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Below you'll find a list of all posts that have been categorized as “California Corner”
Federal and state officials in late June removed Mediterranean fruit fly (Medfly) and Oriental fruit fly quarantines in California. The actions were taken by the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) and the California Department of Food and Agriculture (CDFA). MEDFLY The Medfly quarantine was removed in the Upland area of San Bernardino and Los …
Federal and state officials in late June expanded the areas quarantined for huanglongbing (HLB, also known as citrus greening), caused by Candidatus Liberibacter asiaticus, in California. The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) took the action in cooperation with the California Department of Food and Agriculture (CDFA). APHIS added portions of Los Angeles, Orange, Riverside …
An Asian citrus psyllid (ACP) sample confirmed positive for Candidatus Liberibacter asiaticus (CLas) — the bacteria that causes huanglongbing (HLB) — was collected from a commercial citrus grove in the Pauma Valley area of California’s San Diego County. This confirmation marks the first CLas-positive ACP found in a commercial grove in San Diego County and only the second grove detection …
The 1,000th tree okayed for growing by California’s Citrus Clonal Protection Program happens to be California’s oldest orange variety in the state. Dubbed the Mother Orange Tree, Bidwell’s Bar is a sweet Mediterranean orange brought to California from Mazatlán, Mexico, and planted in 1856. It was first planted near the Bidwell Bar Bridge near Oroville. The tree’s survival skills are some …
California’s commercial citrus groves remain free of HLB disease 14 years after Asian citrus psyllids (ACP) were first detected there. The state’s Citrus Pest and Disease Prevention Program (CPDPP) described that as “no small feat” in its recently released 2020-21 annual report. “The past fiscal year presented its fair share of headwinds for citrus-growing operations,” the report stated. “From pandemic-induced …
County and state officials in California have been actively responding to various Asian citrus psyllid (ACP) discoveries in the Central Valley in recent weeks. Kern, Tulare and Fresno counties have all reported an ACP detection over the last month. The Citrus Pest and Disease Prevention Division (CPDPD) has been implementing delimitation protocols and necessary treatment programs. CPDPD Director Victoria Hornbaker …
The California Department of Food and Agriculture (CDFA) recently urged all citrus industry members to be extra vigilant in their Asian citrus psyllid (ACP) mitigation steps and adherence to regulatory practices. The request is in response to ACP detections in the Central Valley over the last few weeks. ACP is the vector of HLB disease. Multiple ACP were detected on …
FarmSense, Inc. was recently selected as one of two winners of the inaugural Riverside Angel Summit, a partnership between University of California, Riverside (UCR), the City of Riverside and community members. The Riverside Angel Summit is a program created to foster a thriving angel investment culture in the Riverside region by connecting investors to high-quality, vetted local entrepreneurs. FarmSense emerged …
Bee Sweet Citrus is expanding its packinghouse to include a state-of-the-art mandarin facility adjacent to California Highway 99 in Fowler. Construction for the company’s new facility broke ground in early 2022. The facility is expected to be fully operational during the 2022–2023 citrus season. The 213,000-square-foot building will include cold storage; holding and degreening rooms; washing, sorting and packing lines; …
California Citrus Mutual (CCM) released its 2020–21 Final California Citrus Season Perspective report, which included the following summary conclusion: For the majority of the season, the fruit quality was excellent. The movement was steady, and shippers managed to hold prices fairly steady. The crop size, however, proved challenging as the season drew on. The 2020–21 season may go down in …
California ports remain a critical logjam for products shipped in or out of the country. However, fresh fruit, including California citrus products, is managing to get to foreign markets. Shipping specialist Taylor Ball said “Fruit is getting shipped, but there is a lot of stress and worry involved. But demand remains high, and the prices are good.” Ball manages West …
The California Citrus Mutual (CCM) Marketing Committee estimates that the total navel orange crop for the 2021-22 season will be down 20% from the previous season’s final utilized, or sold, production. The committee also estimates that the mandarin crop will be down as much as 45% from the 2020-2021 season. According to the California Department of Food and Agriculture’s 2021-22 California …
Cover crops, typically planted in the early fall, deliver a host of agricultural and conservation benefits. Citrus growers have found that cover crops reduce water demand, thus saving substantial irrigation costs. In addition, cover crops provide support to beneficial insects, which help reduce pesticide requirements. In partnership with the Contra Costa County Resource Conservation District, two University of California Cooperative …
The ongoing supply-chain crisis is a big headache to businesses and consumers alike, with no end in sight for the immediate future. Perishable products are particularly at risk, as even a week or two delay can affect product quality. The port delays that caused the supply-chain crisis began on the West Coast with labor shortages due to the pandemic. These …
A portion of San Bernardino and Los Angeles counties have been placed under quarantine for the Mediterranean fruit fly (Medfly) following the detection of two wild flies in and around the city of Upland in San Bernardino County. The U.S. Department of Agriculture (USDA), California Department of Food and Agriculture (CDFA), and the San Bernardino and Los Angeles county agricultural …
It’s been 30 years since John Pehrson retired as a University of California Cooperative Extension (UCCE) citrus specialist, but he left such a lasting impression on the citrus industry that his work is still revered today. Pehrson was gifted at translating University of California (UC) research and offering practical solutions to help growers better manage their resources and improve citrus …
The costs of establishing and producing oranges in the San Joaquin Valley and the potential returns are the subjects of a new study by University of California (UC) specialists. Conducted by UC Agriculture and Natural Resources, UC Cooperative Extension and the UC Davis Department of Agricultural and Resource Economics, the study includes information on the production of navel oranges using …
The California Department of Food and Agriculture, working with the U.S. Department of Agriculture, has announced that the initial 2021-22 California navel orange forecast is 70 million cartons, down 14% from the previous year. Of the total navel orange forecast, 67 million cartons are estimated to be in the Central Valley. Cara Cara variety navel orange production in the Central …
Through a grant from the U.S. Department of Agriculture (USDA), California and Texas citrus growers can apply for the use of detection dogs to survey their groves for Asian citrus psyllid (ACP). The ACP-hunting canine scouts are highly trained and have shown to be more than 90% accurate when tested in various environments. The information obtained from the scouting can …
A report issued by California Citrus Mutual (CCM) says that COVID-19 and now a devastating drought have resulted in staggering increases in costs for citrus growers, with only a minimal price correction in the market. Additionally, earlier this year, some growers in Ventura and San Diego counties reported losses due to a severe storm that uprooted trees. The storm also damaged …
