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Below you'll see everything we could locate for your search of “cups”
By Jawwad A. Qureshi The impact of the Asian citrus psyllid continues to intensify through devastation of its vectored huanglongbing (HLB) disease. Although there is no permanent solution for HLB yet, psyllid suppression reduces its impact. Chemical control is the most implemented method. Its strategic use helps reduce psyllid resistance and collateral damage to non-target organisms, including beneficial organisms needed …
By Jawwad A. Qureshi All citrus pests in Florida have natural enemies, although some are more effective at biological control than others. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers have been studying the activity and impact of natural enemies on pest infestations in traditional open production systems and protected systems such as citrus under protective screen …
Walking through rows of citrus groves on a sunny April morning, University of California Riverside (UCR) Dining Services employees picked fruit off trees and loaded it into the bed of a truck. A little more than a month later, fresh ice cream made from that citrus was being served in Scoops Ice Cream Shop at UCR. The citrus came from …
By J. Scott Angle, jangle@ufl.edu, @IFAS_VP Two and a half years ago, Riley McKenna leveled with his dad. Without a tool that made a noticeable difference in the grove soon, it might be time for dad to retire and Riley to seek a new career. So why was he spending an April day with me and his cousin Morgan McKenna …
As the rainy season in Florida is set to begin, we caught up with Megan Dewdney to discuss citrus canker and other disease issues. Dewdney is a plant pathologist with the University of Florida Institute of Food and Agricultural Sciences. Q: How has the prevalence of citrus canker been in Florida in the past year or so? A: Dewdney: Citrus …
Researchers from the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) and U.S. Department of Agriculture (USDA) delivered several presentations to a standing-room-only audience during the citrus seminars at the Florida Citrus Show in March. VARIETIES AND ROOTSTOCKS The citrus session began with a breeder panel discussing research on varieties and rootstocks. Participants were Manjul Dutt and Jude …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Southwest Florida Research and Education Center in Immokalee hosted a citrus field day on April 10. The event showcased the research being conducted at the center. One of the tour stops featured individual protective cover (IPC) research led by Fernando Alferez, UF/IFAS associate professor of citrus horticulture. Thanks in …
Early in her career, Jennifer Schaal worked in public accounting and found herself wanting to make a deeper impact. “For a long time, I felt the desire to help my clients by diving deeper into their organizations’ financials and procedures, but public accounting standards don’t allow for that,” Schaal said. That desire ultimately led her to transition to the citrus …
By Megan Dewdney As I write this article in January 2025, the world is a chilly place, and it is hard to imagine warm and wet weather in Florida. The predicted weather pattern from now until flowering is moving from La Niña toward neutral. This is predicted to bring above-average spring temperatures with reduced rainfall. This is a hopeful sign …
By Megan Dewdney Spring is the time to start thinking about foliar disease management in Florida. Depending on the type of citrus being produced and the market destination, different diseases will be important. POSTBLOOM FRUIT DROP The disease that affects all citrus, particularly oranges, is postbloom fruit drop (PFD). This disease is highly dependent on the weather during bloom. Currently, …
Hurricanes bring immediate tree damage from high winds and torrential rainfall, but storms also can lay the groundwork for citrus disease problems. Soon after Hurricane Milton passed through citrus-growing regions, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hosted a webinar that covered various topics including post-storm disease management. CANKER Megan Dewdney, UF/IFAS associate professor of plant …
Biological control can have a significant impact on Asian citrus psyllid (ACP) and citrus leafminer (CLM) populations in Florida, a researcher reported in a Nov. 19 virtual meeting. Jawwad Qureshi, associate professor of entomology with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), also discussed some cultural and chemical controls that work on the pests. ACP Qureshi, …
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researcher Lauren Diepenbrock recently offered post-hurricane observations and management suggestions for some insects and snails. Diepenbrock is an assistant professor at the Citrus Research and Education Center. BULIMULUS SNAILS Related Bulimulus snail species have been found to lay eggs in the fall after major rain events. Both small and larger …
Dundee Citrus Growers Association has struggled with the same major setbacks as the rest of Florida’s citrus industry, including multiple freezes in the 1980s and HLB in this century. But Dundee, which is celebrating its 100th anniversary, has not only survived but has become the state’s largest citrus cooperative. A recent video recounts the association’s history, focusing on the growth, …
Citrus canker could spread in Florida groves as a result of Hurricane Milton, researcher Megan Dewdney warned. A University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor of plant pathology, Dewdney offered suggestions for dealing with canker at a recent UF/IFAS hurricane recovery webinar. WIND WOUNDS High winds and rain, which were abundant during the hurricane, move …
Phytophthora, citrus black spot and HLB are among diseases that could be spread in Florida groves as a direct or indirect result of Hurricane Milton, researcher Megan Dewdney cautioned. Dewdney, a University of Florida Institute of Food and Agricultural Sciences associate professor of plant pathology, offered suggestions for dealing with those diseases during a recent hurricane recovery webinar. PHYTOPHTHORA Phytophthora …
The Florida Fruit & Vegetable Association (FFVA) has named Steven Callaham, chief executive officer of Dundee Citrus Growers Association, as its chair for 2024–26. “Steven Callaham has long been a driving force in Florida’s citrus industry. His leadership, vision and dedication have strengthened the resilience and future success of the agricultural community,” said FFVA President Mike Joyner. “With his commitment …
There is a constant stream of research flowing out of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). In recent years, much of that science has focused on the fight against HLB. There are various venues where growers and other stakeholders can learn more about this research, including the All In For Citrus podcast. The podcast, produced …
The U.S. Department of Agriculture Agricultural Research Service (USDA-ARS) citrus scion breeding program recently rediscovered several noteworthy grapefruit cultivars at the A.H. Whitmore Foundation Farm in Groveland, Florida. Among these are the Florida Red, Red Blush and Henderson varieties. These cultivars were originally selected as long shots from the Whitmore Foundation Farm and were planted in 1986. They have survived …
By Peter Chaires When June rolls around, the last of the oranges are generally coming in and it’s time to reassess what worked and identify areas for improvement. Research-based entities are making every effort to steer dollars to where they will have the most immediate impact. The name of the game right now is capacity preservation. We must do what …
