you'll find a list of all posts that have been categorized as “Brazil”
Fundecitrus and its cooperators on May 9 forecast the 2025–26 orange harvest in Brazil’s Citrus Belt of São Paulo and Triângulo/Sudoeste Mineiro at 314.6 million boxes. That would be a 36.2% increase over the 2024–25 harvest of 230.87 million boxes. The expected larger harvest is mainly attributed to more fruit per tree. The increased number of fruit is due to …
The population of HLB-transmitting psyllids in Brazil dropped a significant 40% in 2024 from the prior year. Despite that drop, the psyllid population remains above the average recorded between 2014 and 2019, a period before the insect’s resistance to some insecticides was identified. This data reinforces the need for effective control strategies to prevent new psyllid population increases, according to …
The disease branch rot is worrying Brazilian citrus growers because of its recent increased occurrence in orchards. Branch rot is also called peduncular rot, branch gummosis or bot gummosis. The main reason for the disease’s occurrence is stress caused to citrus plants by high temperatures, severe periods of drought and attacks from other diseases, such as greening. Fungi of the …
Fundecitrus and its cooperators released the final orange forecast of the 2024–25 season for Brazil on April 10. Final production in the São Paulo and West-Southwest Minas Gerais Citrus Belt was 230.87 million 90-pound boxes of oranges, a 1% increase from the last forecast in February. The 2024–25 crop was confirmed as the second smallest in the last 37 years. …
Fundecitrus researcher Silvio Lopes and agricultural engineer Orlando Lucato Neto recently addressed how climate variation impacts the development of citrus shoots — the HLB-spreading psyllid’s main food source. They also discussed the incidence of psyllids in Brazilian orchards. Lopes said climate impacts the three components of HLB disease: the citrus plant, the vector insect (psyllid) and the causative bacteria. “The …
“For the incidence to be zero, the control needs to be 10.” That’s the motto of the new Fundecitrus campaign to mitigate the incidence of citrus greening in Brazil. The campaign highlights the need for strict control of the greening-spreading psyllid, especially in new regions where citrus farming is advancing. Those regions include the states of Mato Grosso do Sul, …
The capture of greening-spreading psyllids in traps in the Brazilian Citrus Belt states of São Paulo (SP) and Triângulo Sudoeste Mineiro dropped 41% in 2024 compared to 2023. The data is part of a survey carried out biweekly by Fundecitrus and made available on the Psyllid Alert platform. The average capture recorded in 2023 was 2.23 psyllids per trap, compared …
Fundecitrus and its cooperators released an orange crop forecast on Feb. 10. Total production is forecast to be 228.52 million boxes for 2024–25. This is a 2.4% increase from the December forecast of 223.14 million boxes, but a decrease of 1.7% from the season’s initial orange estimate that was released in May. This forecast is for the São Paulo and …
Orange juice processing and trade are among topics addressed in a recent U.S. Department of Agriculture (USDA FAS) report on Brazilian citrus. Approximately 80% of Brazilian orange production is used for juice processing, and 20% goes to the market as fresh fruit, USDA FAS reported. Orange juice production is concentrated in the state of São Paulo, followed by Minas Gerais. …
Orange prices in Brazil set record highs in 2024, the Center for Advanced Studies in Applied Economics (CEPEA) in Brazil reported. According to CEPEA, the value of a 90-pound box was above BRL 100 ($16.63 U.S.) in the fresh market. The record price is explained by firm demand from the industry, which faced low orange juice (OJ) stocks and limited …
The recent U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) annual report on Brazilian citrus included updates on citrus greening disease, production and planted area. CITRUS GREENING The report noted that new chemicals and practices have been developed to fight citrus greening, a major cause of recent production declines. Those chemicals and practices include a natural repellent called caryophyllene, …
Citrus growing is migrating to additional areas in Brazil, such as the Triângulo Mineiro region, the northwest of of São Paulo and Mato Grosso do Sul. For this reason, Fundecitrus began testing insecticides in these areas and observed that some products, to which the HLB-spreading psyllid is often resistant, performed well in the initial evaluation. Fundecitrus researcher Marcelo Miranda said …
The Applied Research Center for Innovation and Sustainability in Citrus Farming was inaugurated Dec. 12 in a ceremony at the Palácio dos Bandeirantes, seat of Brazil’s São Paulo state government. Its purpose is to combat the main citrus diseases, such as citrus variegated chlorosis, sudden citrus death and above all, citrus greening. The São Paulo Research Foundation (FAPESP), Fundecitrus and …
A Brazilian study has shown that planting citrus plots parallel to the property boundary reduced HLB-spreading psyllids 12% to 23% compared to plots planted perpendicular to the property boundary. Fundecitrus conducted the study. The São Paulo Research Foundation co-financed it in partnership with Embrapa. Another study conclusion is related to the impact of planting density on border plots. Fundecitrus researcher …
Nelson Wulff of Fundecitrus recently signed a technical cooperation agreement between Fundecitrus and the National Center of Genetic Resources (Cenargen/Embrapa) for a project to develop biotechnological solutions for HLB. Wulff, coordinator of the Fundecitrus Biotechnology and Diagnostics Laboratory, signed the agreement at the 50th anniversary ceremony of Embrapa Genetic Resources and Biotechnology in Brazil. Embrapa Genetic Resources and Biotechnology has …
Fundecitrus and its cooperators released a second update to the 2024–25 orange crop forecast for Brazil’s São Paulo and West-Southwest Minas Gerais Citrus Belt. The Dec. 10 projection is 223.14 million 90-pound boxes. That’s an increase of 3.4% from September’s update but a 4% decrease from the initial May forecast of 232.38 million boxes. The forecast by orange variety, with …
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) citrus researcher Fernando Alferez recently visited Brazil’s Fundecitrus, as well as orchards and experiments in Brazil’s citrus region. Alferez, an associate professor of horticulture at the Southwest Florida Research and Education Center, was accompanied by researchers from Fundecitrus and Embrapa Cassava & Fruits. The project coordinator of Florida’s Citrus Research …
Regular rains and mild weather in Brazil’s Citrus Belt of São Paulo and Triângulo Mineiro in late October brought relief for trees affected by prior lack of rain and high temperatures. The better weather may improve the quality of fruit that is still on the trees. But even with the return of rainfall, the 2024–25 orange crop has presented low …
Brazilian citrus farming faces several challenges, including the shortage of labor to harvest the fruit and the efficiency and performance of the harvesters’ work. The Harvest+ project, created by Fundecitrus, seeks to improve the harvest process through improvements in manual harvesting and promoting mechanized and semi-mechanized solutions. One result achieved by the project is a 7% increase in the daily …
The drop in Brazil’s 2024 citrus harvest is due, among other factors, to the long period of drought observed in the Citrus Belt, according to Fundecitrus. Mitigating problems related to periods of drought is the objective of several studies being conducted by Fundecitrus, Embrapa Cassava and Fruits, Coopercitrus Credicitrus Foundation and the Agronomic Institute (IAC). One of these studies takes …
