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Below you'll see everything we could locate for your search of “EU”
The U.S. Department of Agriculture’s Foreign Agricultural Service (FAS) recently reported on expected world production of tangerines/mandarins, grapefruit and lemons/limes in the 2020-21 marketing year. TANGERINES/MANDARINSGlobal output for 2020-21 is estimated to rise 4% to a record 33.3 million tons with growth expected in nearly every market. China’s production is projected to rise 1 million tons to a record 23 …
A University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) doctoral student and the researcher who oversees his work have received awards from the American Society for Horticultural Science (ASHS). Student Lukas Hallman won the first Graduate Student Scholars Award. Researcher Lorenzo Rossi received the Professional Early Career Award. Both are at the UF/IFAS Indian River Research and Education …
A new study shows that people who eat a diet that includes at least half a serving per day of foods high in flavonoids — like oranges, strawberries, peppers and apples — may have a 20% lower risk of cognitive decline. The research is published in the July 28, 2021, online issue of Neurology®, the medical journal of the American …
Florida’s Lake County Historical Society will kick off the Lake County Citrus Label Tour with dedication ceremonies at 12 locations in nine cities Aug. 23-26. This informative driving tour is steeped in the history of the county’s citrus industry. At each of 12 locations on the tour, large two-sided signs will each feature two antique citrus label reproductions. For 60 …
Codex DNA, Inc. has announced a collaboration with researchers from several organizations to identify scalable therapeutic measures against HLB. The multidisciplinary team has been awarded a grant worth nearly $15 million from the National Institute of Food and Agriculture (NIFA) to develop cost-effective and sustainable solutions to the disease. Other collaborators include the U.S. Department of Agriculture’s (USDA) Agricultural Research …
The global citrus fiber market is expected to surpass $500 million by 2031, growing at a 6% annual rate, according to a recent report by market research firm Fact.MR. The firm reported that the citrus fiber market was about $300 million in 2020. It stated that as the COVID-19 pandemic unfolded, consumer eating habits switched to natural alternatives; that significantly …
PepsiCo, Inc. announced Aug. 3 that it has entered into an agreement with PAI Partners (PAI) to sell Tropicana, Naked and other select juice brands across North America. It also entered into an irrevocable option to sell certain juice businesses in Europe. PepsiCo said the actions will result in combined pretax cash proceeds of approximately $3.3 billion while retaining a …
Worldwide orange and orange juice (OJ) production are projected to climb in the 2020-21 market year, the U.S. Department of Agriculture’s Foreign Agricultural Service (FAS) reported recently. ORANGESGlobal orange output for 2020-21 is estimated up 2.5 million tons from the previous year to 48.6 million as favorable weather leads to a larger crop in Brazil (up 7%) and Mexico (up …
By Matt Smith Editor’s note: This article grants one continuing education unit (CEU) in the Core category toward the renewal of a Florida Department of Agriculture and Consumer Services restricted-use pesticide license when the accompanying test is submitted and approved. We often think about pesticide safety and best management practices when we are in the field spraying. You’re outside, you’re …
Lucerne (also known as alfalfa) interplanting improved citrus gall wasp (CGW) control in Australia’s New South Wales (NSW). The interplanting is practiced by some citrus growers in NSW to suppress weeds, reduce soil compaction and improve soil fertility. Jianhua Mo of the NSW Department of Primary Industries addressed the matter; a summary of Mo’s comments follows. One possible explanation is …
By Francisco Seva Rivadulla The Mexican lemon sector has set its sights on an interesting commercial market — Russia. Despite COVID-19, Russia continues to offer very good commercial options for this citrus fruit from the Aztec country. “The Russian market is very important for the Mexican citrus sector, which currently has a business strategy to diversify its export markets, and …
August brings the biggest issue of Citrus Industry magazine of the year! That’s due to the annual Citrus, Vegetable and Specialty Crop Expo on Aug. 18-19 in North Fort Myers, Florida. The August issue serves as the show guide to the event and includes the seminar schedule, an exhibitor directory and everything attendees need to make the most of the …
I recently acquired a visitor’s guide for Plymouth Citrus Products Cooperative. The guide invited visitors to tour the cooperative’s facilities located in where else but Plymouth, Florida, which is between Orlando and Leesburg. According to the guide, the cooperative provided “quality canned and frozen citrus products, citrus pulp and molasses.” Visitors were encouraged to take a guided tour that showcased …
A pest problem in citrus under protective screen (CUPS), heat stress guidance, and Citrus Expo news headline the July episode of the All In For Citrus podcast. Citrus Research and Education Center Director Michael Rogers begins the episode with an overview of the seminars at this year’s Citrus Expo. He said his University of Florida Institute of Food and Agricultural …
A new research review, published in Frontiers in Immunology, has found that a glass of citrus juice contains key nutrients and bioactive substances that help human immune systems work efficiently. Scientists examined evidence from nearly 200 different studies and reports. They concluded that vitamin C, folate and polyphenol compounds in citrus juice can impact immune health, fight inflammation and improve …
Cutrale recently announced it has achieved a gold score in sustainability for all its orange farms in Brazil and the United States. The award is from the Sustainable Agriculture Initiative (SAI) – Farm Sustainability Assessment (FSA), a widely recognized sustainability standard. The FSA was developed by the SAI to enable food and beverage businesses from all crops and countries to …
Orange production in Turkey is estimated to decrease 1.3 million metric tons for 2020-21, a drop of 23% from the prior season. The U.S. Department of Agriculture’s Foreign Agricultural Service (USDA/FAS) blamed the decrease on excessive hot weather conditions during the bloom period in May 2020. High price increases continue for input costs such as electricity, fertilizer and chemicals. “Fertilizer …
The production of grapefruit in South Africa is estimated to increase by 8% in 2020-21 from the prior year, to 373,000 metric tons, the U.S. Department of Agriculture’s Foreign Agricultural Service (USDA/FAS) reported in June. The area planted to grapefruit is expected to increase by 5% to 8,700 hectares. The predominant variety planted in South Africa is the Star Ruby, …
By Megan Dewdney I did not need to visit my field trial to know that algal spot was in bloom on citrus in the last month. I have received many phone calls about it recently as growers notice the bright orange doughnuts on their tree limbs. For those unfamiliar with algal spot, it is a disease that occurs mostly on …
Orange production in South Africa is expected to increase by 2%, to 1.65 million metric tons, in the 2020-21 marketing year. This production estimate was reported in June by the U.S. Department of Agriculture’s Foreign Agricultural Service (USDA/FAS). The area in South Africa planted with oranges is estimated to grow by 3%, to 46,000 hectares. Increases in the amount of …
