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Below you'll see everything we could locate for your search of “Brazil”
Florida Farm Bureau has submitted comments supporting the Food and Drug Administration’s (FDA) proposal to amend the standard of identity (SOI) for pasteurized orange juice (POJ) by lowering the minimum soluble solids content from 10.5° to 10° Brix. The FDA proposed an amendment earlier this year in response to a 2021 Florida citrus industry petition. Following are some comments from …
Brazilian citrus research organization Fundecitrus (Fund for Protection of Citriculture) recently honored University of California Davis (UC Davis) Distinguished Professor Walter Leal for his outstanding contribution to citriculture. Fundecitrus emphasized the importance of Leal’s work on the Asian citrus psyllid (ACP) and citrus fruit borer. Brazilian native Leal is a member of the Department of Molecular and Cellular Biology faculty …
The global citrus concentrates market is anticipated to rise from U.S. $9.69 billion in 2025 to U.S. $13.81 billion by 2032, according to Persistence Market Research. The firm reports that citrus concentrates are in demand due to their versatility, natural flavor and nutritional benefits. They are widely used in juices, carbonated drinks, confectionery and dairy products, with orange and lemon …
By Marisa L. Zansler Two decades of decline has resulted in a loss of nearly 2 out of every 3 acres since 2004. That is a sobering statistic, and it captures the harsh reality of Florida’s iconic citrus industry. The symbol of the state’s agricultural strength has endured a prolonged period of decline driven by the impacts from the spread …
Invaio Sciences, The Coca-Cola Company, MIT (Massachusetts Institute of Technology) Solve and Fundecitrus are participating in the Save the Orange initiative. The collaborative effort aims to address citrus greening disease, also known as huanglongbing (HLB). “We bring to the Save the Orange initiative a powerful suite of innovations, including our commercially available Trecise technology,” Invaio stated. According to Invaio, Trecise is …
A report from The Business Research Company states that the global orange market size will grow from $3.64 billion in 2024 to $3.87 billion in 2025 and to $4.9 billion in 2029, developing at a compound annual growth rate of 6.1%. According to the report, the growth in the orange market can be attributed to: MAJOR PLAYERS Major companies operating …
The global orange juice (OJ) market is anticipated to expand from $3.5 billion in 2024 to $5.8 billion by 2034, according to a Global Insight Services report. According to the report, global OJ volume, estimated at 1.7 million metric tons in 2024, is forecast to reach 2.1 million metric tons by 2028. The OJ market is witnessing dynamic growth, primarily …
Brazil’s Fundecitrus recently hosted a delegation of approximately 20 agricultural leaders from California. Karen Ross, secretary of the California Department of Food and Agriculture, led the delegation. The group visited Brazil to learn more about Fundecitrus’ research, education, training and sustainability initiatives focused on citrus farming. The Californians participated in technical discussions with researchers and took a tour of Fundecitrus’ …
Edwin Gutierrez is the new University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) citrus Extension agent for Florida’s Manatee, DeSoto and Hardee counties. “The citrus industry in Manatee, Hardee and DeSoto counties faces significant challenges,” said Gutierrez, who was raised in a farming family in Colombia. “Despite these challenges, I remain optimistic about the resilience of local growers …
Someday soon, farmers might use technology equivalent to Siri or Alexa to check the status of their soil’s quality. Anastasia Kritharoula, a doctoral student in the Soil Science Artificial Intelligence lab of the University of Florida, works under the supervision of Nikolaos Tziolas, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) assistant professor at the Southwest Florida Research …
The Citrus Research and Development Foundation (CRDF) met for its July board of directors meeting to discuss a number of research topics. According to CRDF Chief Operating Officer Rick Dantzler, Asian citrus psyllids (ACPs) were on the agenda. “The CRDF board approved funding of a proposal from Lukasz Stelinski, an entomologist and professor with the University of Florida Institute of …
Brazilian and Portuguese researchers recently published a study about efforts to improve lemon tree growth, inhibit post-harvest decay and suppress phytophthora root rot. The authors are Marcio Alves de Sousa, Emilio Berghahn and Camille Eichelberger Granada with the University of Taquari Valley in Brazil; Rita de Cássia Sarraf Sousa with Francisco Nobre de Almeida State High School in Brazil; and …
Fundecitrus researcher Nelson Wulff discussed his organization’s efforts against citrus greening in Brazil during the recent IFAMA 2025 (International Food and Agribusiness Management Association) world conference. The event took place in Ribeirão Preto, São Paulo. Wulff spoke about Fundecitrus’ research focused on combating greening and controlling its vector in orchards. His presentation occurred during his participation in a panel titled …
By Peter Chaires The International Society of Citrus Nurseries (ISCN) will hold its International Congress in Vina del Mar, Chile, on Aug. 18–19. Founded in 1981, ISCN was formed: ATTENDANCE AND TOPICS The International Congress is an opportunity to establish meaningful relationships, gain exposure to practical and academic information and tour nurseries and local citrus production. The event is not …
During the recent International Fruit and Vegetable Juice Association (IFU) conference held in Brazil, IFU honored Fundecitrus for its contributions to the citrus industry. Fundecitrus is an association maintained by citrus growers and juice manufacturers from São Paulo, Brazil. The association aims to foster the sustainable development of the Brazilian citrus industry. Its mission includes developing research, disseminating knowledge and …
A July Specialty Crop Grower magazine article explores the potential of trunk injection for fresh market citrus. While trunk injection of oxytetracycline has become a common practice in Florida citrus grown for juice, growers of fresh market varieties have expressed interest in this HLB-management tool. Therefore, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers are studying trunk …
Brazil’s Fundecitrus launched the Good Fruits program, aimed at adoption of legal practices in labor relations, during the recent Expocitrus event. The program’s objectives are to contribute to more responsible management on rural properties, strengthen compliance with Brazilian standards and promote a fairer, safer and more productive work environment. After launching the project, Fundecitrus distributed the guide “Employer Good Practices …
Brazil’s Fundecitrus recently led a tribute to Guilherme Piai, secretary of agriculture and supply of the state of São Paulo. The recognition of the secretary’s support in the fight against citrus greening occurred during the opening ceremony of the 50th Expocitrus/46th Citrus Week. Fundecitrus Executive Director Juliano Ayres presented Piai with a symbolic trophy in gratitude for his work and …
Ivaldo Sala, coordinator of the Fundecitrus Technology Transfer department, recently received the Outstanding Agricultural Engineer in Citrus award. The award was granted by organizers of the 50th Expocitrus/46th Citrus Week in Brazil. The award ceremony was part of the opening afternoon of the exhibition week. Sala, who has worked at Fundecitrus 32 years, said, “We have worked tirelessly, transforming the …
By Lindy Savelle In mid-April, members of the Georgia Citrus Association (GCA) traveled to California’s Central Valley to study the systems, innovations and strategies that have made the state a powerhouse in citrus production. Our goal was clear: to bring back ideas, solutions and inspiration that can help shape the future of Georgia’s growing citrus industry. Our group included growers, …
