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Below you'll see everything we could locate for your search of “CRISPR”
The quest for long-term solutions to HLB is well underway. Technology like CRISPR is being developed to introduce tolerance or resistance to HLB. Conventional breeding also is seeking rootstocks and varieties that can resist the disease. In the meantime, growers are reminded to utilize available tools that help trees remain productive in an HLB environment. During the August Citrus & …
By J. Scott Angle, jangle@ufl.edu, @IFAS_VP My job is to help you make money. By changing the way the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) does business in pursuing citrus solutions, I hope to change your business for the better. We’ve just launched a UF/IFAS Crop Transformation Center (CTC). It has the potential to speed delivery …
Several scientific projects to be funded with $2 million the Florida Department of Citrus (FDOC) received from the state’s Citrus Recovery Program were approved by the Florida Citrus Commission (FCC). The Citrus Recovery Program funds came from the Florida Legislature this year. The funded projects include: Also utilizing funds from the Citrus Recovery Program, the FCC approved almost $1.05 million …
By Michael Rogers Much has been discussed recently about the promise and potential of utilizing CRISPR technology to create HLB-resistant trees for Florida’s citrus growers. The primary objective in citrus gene editing is to develop new varieties that are resistant to HLB disease while remaining non-transgenic. To achieve this goal, researchers make alterations to or eliminate specific genes within the …
By Maegan Beatty On Oct. 27, Jose Chaparro hosted a citrus breeding research update at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Teaching Orchard in Gainesville. The event included a variety display and field tour. Chaparro, a UF/IFAS associate professor of horticultural sciences, focused on how he and his team are taking on the significant task …
Many people believe genetics will be the eventual key that unlocks more permanent solutions to HLB. Whether it be traditional breeding or new technologies, one day there could be a citrus tree that is resistant or tolerant enough to make the disease a non-factor. One such key could be CRISPR technology to deliver a tree that is engineered to resist …
The Florida Department of Citrus held a research and budget workshop on Oct. 4. Rosa Walsh, director of scientific research, presented an overview of the general funds received for research this fiscal year along with several possibilities for use of these funds for feedback from the Florida Citrus Commission (FCC). Walsh reported that $1.65 million was received in general revenue …
By Frank Giles and Tacy Callies The Citrus & Specialty Crop Expo hosted two citrus educational sessions during the Aug. 16–17 event held at the Florida State Fairgrounds in Tampa. The sessions included both long-term research aimed at delivering trees resistant to HLB as well as what growers can do today to help mitigate the effects of the disease in …
Citrus researcher Nian Wang has been appointed to the Graves Eminent Scholar Chair in Biotechnology at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). Wang is a professor of microbiology and cell science at the Citrus Research and Education Center (CREC). He was appointed to the chair because of his work to develop a tree resistant to …
By Megan Dewdney To make informed management decisions, growers need to know about and understand the findings from huanglongbing (HLB) research that are currently available. However, the delivery of research results to growers is often fragmented, and results can be difficult to find. Furthermore, what information and conclusions are available to growers from projects or scientific journals can be highly …
Developing disease-resistant, high-quality improved crop varieties may seem like a “hairy” task, but Texas A&M AgriLife Research scientists may have gotten to the root of the issue. A new biological technology that develops and multiplies disease-resistant citrus plants is under development by an AgriLife Research team led by Kranthi Mandadi. Mandadi is an associate professor at the Texas A&M AgriLife Research …
The August issue of Citrus Industry magazine includes the show guide to an event many Florida growers look forward to all year long. The annual Citrus & Specialty Crop Expo has a new home at the Florida State Fairgrounds in Tampa. Find what you need inside the August issue to make the most of the event, including a full seminar …
The Citrus & Specialty Crop Expo is fast approaching, scheduled for Aug. 16–17 at the Florida State Fairgrounds in Tampa. The event is the subject of the July All In For Citrus podcast. Michael Rogers, director of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center, previews the presentation he will be giving …
Florida Commissioner of Agriculture Wilton Simpson will speak during the Citrus & Specialty Crop Expo’s General Session on Aug. 16. Simpson, a farmer himself, brings a perspective grounded in the importance and realities of agriculture. “We are excited to have Commissioner Simpson join us for the Expo,” says Robin Loftin, president of AgNet Media. “The Citrus & Specialty Crop Expo …
Florida Citrus Mutual provided a summary of its Florida Citrus Industry Annual Conference held in June: After a year full of challenges, the 2023 Florida Citrus Industry Annual Conference once again offered an opportunity for more than 500 growers, allied members, family and friends to come together and focus on the highlights of the year and the promise of better …
By Choaa A. El Mohtar Projected citrus production in Florida for the 2022–23 season is less than 20 million boxes. This is more than a 90% decrease compared to the 2003–04 season, which was around 292 million boxes. The main reason for the decrease is huanglongbing (HLB) disease. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) citrus …
The Citrus Research and Development Foundation (CRDF) held its June board of directors meeting in conjunction with Florida Citrus Mutual’s Florida Citrus Industry Annual Conference in Bonita Springs. The June gathering is when the CRDF board passes its budget for the next year. The board funded a project by Zhanao Deng, professor of environmental horticulture with the University of Florida …
By J. Scott Angle, jangle@ufl.edu, @IFAS_VP The hurricane-battered harvest numbers don’t show it, but we’re in a much better place in developing scientific solutions for managing HLB than we were a year ago. That’s because our scientists have discovered that tools invented to solve other problems can help address your one big problem. GIBBERELLIC ACIDFor example, gibberellic acid (GA) has …
The Florida Citrus Commission (FCC) on May 17 received a summary of the latest state funding earmarked for scientific research that will be administered by the Florida Department of Citrus (FDOC). FDOC Director of Scientific Research Rosa Walsh provided the summary. She noted that the funding established by the Florida Legislature needs to be approved by Gov. Ron DeSantis. State …
During the recent Florida Citrus Growers’ Institute, Michael Rogers, director of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center, provided details on recently funded citrus research projects. “The $16.3 million (from the U.S. Department of Agriculture) will go toward new research or continuing research to keep promising projects going,” Rogers said. Eight …
