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Below you'll find a list of all posts that have been categorized as “Florida”
Bill Lennon is working with researchers to learn more about survivor trees that are standing up to HLB. Bill Lennon is a fifth-generation citrus grower who can recall the industry’s glory days when Central Florida had hundreds of thousands of citrus acres before the 1980s freezes pushed production southward in the state. But he’s remained dedicated to the area, managing …
Florida Southern College (FSC) in Lakeland will offer a new horticulture, land and resource management major in August for incoming students and current students who want to add a major or switch majors. It consists of 28 credit hours (without general education courses). Sixteen of those hours come from horticulture science, and the rest are business oriented with a focus …
The U.S. Department of Agriculture (USDA) is allocating more than $5 million to Florida for plant-health protection. The funding is part of a nationwide effort to strengthen the country’s infrastructure for pest detection, surveillance and mitigation, as well as protect the U.S. nursery system. Through the authority of the Plant Protection Act (PPA) Section 7721, USDA is providing more than …
By Frank Giles Last month, results of the Florida Citrus State of the Industry Survey showed a majority (84%) of growers had treated at least a portion of their groves with trunk-injection therapy. Will this new HLB treatment give growers confidence to plant new trees? Survey results indicate growers are putting trees into the ground. Here’s a look at more …
Peace River Valley Citrus Growers Association (PRVCGA) is ending its 31-year run. After much consideration and deliberation, the association’s board of directors announced the decision to close down in a letter released Feb. 12 by Executive Director Emma Keller. The letter stated that the tough decision to close the association “comes after facing numerous challenges that have significantly impacted our …
The federal marketing order assessment rate for fresh Florida oranges, grapefruit, tangerines and pummelos would increase under a rule proposed by the U.S. Department of Agriculture’s Agricultural Marketing Service. The proposed rule would increase the assessment rate for the 2023–24 fiscal year and subsequent fiscal periods from $0.015 to $0.02 per 4/5-bushel carton or equivalent for Florida citrus handled under …
By Frank Giles Last year’s citrus season was marred by continuing production declines from HLB and hurricanes. The combined effect of both dropped the final all-orange output to 15.8 million boxes. Certainly, the numbers reflected the dire situation the industry found itself in after the storms. But after last year’s harvest, growers were given clearance to utilize new trunk-injection therapies …
Florida Commissioner of Agriculture Wilton Simpson joined two state legislators Jan. 8 in announcing legislation to eliminate multiple taxation of agricultural production by annual local property taxes. Simpson, Sen. Jay Collins and Rep. Danny Alvarez announced the filing of a joint resolution, HJR 1251 and SJR 1560. The proposed constitutional amendment creates a total tax exemption of tangible personal property …
The U.S. Department of Agriculture (USDA) is amending the Florida Citrus Marketing Order for fresh citrus to reduce membership of the Florida Citrus Administrative Committee (CAC) and to update quorum requirements. Other amendments to the marketing order include: CAC recommended these changes to help fulfill membership and quorum requirements and ensure a more efficient and orderly flow of business. Authority …
Florida Commissioner of Agriculture Wilton Simpson recently announced that farmers can apply for the Florida Farm Tax Exempt Agricultural Materials (TEAM) Card beginning Jan. 1, 2024. The card can be used for sales-tax-exempt purchases of agricultural materials. The Florida Department of Revenue will accept online and mailed applications. The plastic wallet-sized Florida Farm TEAM Card is a physical alternative to …
By Tom Spreen The Florida citrus industry has experienced a difficult stretch of years since the record crop year of 2003–04, when over 240 million 90-pound boxes of oranges were produced. INDUSTRY DECLINEIn 2004, multiple hurricanes crisscrossed the Florida peninsula. They were the first hurricanes to hit the citrus-producing area of Florida since Hurricane Dora in 1964. The hurricanes themselves …
In the Dec. 8 citrus forecast from the U.S. Department of Agriculture’s National Agricultural Statistics Service (USDA NASS), Florida’s grapefruit and tangerine/tangelo production estimates increased. The all-grapefruit forecast for Florida leaped 26% compared to the season’s initial forecast in October. The state’s tangerine and tangelo forecast climbed 10%. All other variety forecasts in the citrus-producing states — Arizona, California, Florida …
There’s a lot going on in Florida citrus. New trunk-injection therapies have been approved to treat HLB as groves bounce back from last year’s hurricanes. It’s a good time to get a sense of the mood of growers as we start the new Florida citrus season. If you are a grower or a consultant/caretaker (who can answer generally on behalf …
By Ariel Singerman Citrus greening (HLB) has significantly impacted the Florida citrus industry. The disease has caused tree health, yield and fruit quality to decrease significantly over time. In 2022–23, due to the combined impact of HLB, Hurricane Ian and a freeze in December 2022, the statewide average yield for both Valencia and non-Valencia oranges was estimated to be approximately …
By J. Scott Angle, jangle@ufl.edu, @IFAS_VP Citrus has the attention of new University of Florida President (UF) Ben Sasse. That bodes well for UF’s continued commitment to the industry. Ag TourIt started on June 3, when I took the president on a 28-hour tour of Florida agriculture. It included a stop at the Southwest Florida Research and Education Center in …
The Florida Fruit & Vegetable Association (FFVA) submitted comments to the U.S. Environmental Protection Agency (EPA) in support of the proposed federal registration of aldicarb on Florida oranges and grapefruit. “Prior to the business-strategy decision by the previous registrant to voluntarily remove aldicarb from the market in 2010, this insecticide was considered a cornerstone of immediate and long-term sustainable production …
Florida citrus producers voted to amend the federal marketing order regulating the handling of oranges, grapefruit, tangerines and pummelos grown in Florida, the U.S. Department of Agriculture (USDA) announced on Aug. 29. In a referendum held April 1–May1, all amendments met the requirement of being favored by two-thirds of the producers voting or by two-thirds of the volume represented. The …
J. Scott Angle, head of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), will serve as UF’s interim provost when Joseph Glover steps down in July. Angle will continue to lead UF/IFAS with executive decision making and strategic direction. Robert Gilbert, current UF/IFAS dean of research, will handle day-to-day administration for the organization in the interim. In …
Landon Hoffman, director of government affairs for Florida Citrus Mutual, recently provided a recap of Florida legislative actions impacting the citrus industry: Florida Gov. Ron DeSantis signed the state budget, which goes into effect on July 1. This year’s budget included more than $65 million to support Florida citrus, the highlight being more than $30 million for the CRAFT (Citrus …
The Citrus Label Tour, comprised of 81 signs in Florida, has been established to educate the public about the history of the citrus industry through citrus crate labels. The tour is a partnership of the Florida Citrus Hall of Fame, Polk History Center and Visit Central Florida. The tour is now in four counties — Polk, Indian River, Lake and …
