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Below you'll see everything we could locate for your search of “IMG citrus”
The Florida Fruit & Vegetable Association (FFVA) recently announced the selection of 13 agriculture industry leaders for Class 10 of its Emerging Leader Development Program for the coming year. Class 10 members are: Sherri Atwell of Feeding Florida, Tallahassee Ariel Bauer of Hardee Fresh, Sebring Federico Boscolo of Cultiva Farms USA, Jennings Sasha Burgin of Burgin Farms, Wauchula Nathan Carson …
University of Florida (UF) scientists achieved a major milestone in their quest to develop an HLB-resistant tree by sequencing the genome of a fruit plant that’s a close cousin to citrus trees. HLB is also known as greening disease. UF Institute of Food and Agricultural Sciences researchers sequenced the genome from trifoliate orange, in collaboration with scientists from the University …
Algal spot had rarely been seen in Florida groves until fairly recently, Megan Dewdney reported in a virtual Florida Citrus Growers’ Institute presentation. The University of Florida Institute of Food and Agricultural Sciences plant pathologist said she started hearing from concerned orange growers within the past five years. Those growers told her that copper, the historical recommendation for the disease, …
By Ramdas Kanissery, Rachel Fenn, Biwek Gairhe and Davie Kadyampakeni Chemical weed control, using herbicides to manage weeds, is an important production practice in citrus groves. Herbicides applied in groves can end up in the soils from direct spray hits, indirect or non-target spray movement (also known as drifts) or release from the dead weeds and vegetation. In soil, the …
When the U.S. government announced its decision to suspend visa processing in Mexico on March 18 to combat the spread of COVID-19, growers around the country immediately expressed concerns that the action could have a major impact on agriculture and the U.S. food supply. The concern, of course, was due to the vital role that foreign workers play in the …
Forty-nine growers and others participated in a self-guided, drive-through tour of the Millennium Block variety performance trial at the Indian River Research and Education Center (IRREC) on Oct. 9. “Several growers highlighted trees are off to a good start, and despite the fact they’re young, they could see clear differences,” said host and IRREC researcher Rhuanito “Johnny” Ferrarezi. Ferrarezi works …
In his virtual Citrus Expo presentation, Jude Grosser reviewed varieties and rootstocks showing promise for productivity in the face of HLB. Grosser is a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) plant breeder. His presentation was based on work done by him and fellow UF/IFAS researchers Bill Castle and Fred Gmitter. Grosser said UF/IFAS released OLL-20 “based …
By Davie Kadyampakeni Proper irrigation scheduling applies an appropriate volume of water to a citrus grove at the appropriate time based on tree need, soil properties and weather conditions. Applying water in the right amount, right quantity and at the right time is very important for getting the best out of citrus trees. Several tools are available for determining when …
Marisa Zansler, Florida Department of Citrus director of economic and market research, gave an update on fresh citrus prospects for the 2020–21 growing season during the recent virtual citrus Packinghouse Day meeting. Florida fresh citrus movement increased during the 2019–20 season, which was largely attributed to increased production, Zansler said. In addition to increased production, COVID-19 concerns served to move …
The Florida Department of Citrus (FDOC) normally launches minimal programs during the first quarter of the fiscal year and instead focuses on strategic planning. This year, though, in order to continue to build upon the momentum of 2019-20, the FDOC and its advertising agency, Edible, launched a robust campaign to drive sales of 100 percent orange juice (OJ) at retail. …
The old Parson Brown sweet orange variety is showing some characteristics that could make it more attractive than Hamlin, which has long been Florida’s leading early-season orange. “Observations made in commercial blocks in Polk and neighboring counties illustrate an improved canopy density, improved mature fruit retention and higher yields in the early-maturing Parson Brown sweet orange when compared to adjacent …
The California Department of Food and Agriculture (CDFA) announced that the counties of Sacramento and San Luis Obispo are participating in Housing for the Harvest. This program was announced by California Governor Gavin Newsom in July to provide temporary hotel housing options for farm and food-processing employees to self-isolate if they are COVID-19 positive and do not require hospitalization. Counties …
“Our climate is changing and, with that, comes more extreme events,” said Ashley Smyth, an assistant professor of soil and water science at the Tropical Research and Education Center in Homestead. The center is part of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). “Just look at the most recent hurricanes. As they cross the Gulf, they …
UF Innovate | Tech Licensing recently recognized an artificial intelligence (AI) system known as Agroview as a UF Invention of the Year. The AI system was invented by Yiannis Ampatzidis and his research team at the University of Florida Institute of Food and Agricultural Sciences Southwest Florida Research and Education Center (SWFREC). The system utilizes images from drones and satellites …
The nation’s essential agricultural industry has worked relentlessly through the COVID-19 pandemic to ensure food is put on the tables of American families. Agricultural employers recognize that the health and safety of their employees are imperative to the success of their operations. These employers also recognize consumer demand for fresh, safe and nutritious produce. For years, agricultural employers have adhered …
By Ronald G. Doetch I am a lifelong farmer/agronomist and, at the age of 73, have worked with many different crops through the many changes in agriculture challenges and production practices. I moved to Florida four years ago to grow a few oranges and have a firsthand look and understanding of the relationship of soil health to tree decline and …
Industry members will have several ways to hear the first official U.S. citrus crop forecast of the 2020–21 season. Agricultural Statistics Administrator Bill Curtis of the Florida Department of Agriculture and Consumer Services will deliver the forecast at 12:00 noon Eastern Daylight Time on Friday, Oct. 9. His live report will be broadcast on the Southeast AgNet Radio Network, online …
By Madison Sankovitz, Barbara Alonso, Monique Rivera, Lukasz Stelinski, Sara García-Figuera, Peggy G. Lemaux and Beth Grafton-Cardwell The bacterial disease huanglongbing (HLB) is a devastating disease and has caused massive losses to the U.S. citrus industry. The disease vector, the Asian citrus psyllid, is currently in all U.S. citrus-producing states, and the disease continues to exert a severe impact on …
A quarantine expansion has been declared following the detection of the citrus disease huanglongbing (HLB, also known as citrus greening) in five residential citrus trees located in Rancho Cucamonga, California. This is the first time the disease has been confirmed in Rancho Cucamonga, marking the fifth city in San Bernardino County to have had a positive detection of HLB. California …
Nominations are being sought for potential inductees to the Florida Citrus Hall of Fame (FCHOF). Eligible nominees are industry leaders who have made significant contributions to the Florida citrus industry in any of the following fields: pioneering, harvesting, packing, processing, marketing, science and/or education. Those chosen will be inducted in ceremonies Friday, March 5, 2021, at Florida Southern College in …
