 |  |  |  |  |  |  |  |  |
Below you'll find a list of all posts that have been categorized as “International”
The World Citrus Organisation (WCO) has released its annual Northern Hemisphere citrus forecast for the 2025–26 season. The preliminary forecast is based on data from industry associations from the Mediterranean region and the United States. Citrus production for 2025–26 in the Northern Hemisphere is expected to decrease by 1.51% from the 2024–25 season, with a total of 27.397 million tons. …
South African citrus growers packed 203.4 million 15-kilogram cartons for global markets in the 2025 export season. That’s a 19% increase from the original April estimate of 171.2 million cartons, and a 22% increase from 2024 exports. INCREASE IN ALL VARIETIES Final packed figures for 2025 are: GROWTH DRIVERS Driving the growth is a combination of favorable weather conditions in …
The Citrus Growers’ Association of Southern Africa (CGA) welcomed new U.S. tariff exemptions that include oranges. It stated that the new exemption is great news for the 2026 season, which starts around April. According to CGA, the exemption once again makes South African oranges competitive in the U.S. market, which holds opportunities for increased exports and local job creation. The …
The characteristic sour-sweet balance of citrus fruits is largely defined by citric acid accumulation in the vacuoles of juice sacs. Previous studies identified several proteins — such as CsPH8, CsAN1 and CsPH4 — that control acid storage and transport. However, little was known about the CsAN11 protein. Many citrus cultivars exhibit wide variations in acidity, even among closely related varieties, …
A team of graduate students from the Citrus Research Institute of Southwest University sold out 5,000 boxes of a newly developed hybrid citrus variety in just seven days. The Citrus Research Institute in Chongqing, China, is affiliated with the Chinese Academy of Agricultural Sciences. It all started when Li Shunxin, a graduate student under researcher Cao Li, and four classmates …
The Florida Fruit & Vegetable Association (FFVA) recently provided comments to the Office of the United States Trade Representative as part of the annual review of foreign barriers to U.S. exports and investment. The FFVA letter noted injury to Florida citrus caused by low-priced imports from Mexico and the European Union’s use of scientifically unjustified, non-tariff trade barriers. Letter excerpts …
The global citrus concentrates market is anticipated to rise from U.S. $9.69 billion in 2025 to U.S. $13.81 billion by 2032, according to Persistence Market Research. The firm reports that citrus concentrates are in demand due to their versatility, natural flavor and nutritional benefits. They are widely used in juices, carbonated drinks, confectionery and dairy products, with orange and lemon …
U.S. Representative Monica De La Cruz from Texas has called for inclusion of a water treaty with Mexico to be included in the upcoming United States-Mexico-Canada Agreement (USMCA). De La Cruz advocated for inclusion of the 1944 Water Treaty in a public comment letter to U.S. Trade Ambassador Jamieson Greer to ensure Mexico complies with its obligated water deliveries. Learn …
The World Citrus Organisation (WCO) recently raised concerns about the growing trend of private food-safety standards imposed by retailers. The WCO warned that these non-scientific requirements threaten the sustainability of the citrus industry, jeopardize farmers’ livelihoods and may ultimately reduce supply to consumer markets. The WCO concerns focus primarily on plant protection products and maximum residue levels that exceed national …
Spain’s Ministry of Agriculture, Fisheries and Food has forecast national citrus production of 5.44 million tons for the 2025–26 season, which began Sept. 1. That’s 10.7% lower than last season’s production and the lowest production level in the last 16 years. The decline is mainly due to: Oranges, small citrus fruit and lemons are expected to see significant declines, while …
A report from IndexBox indicates Europe’s citrus fruit market will grow steadily over the next decade in both volume and value. The market is projected to increase to 13 million tons by the end of 2035, with a market value of $14 billion (in nominal wholesale prices). RECENT FIGURES The revenue of the citrus fruit market in the European Union …
A report from The Business Research Company states that the global orange market size will grow from $3.64 billion in 2024 to $3.87 billion in 2025 and to $4.9 billion in 2029, developing at a compound annual growth rate of 6.1%. According to the report, the growth in the orange market can be attributed to: MAJOR PLAYERS Major companies operating …
The global orange juice (OJ) market is anticipated to expand from $3.5 billion in 2024 to $5.8 billion by 2034, according to a Global Insight Services report. According to the report, global OJ volume, estimated at 1.7 million metric tons in 2024, is forecast to reach 2.1 million metric tons by 2028. The OJ market is witnessing dynamic growth, primarily …
Brazil’s Fundecitrus recently hosted a delegation of approximately 20 agricultural leaders from California. Karen Ross, secretary of the California Department of Food and Agriculture, led the delegation. The group visited Brazil to learn more about Fundecitrus’ research, education, training and sustainability initiatives focused on citrus farming. The Californians participated in technical discussions with researchers and took a tour of Fundecitrus’ …
Fundecitrus Executive Director Juliano Ayres and researcher Nelson Wulff visited China recently to learn about strategies to combat citrus greening and to strengthen research partnerships. Their agenda included technical visits and participation in an international symposium on biotechnological innovations aimed at controlling greening. Among the highlights was a visit to the greenhouse of the Chinese Academy of Sciences in Beijing. …
The Citrus Growers Association (CGA) of South Africa expressed concern about newly proposed U.S. tariffs that threaten the viability of South African citrus exports to America. According to the association, a 30% tariff rate placed on South African citrus would put the industry at a significant disadvantage, since some other citrus-exporting countries face only a 10% levy. The association warned …
A newly announced 30% tariff on South African citrus exports to the United States, set to take effect Aug. 1, has drawn sharp backlash from agricultural stakeholders and trade experts. As part of a broader enforcement action targeting 14 countries, this move places South Africa in a precarious economic position — despite its historically open trade relationship with the United …
The Bulimulus sporadicus snail that has caused serious issues in Florida citrus groves by blocking sprinkler jets and drip emitters has been detected in Australia. Staff working at an Approved Arrangement (AA) site at the Port of Brisbane recently reported a suspected detection of B. sporadicus, also known as B. bonariensis, ghost snail or peanut snail. Following the AA report, …
During the recent International Fruit and Vegetable Juice Association (IFU) conference held in Brazil, IFU honored Fundecitrus for its contributions to the citrus industry. Fundecitrus is an association maintained by citrus growers and juice manufacturers from São Paulo, Brazil. The association aims to foster the sustainable development of the Brazilian citrus industry. Its mission includes developing research, disseminating knowledge and …
According to a new report from ResearchAndMarkets.com, Australia’s orange market size is projected to grow at a compound annual growth rate of 2.2% between 2025 and 2034. The Australia Orange Market Forecast 2025–2034 report attributes this to the growing number of health-conscious consumers seeking nutrient-rich foods and beverages. The increasing shift toward natural and functional foods has boosted the demand …
