Spoon-feeding nutrients through root systems and protecting new leaf flushes are among ways Jude Grosser believes growers can maintain tree health in the face of HLB. Grosser, a University of Florida Institute of Food and Agricultural Sciences professor, is best known as a citrus breeder. Grosser said he started working with nutrition because “like any grower, I don’t like to …
Update on Thermotherapy Research
Column sponsored by the Citrus Research and Development Foundation As early as 1965, high-temperature treatments were shown to reduce HLB bacterial infection without killing the tree. Trials [Ehsani, University of Florida/Institute of Food and Agricultural Sciences (UF/IFAS)] using portable, semi-transparent, plastic houses were placed over trees, achieved temperatures of above 120 F for several hours over several days, and reduced …
Root Weevil Management: Above and Below Ground
By Jawwad A. Qureshi and Larry Duncan Root weevils are a major pest group for many kinds of plants, with at least nine species that colonize citrus. Species commonly infesting citrus include Diaprepes root weevil (Diaprepes abbreviates), blue-green citrus root weevils (Pachnaeus litus and Pachnaeus opalus), little leaf notcher (Artipus floridanus), Fuller rose beetle (Asynonychus godmani) and Sri Lanka weevil …
Sneak Peek: January 2018 Citrus Industry Magazine
Citrus Industry magazine subscribers have one more Christmas present to open. The January issue comes packaged with a complimentary copy of a brand new magazine, Vegetable and Specialty Crop News. Brought to you by AgNet Media, VSCNews is geared to growers in the Southeast. It contains production-related information as well as updates on big-picture agricultural issues like trade reform and …
Pruning and Controlled-Release Fertilizer to Rehabilitate HLB Trees
By Tripti Vashisth and Troy Gainey Pruning is one of the oldest horticultural practices that changes the form and growth of a tree. The pruning process 1) adjusts tree shape and the ratio of framework to fruit-bearing shell of the canopy, 2) alters the shoot/root ratio and 3) changes the carbohydrate (food storage) status of the tree. Under Florida weather …
A Look Back at 100 Years of Citrus Innovation
By Beverly James, Alec Richman, Brad Buck, Samantha Grenrock and Tom Nordlie The year was 1917. In April, the United States entered World War I. Florida’s population was fast approaching 1 million, and agriculture was the state’s most important economic driver. Citrus cultivation, introduced to Florida 400 years earlier by Spanish explorers, had spawned an industry following the Civil War. …
Controlling ACP and Other Pests as Critical as Ever
By Jawwad A. Qureshi and Philip A. Stansly More than a decade has passed since 2006, when huanglongbing (HLB) or citrus greening disease was identified in Florida. By then, the disease had already spread widely and went unrecognized due to high psyllid populations and a disease incubation period of months or years between infection and symptom expression. Nevertheless, management of …
Effective and Economical Psyllid Spray Programs
By Phil Stansly Effective control of Asian citrus psyllid (ACP) has been a challenge for many Florida growers these last two years. Possible explanations include warmer, wetter weather in winter, fewer insecticide sprays being applied and a possible increase in insecticide resistance. There is little doubt that weather-induced flush the last two winters has provided extra food and refuge for …
A Holistic Approach to Production
By Owen “Sonny” Conner EDITOR’S NOTE: Citrus Industry magazine is providing a platform for growers to express their experiences and share their stories as we unite in the quest to fight HLB and bring the citrus industry back to a healthy condition. The views stated in this article are those of the author and do not represent those of AgNet …
Research Update: Citrus Undercover Production Systems and Whole Tree Thermotherapy
By Arnold Schumann, Laura Waldo and Alan Wright Research for producing huanglongbing (HLB)-free fresh Florida citrus with covered production systems began at the University of Florida/Institute of Food and Agricultural Sciences (UF/IFAS) Indian River Research and Education Center in 2013 and at the Citrus Research and Education Center (CREC) in 2014. These citrus undercover production systems (CUPS) evolved from the …
HLB Management in Brazil
Observations and lessons learned from a recent citrus grower tour By Stephen H. Futch In June 2016, a group of Florida citrus growers and industry representatives embarked on a trip to tour the Brazilian citrus industry. The primary purpose of the trip was to learn more about how huanglongbing (HLB or citrus greening) is being managed in Brazil and how …
From Planning to Planting: Establishing New Groves in the Presence of HLB
By Ute Albrecht Despite the constant threat of huanglongbing (HLB), most growers remain optimistic and are replanting citrus trees to maintain production levels necessary for sustaining the industry. The tax incentive bill under the Emergency Citrus Disease Response Act introduced in December 2015, if implemented, will help growers get back expenses associated with replanting of diseased trees immediately, instead of …
Managing the Health and Productivity of HLB-Affected Groves
By Tripti Vashisth In 2005, huanglongbing (HLB or citrus greening disease) was first discovered in Florida. Florida orange production changed from 242 million boxes in the pre-hurricane, pre-HLB, 2003–2004 season to 81.5 million boxes in 2015–2016. This dramatic reduction in yield is attributable to multiple causes, including a reduction in citrus acreage, citrus canker and other citrus diseases. HLB is …
Pruning to Rehabilitate HLB-Affected Sweet Orange Trees
By Tripti Vashisth and Troy Gainey In the last 11 years, Florida orange production has declined more than 60 percent. This dramatic reduction in yield is attributable to multiple causes, including loss of citrus acreage in the state, citrus canker and other diseases, but huanglongbing (HLB) is now recognized as the primary reason for declining citrus yields. HLB-affected trees are …
Canker Is Manageable, Grower Crop Advisor Says
Tom Stopyra, technical crop advisor for the Packers of Indian River, told more than 75 growers at an Immokalee seminar last week how his company gets excellent canker management utilizing a four-pronged program: “You have to control the leafminer. You have to have frequent copper sprays at a lower rate. You have to have windbreaks and sanitation, which is the …
What to Consider When Putting a New Grove in Place
By: Mongi Zekri There is a high degree of planning and preparation that goes into making a new citrus tree planting successful. Site preparation, installation of an irrigation system, selection of varieties and rootstocks, tree spacing, purchasing trees from reputable nurseries, and tree planting and care are all important. Site Preparation The planting site should be well prepared. Soils at …