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Below you'll see everything we could locate for your search of “canker”
Researchers from Brazil’s Fundecitrus participated in the 14th International Citrus Congress held in Mersin, Turkey, Nov. 6–11. The event brought together participants from public and private research institutions, as well as the production and commercial sectors of citrus. Representatives from 28 countries participated in the congress, including the United States, South Africa, Australia, Israel and several countries in Europe. Fundecitrus …
By Brenda Eubanks Burnette It’s hard to imagine how the early pioneers managed to grow, pick, pack and ship their fruit without the technological means we have today. In doing various oral history interviews this year, that point was really brought home to me. One grower recalled how irrigating his family’s grove meant moving the actual water pipes manually from …
By Mongi Zekri Pruning is an important grove practice that increases sunlight penetration within the tree canopy. Sunlight enhances flowering, fruit quality and color development. Sunlight also allows foliage to dry quickly after a rain shower, which reduces problems of fungal diseases. Pruning trees can improve fruit quality and increase fruit size. However, tree response to pruning depends on scion …
The federal government has drafted a pest risk assessment for the importation of fresh Tahiti limes (Citrus latifolia) for consumption from Brazil into the continental United States, Hawaii, Puerto Rico and the U.S. Virgin Islands. The U.S. Department of Agriculture Animal and Plant Health Inspection Service (USDA APHIS) assessment describes potential pests associated with the commodity. APHIS shares draft pest …
Megan Dewdney, associate professor of plant pathology with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), joined the October All In For Citrus podcast to discuss Hurricane Ian and tips on disease management after the storm. Hurricanes weaken citrus trees and spread disease. “If a tree has a full canopy, the wind will put a lot of …
How well reflective mulch, kaolin clay and individual protective covers (IPCs) hold up to HLB, canker and greasy spot diseases was researcher Megan Dewdney’s topic at the 2022 Citrus & Specialty Crop Expo. Dewdney is a University of Florida Institute of Food and Agricultural Sciences associate professor of plant pathology at the Citrus Research and Education Center. The research project …
At the Citrus & Specialty Crop Expo, Jude Grosser and Fred Gmitter provided an update on the numerous scion selections produced at the Citrus Research and Education Center (CREC). Both are University of Florida Institute of Food and Agricultural Sciences plant breeders. Here are a few of the scion selections they highlighted in a presentation titled Working to Provide Sustainable …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Indian River Research and Education Center (IRREC) will host a Millennium Block Variety Trial Field Day on Oct. 19. The event will be held from 9 a.m. to noon. The Millennium Block is at 7850 Pruitt Research Road in Fort Pierce. Registration can be completed online here or by …
Florida’s fresh citrus industry was recently reminded of federal requirements for movement of fruit from some disease quarantine areas to contiguous states and to the European Union (EU). The reminders came from Paul Mears with the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) during Citrus Packinghouse Day. Mears is the Florida Citrus Health Response Program (CHRP) …
Some species of snails in Florida groves, normally seen on irrigation emitters and tree trunks, have recently “taken up residency in young citrus trees,” University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Extension agents Chris Oswalt and Ajia Paolillo reported. Here’s a summary of what the agents wrote in a recent UF/IFAS Central Florida citrus Extension newsletter: Once …
By Thomas H. Spreen As many of you know, I have been part-owner of a small citrus grove company in Florida. My long-time partner was Bob Behr, CEO of Florida’s Natural. He was a student in the first class I taught at the University of Florida in the spring of 1977. He and I made our first grove purchase in …
By Michael Rogers As we approach a new citrus-growing season, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers and Extension agents working throughout the state renew their focus on finding solutions that growers can use in the short term to sustain their operations. While we value our longer-term research projects, efforts that provide tangible applications that …
University of Florida Institute of Food and Agricultural Sciences researcher Nian Wang reported in a July 20 webinar that HLB is a pathogen-triggered immune disease. After explaining the sequence in which the disease attacks trees, he suggested ways growers can use that knowledge to combat HLB. Wang is a microbiologist and cell scientist at the Citrus Research and Education Center. …
The conditions under which citrus fruit may be moved interstate from areas quarantined for sweet orange scab (SOS) when destined for processing or packing in a commercial citrus-producing state without a statewide SOS quarantine have been modified. The modification was made by the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (USDA APHIS). In 2010, APHIS published Federal …
While sending citrus tissue samples to the lab for analysis remains important, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has developed a smartphone application (app) that can supplement lab analysis to identify leaf symptoms of key nutrient deficiencies and certain pests and diseases. Arnold Schumann, a professor of soil and water science with UF/IFAS, demonstrated how …
By Lauren Diepenbrock, Megan Dewdney, Fernando Alferez, Jawwad Qureshi and Ozgur Batuman Individual protective covers (IPCs) are becoming commonplace in citrus production to support the development of young trees after planting. IPCs are made of fine mesh and are intended to keep Asian citrus psyllids (ACP) off young plants. Because ACP can transmit the pathogen that causes citrus greening/huanglongbing, preventing …
By Thomas H. Spreen Citrus under protective screen (CUPS) is a relatively new technology being adopted to help spur expansion of fresh citrus production in Florida. Large screen houses (approximately 10 acres) are constructed. In the current arrangement, several screen houses are located together to facilitate caretaking and harvest. Trees are planted at high densities (more than 300 trees per …
By Lauren Diepenbrock, Megan Dewdney, Christopher Vincent and Davie Kadyampakeni As the threat of potential shutdowns loomed in March 2020, a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) team put the final plants in the ground, individual protective covers (IPCs) on trees, and kaolin and pesticide applications on a 2.7-acre planting at the Citrus Research and Education …
A La Niña weather pattern is most likely this spring, with higher-than-average temperatures and below-average rain predicted in Florida, researcher Megan Dewdney reported in a Feb. 24 presentation about postbloom fruit drop (PFD). That could have some influence on the severity of PFD, since its preferred climate is humid and subtropical, and the fungus moves with rain splash and wind-borne …
By Megan Dewdney Mid-summer to fall has become algal spot season in my office. The disease is re-emerging in Florida for unknown reasons. While much of the year algal spot is low key and hard to spot, between June and September it is very obvious. So, what is algal spot, should you be concerned, and what can you do about …
