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Below you'll see everything we could locate for your search of “exports”
The Florida Fruit & Vegetable Association (FFVA) recently provided comments to the Office of the United States Trade Representative as part of the annual review of foreign barriers to U.S. exports and investment. The FFVA letter noted injury to Florida citrus caused by low-priced imports from Mexico and the European Union’s use of scientifically unjustified, non-tariff trade barriers. Letter excerpts …
The first 90 days of the 2025–26 Brazilian citrus season confirmed adjustments in the export market for orange juice (OJ) and citrus byproducts. LOWER VOLUME AND REVENUE In spite of the tariff exemption on Brazilian OJ in the United States, the performance of exports from July to September was below that verified in the same period last season. According to …
Spain’s Ministry of Agriculture, Fisheries and Food has forecast national citrus production of 5.44 million tons for the 2025–26 season, which began Sept. 1. That’s 10.7% lower than last season’s production and the lowest production level in the last 16 years. The decline is mainly due to: Oranges, small citrus fruit and lemons are expected to see significant declines, while …
The 64th annual Citrus Packinghouse Day was held in early September at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center in Lake Alfred. The event drew fresh fruit growers and packers from various parts of Florida. Presentations were given on shipping regulations, new varieties and citrus under protective screen (CUPS). Fresh fruit, …
A Mediterranean fruit fly (Medfly) infestation centered in and around the city of Fremont, California, has been eradicated. The eradication ends a 213-square-mile quarantine that began Sept. 6, 2024. The California Department of Food and Agriculture (CDFA), the U.S. Department of Agriculture (USDA) and the Alameda County agricultural commissioner’s office accomplished the eradication. CDFA used the release of sterile male …
The Citrus Growers Association (CGA) of South Africa expressed concern about newly proposed U.S. tariffs that threaten the viability of South African citrus exports to America. According to the association, a 30% tariff rate placed on South African citrus would put the industry at a significant disadvantage, since some other citrus-exporting countries face only a 10% levy. The association warned …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) launched a new resource to support American farmers’ access to international trade opportunities. Maximum Residue Limit Quick Reference Sheets provide information about pesticide residue requirements in major export markets for U.S. producers and shippers of fruits, vegetables and other horticultural crops. USDA FAS developed the MRL Quick Reference Sheets in partnership …
A newly announced 30% tariff on South African citrus exports to the United States, set to take effect Aug. 1, has drawn sharp backlash from agricultural stakeholders and trade experts. As part of a broader enforcement action targeting 14 countries, this move places South Africa in a precarious economic position — despite its historically open trade relationship with the United …
Australia’s Hort Innovation recently provided an update on the citrus partnership between Japan and Australia. Australia is the No. 1 citrus import partner for Japan, holding a 27% market share. This figure has grown steadily since 2021 (20%). The partnership between Australia and Japan is highly complementary and counter-seasonal, allowing both countries to support each other’s markets effectively. Japan is …
The recent conclusion of negotiations between the governments of Brazil and India formalized the opening of the Indian market for the export of Brazilian citrus products. This includes Tahiti limes, Sicilian lemons, sweet oranges, tangerines and similar products. The Brazilian Association of Fruit and Derivative Producers and Exporters (Abrafrutas) called the agreement “a strategic achievement for the sector.” It reported …
Türkiye’s Ministry of Trade (MOT) temporarily banned lemon exports April 8 because of a predicted weather-induced shortage but lifted the ban days later following negative reactions from lemon producers and exporters. The MOT imposed the ban in consultation with the Ministry of Agriculture and Forestry following a cold snap that caused frost damage across several areas of the country. According …
Production and trade of Japanese citrus was detailed in a recent U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) report. GRAPEFRUIT Japan produces negligible amounts of grapefruit. However, it produces several domestic and unique pomelo or grapefruit-like citrus varieties such as buntan, a type of pomelo. These grapefruit-like varieties are popular among elderly consumers in Japan. The harvested area …
The citrus industry is not immune to the trade imbalance that is impacting the ag industry across the United States. From 2000 to 2013, the United States exported more citrus than it imported. However, the imbalance began in 2014 and worsened every year through 2023, equating to a deficit of 26 million boxes. The staggering statistics are reflective of the …
A U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) report forecasts Chinese mandarin and grapefruit production will both increase slightly in 2024–25. TANGERINES/MANDARINS China’s production of tangerines and mandarins is forecast at 27 million metric tons (MMT), up from 26.9 MMT the prior year. Increasing production in multiple cities is expected to outpace the negative effects of citrus greening …
Mexico’s production of lemons/limes and grapefruit are forecast in a U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) report to increase in 2024–25 compared to the prior year. LEMONS/LIMES The lemon/lime production forecast for 2024–25 is 3.5 million metric tons (MMT), an 8% increase from the previous year. The forecast for lemon/lime planted area in 2024–25 is 223,500 hectares, up …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) has projected increased production of Moroccan oranges, orange juice (OJ) and lemons/limes in 2024–25 compared to the prior season. ORANGES For 2024–25, orange production in Morocco is expected to increase by 17%, reaching 960,000 metric tons (MT). Area planted is projected at 58,300 hectares, up from 58,200 hectares in 2023–24. USDA/FAS …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) recently provided a 2024–25 forecast for European Union (EU) citrus crops. TANGERINE/MANDARIN EU tangerine and mandarin production in 2024–25 is estimated at 2.8 million metric tons (MMT), down from the 2.9 MMT bumper crop in the previous season. Production is projected to be down in Spain, the EU’s largest mandarin and …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) has forecast record Australian tangerine and mandarin production for 2024–25. The country is poised to produce 225,000 metric tons (MT), a 7% increase from the prior year. ADDING ACREAGE The mandarin planted area in Australia has grown rapidly over the last decade. During the period from 2014 to 2023, there has …
A report from the U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) projects world grapefruit and tangerine/mandarin crops will decline in 2024–25 from the previous season. GRAPEFRUIT Global grapefruit production for 2024–25 is forecast down slightly to 6.9 million tons as decreases in Türkiye and the United States more than offset higher production in China. Exports and fruit for …
Global orange production is forecast to decline in 2024–25 by the U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS), but orange juice (OJ) production is expected to increase. ORANGES Production of global oranges is forecast down 662,000 tons to 45.2 million tons. Higher production in Brazil is expected to be more than offset by lower crops in Egypt, Türkiye and …
