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Below you'll see everything we could locate for your search of “Growers”
“If you want to survive, you have to plant” is a common sentiment heard among Florida citrus growers. The June issue of Citrus Industry magazine examines several issues of interest related to new plantings. In the cover story, Editor Tacy Callies speaks with citrus growers recovering from Hurricane Irma and shares details about their replanting plans. Other topics discussed in …
Allen Morris, owner of Morris Agribusiness Services, says Hurricane Irma will have a huge impact on future orange production in Florida. He explains that Irma caused extensive tree defoliation, which will prevent trees from setting a full crop. He projects an orange crop of 45 to 50 million boxes in the 2018-19 season, and a crop of 60 million boxes …
University of Florida Institute of Food and Agricultural Sciences researcher Christopher Vincent says kaolin clay outperforms foliar insecticides for management of HLB-spreading psyllids at times when kaolin’s use is practical. His presentation on the topic followed the Citrus Research and Development Foundation (CRDF) meeting on May 22 at the Citrus Research and Education Center in Lake Alfred. The presentation, part …
By Len Wilcox There’s a new research facility funded by California citrus growers to help combat huanglongbing (HLB), also known as citrus greening disease. The facility, located in Riverside, California, is the result of a 3-year cooperative effort of the University of California, Riverside (UC Riverside) and California citrus growers. Using funds provided by members of California Citrus Mutual (CCM), …
Hardee County citrus grower John Roy Gough says he’s pleased with his fruit set so far this spring, “if I can just hold them. That’s the key to it, is holding them (fruit) on there … Of course you can’t count your chickens until they hatch, and we’ve got a long way to go.” Gough says he has experienced very …
Florida producers are encouraged to turn in their Census of Agriculture when they receive it in the mail. Because Florida is so agriculturally diverse, it is crucial for producers to participate so the National Agricultural Statistics Service (NASS) can account for each crop grown. The national return rate is currently lower than it was at this point in the 2012 …
By Breanna Kendrick Fourth-generation citrus grower James Orrock is a plant pathology graduate student at the University of Florida who is studying tea as a possible alternative crop to be grown on former citrus land. “The citrus industry is having to go through some changes, so one of the key aspects of Florida agriculture right now is diversification,” said Orrock. …
Florida Citrus Mutual (FCM) is thankful U.S. Agriculture Secretary Sonny Perdue recently unveiled additional details about the Florida Citrus Irma Relief Package. The package will total $465 million and will include the Wildfire Hurricane Indemnity Program (WHIP) at $125 million and a block grant program at $340 million. WHIP will be administered by the U.S. Department of Agriculture (USDA) Farm Service …
Lemon grower Mike Litvany shares his experience growing lemons for the past 20 years in North Central Florida. Litvany has been in the Florida citrus industry since 1975. He says, “What happened to the Florida citrus industry has happened to me; it’s all pretty much disappeared.” His 20-acre lemon grove is 7 miles south of Clermont, east of U.S. 27 …
The 2017-2018 Florida all-orange forecast released by the U. S. Department of Agriculture’s National Agricultural Statistics Service (USDA/NASS) on May 10 is 44.95 million boxes, down slightly from the April forecast of 45 million boxes. The total includes 18.95 million boxes of non-Valencia oranges (early, midseason and Navel varieties) and 26 million boxes of Valencia oranges. The non-Valencia production forecast …
A new disease of citrus has been found in the Central Valley of California. According to a report published in the University of California’s (UC) Topics in Subtropics newsletter, several growers and nurserymen in various orchards in the Central Valley first noticed the disease in 2013. Symptoms include leaf chlorosis, crown thinning, gumming, dieback, and in severe cases, death of …
Last week, the U.S. Department of Agriculture (USDA) announced a $340 million block grant that will go toward Florida citrus growers for Hurricane Irma losses to production expected during the 2018 through 2020 crop years. It includes reimbursement for the cost of buying and planting replacement trees – including resetting and grove rehabilitation – and for repair of damages to …
Greg Nelson, president of Egan Fruit Packing in Fort Pierce, Florida, summarizes the status of the fresh citrus industry and discusses opportunities for the future. “We’ve seen a slight decline in fresh orange consumption over the past 20 years, but a more significant, dramatic decline in fresh grapefruit consumption,” Nelson says. “But a lot of that is driven by lack …
By John Arthington Column sponsored by the Citrus Research and Development Foundation Hello. I want to take this opportunity to introduce myself and my new role at the Citrus Research and Development Foundation (CRDF). As many of you are aware, Harold Browning retired as chief operations officer (COO) to pursue other opportunities in private industry. At that time, Larry Black …
(Washington, D.C., May 1, 2018) – Under the direction of President Donald J. Trump, U.S. Secretary of Agriculture Sonny Perdue today announced new details on eligibility for a new U.S. Department of Agriculture (USDA) disaster program, 2017 Wildfires and Hurricanes Indemnity Program (2017 WHIP). Additionally, USDA will provide $340 million through a block grant to the state of Florida for Hurricane …
The use of highly HLB-tolerant genotypes as interstocks on a tree with a Swingle rootstock and a Valencia scion infected with HLB is offering hope for help against HLB, Jude Grosser reports. Grosser is a plant breeder with the University of Florida Institute of Food and Agricultural Sciences at the Citrus Research and Education Center in Lake Alfred. “Virtually every …
David Howard with Graves Brothers Company, headquartered in Vero Beach, says groves had a good bloom and good fruit set this year. “It looks so far like we’ve been blessed with a nice spring fruit set,” Howard says. “We put a lot of effort into recovery after the storm (Hurricane Irma, in September). We had standing water in all of …
Column sponsored by the Citrus Research and Development Foundation The mission of the Citrus Research and Development Foundation (CRDF) is to advance disease and production research and product development activities to ensure the survival and competitiveness of Florida’s citrus industry through innovation. Since the inception of CRDF, the majority of investment has focused on HLB, while still addressing strategic topics …
By Jaci Schreckengost Opportunities for Georgia citrus growers continue to rise as interest and research in the industry increase. Many stakeholders and industry leaders are pleased about the progress that has been made so far, but they are even more excited about what there is to come. “The industry basically started from nothing, so there was and still is a …
The Citrus Research and Development Foundation’s (CRDF) board of directors, which is focused on HLB, discussed ways to improve communications with growers and others during a meeting in Immokalee on Tuesday. The directors asked numerous growers attending the meeting at the Southwest Florida Research and Education Center for their input regarding improved communication. One grower said he needs more detail …
