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Below you'll see everything we could locate for your search of “IMG citrus”
Citrific Nursery president Mathew Konrad recently gave a citrus nursery tour to show a culture process and automated nursery system that could be beneficial to the citrus industry. “I got into this industry because I felt like the industry was lacking a lot of common technologies and more sophisticated nursery operations,” said Konrad. He explained that he wanted to make …
State and federal programs giving citrus growers incentives to replant and a state program designed to eliminate abandoned groves were discussed at a November 1 workshop in Lakeland. The program was hosted by Florida Citrus Mutual. Grower James “Hoss” Morgan, procurement director for Wm. G. Roe & Sons, Inc., likes the programs. “All three of these are very beneficial if …
By: Brad Buck GAINESVILLE, Fla. — A time-lapse polarized imaging system may help citrus growers detect citrus greening before the plant’s leaves show symptoms, which should help growers as they try to fend off the deadly disease, a new University of Florida Institute of Food and Agricultural Sciences study shows. For the new study, Won Suk “Daniel” Lee and Alireza …
University of Florida horticulturist Arnold Schumann recently discussed new ways growers might better manage citrus nutrition. During the Citrus Nutrition Day at the Citrus Research and Education Center, he spoke about the potential future use of a Diagnosis and Recommendation Integrated System (DRIS) that he’s working on. He also addressed the benefits and results of hydroponics in citrus nutrition management. …
More than 50 attended a November 1 workshop in Lakeland to learn about incentives to induce citrus tree replanting. Replanting is needed to replace trees lost to HLB and other problems. Kayla Nickerson of the Florida Department of Agriculture and Consumer Services (FDACS) talks about a relatively new incentive – her agency’s Citrus Grove Renovation/Re-establishment Support Program. Nickerson says, “We’re …
By Mark A. Ritenour, Jiuxu Zhang and Megan M. Dewdney Decay of fresh citrus fruit is most often caused by fungal pathogens that grow and develop in the hot and wet conditions typical in Florida. While green and blue molds (Penicillium digitatum and Penicillium italicum) and sour rot (Galactomyces citri-aurantii) are the most common postharvest citrus diseases worldwide, the subtropical …
Citrus grower taxes supporting Florida Department of Citrus (FDOC) programs this season will be 7 cents per box for processed oranges and fresh grapefruit – the two most utilized fruits. Those historically low rates were proposed early in 2016 by 12 large Florida citrus growers and adopted by the Florida Citrus Commission (FCC) on October 26. Other per-box grower assessments …
The November issue of Citrus Industry magazine will be available to readers soon. It features the U.S. Department of Agriculture’s initial citrus crop forecast for the 2016–17 season. The article includes coverage of the grower gathering at the Dark Hammock Legacy Ranch and industry reactions to the 70 million orange boxes figure. Two features in this issue focus on citrus …
The citrus black spot (CBS) that emerged in Florida in 2010 apparently remains confined to Collier and Hendry counties, except for a single find in Polk County in 2013. “There’s a quarantine within those two counties (Collier and Hendry),” University of Florida researcher Jeff Rollins said in a Citrus Expo presentation. “The quarantine extends a little bit into Lee County, …
By Bill Castle University of Florida professor emeritus During a recent breakfast with an industry friend, I asked: What is your outlook on the future of our industry? His positive reply was direct and immediate. He expanded on that reply by revealing a realistic confidence in the ability of growers to plant and grow young trees as supported by his …
A bit of weight was lifted off of Florida citrus growers’ shoulders after hearing the U.S. Department of Agriculture’s initial 2016–17 Florida citrus crop forecast that calls for 70 million boxes of oranges. Citrus industry members gathered at Florida Citrus Mutual’s Political Action Committee Clay Shoot and Crop Estimate Luncheon to hear the live forecast from Southeast AgNet. The event, …
Every year, the Citrus Expo seminar program provides a wealth of new research information for growers. Thanks to the University of Florida/Institute of Food and Agricultural Sciences, much of the information from the 2016 Citrus Expo program can now be found online. PowerPoint presentations from nearly all the speakers can be found on the Citrus Expo website made available through …
Candi Erick, agricultural statistics administrator with the Florida Department of Agriculture and Consumer Services’ Florida Agricultural Statistics Service, issued the initial citrus crop forecast of the 2016-17 crop season. Florida non-Valencia oranges are forecast at 34 million boxes, down from 36.1 million boxes at the end of the 2015-16 season. Valencia oranges were forecast at 36 million boxes, down from …
Canker and HLB have made things very difficult for Indian River citrus growers, but outgoing Indian River Citrus League President Scott Lambeth is optimistic about bactericides. “For the last three years with the contraction of the industry, it’s very difficult to keep an open mind and stay positive when you see family farms that are third and fourth generation still …
By Kelly T. Morgan and Stephen J. Futch Water has been used for cold protection in past freezes with mixed success. Low dew point temperatures and high winds can promote evaporative cooling when insufficient amounts of water are used. Various methods have been used to protect young citrus trees from frost and freeze conditions. Among these, the use of covers …
“We’re an industry who’s a group of fighters,” Florida Commissioner of Agriculture Adam Putnam says in summarizing his talk Friday at the Indian River Citrus League’s annual meeting in Vero Beach. “With all the challenges that we’ve seen here on the River – from canker to hurricanes and the devastation caused by greening – we’re still blocking and tackling and …
Six citrus growers shared their views on a wide range of topics with about 50 fellow producers at a Peace River Valley Citrus Growers Association (PRVCGA) gathering Thursday in Bowling Green. PRVCGA Executive Director LeAnna Himrod, who posed questions for the panelists, summarizes the discussions by topic. Crop size: “I think that everyone’s expecting it to be lower than last …
A unique new sponsor targeting Florida citrus growers will result in broadcast “from location” in Italy (AgNet Media, Inc., Gainesville, FL, September 29, 2016) The annual October citrus crop forecast from the U.S. Department of Agriculture’s National Agricultural Statistics Service will be broadcast live for the 22nd consecutive year, at noon on Wednesday, October 12, 2016, on the Southeast AgNet …
By: Ernie Neff Mexican fruit flies were a major nuisance to Dale Murden this spring. “As a fresh fruit grower in south Texas, I have to say Mexican fruit fly is our biggest worry,” the citrus grower and president of Texas Citrus Mutual said. The fruit flies infested Texas’ three-county (Cameron, Hidalgo and Willacy) citrus industry in November 2015, prompting …
The October issue of Citrus Industry magazine is coming soon to your mailbox or in box! Many readers will recognize the subject of this issue’s cover story. Allen Morris has played several roles in Florida’s citrus industry during the past three decades. You may know Morris as an economist, business consultant, marketer or author. He shares his views on current …
