The average capture rate of psyllids in traps distributed across 23 regions of the citrus-growing area of São Paulo and the Southwest Minas Gerais Triangle in Brazil has fallen for the second consecutive year. The information provided by the Fundecitrus Psyllid Alert platform confirms a downward trend after the peak recorded in 2023. It indicates a scenario of lower pest …
New Research Center in Brazil to Seek Citrus Greening Solutions
With an investment of $200 million (in Brazilian reals), three citrus research organizations in Brazil have partnered to create a research center in São Paulo to seek solutions to citrus greening. The São Paulo Research Foundation (FAPESP), Fundecitrus and Luiz de Queiroz College of Agriculture at University of São Paulo (ESALQ-USP) agreed on Jan. 12 to establish the Applied Research Center …
Brazilian Orange Forecast Updated
The Feb. 10 forecast for Brazil’s São Paulo and Triângulo/Sudoeste Mineiro region is 292.6 million boxes of oranges. That’s a 0.7% reduction from the Dec. 10 forecast of 294.81 million boxes, and a 7% reduction from the initial forecast of the season on May 9 of 314.6 million boxes. The reduction is due to a decrease in the average size …
Disease Research Discussed at Brazilian Workshop
Several Fundecitrus researchers recently made presentations at the Brazilian Workshop on Plant Disease Epidemiology, held in Pirenópolis, Goiás. The scientists discussed studies on disease epidemics affecting agricultural crops and management strategies. CITRUS FLOWER ROT FORECASTING Geraldo Silva Junior addressed the citrus flower rot forecasting system — developed in partnership with Luiz de Queiroz College of Agriculture University of São Paulo(ESALQ/USP) …
Brazil’s Orange Crop Forecast Drops Again
Fundecitrus’ Dec. 10 orange crop forecast for the São Paulo and Triângulo/Southwest Minas Gerais Citrus Belt in Brazil is for 294.81 million boxes of oranges. That’s a reduction of 3.9% from the September forecast of 306.74 million boxes and a 6.3% reduction from the initial May forecast of 314.6 million boxes. The two main reasons for the reduction in the …
Georgia Growers Tour Brazil’s Citrus Industry
A recent tour of Brazilian citrus provided Georgia growers with valuable information on how to capitalize on production amid huanglongbing (HLB) disease. Lindy Savelle, executive director of the Georgia Citrus Association and owner of JoNina Farm, was one of seven producers who attended the week-long tour this fall. One of the main observations was Brazil’s strong production despite the prevalence …
Record Brazilian Sprouting Increases HLB Risk
The first half of November saw the most sprouting ever observed in Brazilian citrus by the Psyllid Alert, reaching 37.4%. This scenario raises an alarm for citrus growers, since the increase in sprouting is directly linked to the growth of the psyllid population, the insect vector of huanglongbing (HLB) disease. HLB is also known as citrus greening. According to the …
Early-Season Export Report for Brazil
The first 90 days of the 2025–26 Brazilian citrus season confirmed adjustments in the export market for orange juice (OJ) and citrus byproducts. LOWER VOLUME AND REVENUE In spite of the tariff exemption on Brazilian OJ in the United States, the performance of exports from July to September was below that verified in the same period last season. According to …
Citrus Greening Incidence Increasing in Brazil
Fundecitrus’ annual survey of citrus greening incidence shows that in 2025 the disease affected 47.63% of orange trees in the Citrus Belt of São Paulo and the Triângulo/Southwest Minas Gerais region. This represents a 7.4% increase compared to 2024, when the incidence was 44.35%. SLOWER RATE OF INCREASE However, for the second consecutive year, a slowdown in the rate of …
The Rise of Lime Production in Brazil
Brazil is one of the largest producers and exporters of lime, with the Tahiti variety accounting for 97% of production, according to a recent U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) report. Tahiti limes are a hybrid fruit known for their large size, thick green skin, seedless nature and ability to maintain a vibrant green peel throughout their …
Brazil to Implement National Greening Prevention and Control Program
Brazilian agriculture officials recently visited Fundecitrus to discuss the first steps in implementing the National Greening Prevention and Control Program, which will be implemented by the states. The officials were with the Ministry of Agriculture, Livestock and Food Supply (MAPA) and the Agricultural Defense Coordination Office of the State of São Paulo. The ordinance establishing the National Greening Prevention and …
Brazilian Orange Forecast Revised
On Sept. 10, Brazil reduced the 2025–26 orange forecast for the São Paulo and Triângulo/Southwest Minas Gerais Citrus Belt by 2.5% from the season’s initial forecast, to 306.74 million boxes. This was the first revised forecast issued by Fundecitrus since May. The reduction was mainly due to the increased projected fruit drop rate, which was a result of the increased …
Highlights From California Ag’s Trip to Brazil
A recent Citrus Industry article reported on Brazil’s Fundecitrus hosting a delegation of agriculture leaders from California. The California Department of Food and Agriculture (CDFA) also reported on the trip, which included other venues in addition to Fundecitrus. Highlights from the CDFA report follow. During the trip to Brazil, the California delegation visited farms, packinghouses, research facilities and business incubators …
Budding Arrival in Brazil Raises Citrus Greening Concern
According to Fundecitrus, the arrival of budding in orange groves marks a critical period for Brazilian citrus growers. The budding process intensifies with the onset of rain, requiring more rigorous control of the psyllid that feeds on buds and transmits the bacteria that causes citrus greening. The budding period, which runs from July to October in Brazil, accounts for between …
Brazil and China Cooperating on Citrus Greening Research
Fundecitrus Executive Director Juliano Ayres and researcher Nelson Wulff visited China recently to learn about strategies to combat citrus greening and to strengthen research partnerships. Their agenda included technical visits and participation in an international symposium on biotechnological innovations aimed at controlling greening. Among the highlights was a visit to the greenhouse of the Chinese Academy of Sciences in Beijing. …
Brazilian OJ: Low Volume, Record Revenue
Brazil’s Center for Advanced Studies on Applied Economics (CEPEA) recently reported that the volume of Brazilian orange juice (OJ) exported in 2024–25 was historically small, but revenues set a record. CEPEA stated there was limited production of high-quality Brazilian oranges in 2024–25. As a result, the juice industry had difficulty producing juice that is compatible to standards required by international …
Biomass and Carbon Stock in Brazil’s Orange Trees
Fundecitrus and Embrapa Territorial carried out a joint scientific research project to quantify carbon stocks and identify wildlife in Brazil’s Citrus Belt of São Paulo and Triângulo/Southwest Minas Gerais. The work, supported by resources from Innocent Drinks, resulted in the publishing of an article titled “Estimating biomass and carbon stock in orange trees (Citrus sinensis L. Osbeck) of the São …
Brazil’s Citrus Tree Inventory Updated
Brazil’s Fundecitrus recently released its 2025–26 Tree Inventory of the São Paulo and West-Southwest Minas Gerais Citrus Belt. The report shows the estimated grove inventory as updated in March 2025. The area planted with citrus showed a slight increase compared to the previous mapping, contrary to the trend observed in recent surveys. While there was a reduction of 16,956 hectares …
Effectiveness of Psyllid Insecticides in Brazil
Fundecitrus researcher Marcelo Miranda recently discussed the effectiveness of insecticides in combating greening-spreading Asian citrus psyllids in Brazil. He presented a lecture at the 50th Expocitrus/46th Citrus Week at the Sylvio Moreira Citrus Center in São Paulo. The information Miranda shared focused on the Citrus Belt of São Paulo and expansion areas. The researcher shared updated results of studies conducted …
Brazilian Biotech Company Targeting Citrus Pathogens
With support from the São Paulo Research Foundation (FAPESP), Ideelab is developing more efficient strategies to combat pathogens that threaten citrus. The work of Ideelab, a São Paulo startup company, is based on the principle that plants communicate with microorganisms through specific molecules called effectors. Effectors are peptides and proteins that are produced naturally and interact with the pattern recognition …





























