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Below you'll see everything we could locate for your search of “growers”
When the U.S. Department of Agriculture released its crop forecast on Thursday, some were a bit surprised at the all-orange total for Florida coming in at 54 million boxes. A large portion of this report was put together before Hurricane Irma hit the state. AgNet Media’s Josh McGill talked with Ray Royce, executive director of the Highlands County Citrus Growers …
Florida Citrus Mutual spokesman Andrew Meadows updates the grower association’s efforts to obtain aid for growers in the wake of Hurricane Irma. “It’s been a month since Irma hit, and we at Mutual have been very busy understanding the gravity of the situation and communicating that with our congressional delegation and leaders with the USDA,” Meadows says. “Everybody that needs …
Florida’s largest citrus grower organization said Thursday the U.S. Department of Agriculture’s (USDA) initial estimate of the 2017-2018 citrus crop is well above the crop predicted by the results of their grower damage survey. Florida Citrus Mutual believes the agency could not accurately account for the full extent of the catastrophic damage from Hurricane Irma. Historically, the USDA has a …
Florida Commissioner of Agriculture Adam H. Putnam released the following statement after the U.S. Department of Agriculture released its initial citrus crop forecast for the 2017-2018 season: “Hurricane Irma’s path could not have been more lethal to Florida citrus. I am concerned that today’s forecast does not accurately estimate the damages to our industry, given that groves are still underwater …
The 2017-2018 Florida all-orange forecast released today by the U.S. Department of Agriculture (USDA) is 54 million boxes, 21 percent less than last season’s final production. Florida Agriculture Commissioner Adam Putnam and Florida Citrus Mutual both issued statements indicating they are concerned that the forecast did not accurately account for the full damage inflicted by Hurricane Irma. Listen to the …
Florida Agriculture Commissioner Adam Putnam cast doubt Wednesday on the first crop estimate for the citrus growing season, as federal officials prepare to release the estimate Thursday. In Washington, D.C. to discuss federal assistance after Hurricane Irma, Putnam suggested that the U.S. Department of Agriculture’s forecast for the 2017-2018 growing season may be too high. “I put zero stock in …
Florida Agriculture Commissioner Adam Putnam has released an initial estimate on agriculture damage from Hurricane Irma. The estimate will serve as a baseline for policymakers as they create a disaster relief package for those impacted by the storm. Although these estimates are not final, they are a starting point. The document includes estimates on crop loss and cost of damages. …
Research shows that abandoned citrus groves can harbor unwanted pests and citrus diseases. Therefore, the Florida Department of Agriculture and Consumer Services (FDACS) Bureau of Pest Eradication and Control is raising more awareness about its Abandoned Grove Initiative to help destroy those safe havens for deadly pests. Callie Walker, chief of the FDACS Bureau of Pest Eradication and Control, says …
In a wide-ranging talk at Citrus Expo in August, University of Florida Institute of Food and Agricultural Sciences researcher Fred Gmitter discussed many topics important to growers. Subjects included making variety decisions when planting, surviving HLB, and the potential for lemons in Florida. He summarizes his discussion: “We can give information (about citrus varieties), but we don’t want to give …
Governor Rick Scott activated a $25 million Florida Citrus Emergency Loan Program to support citrus growers impacted by Hurricane Irma. The bridge loan program, managed by the Florida Department of Economic Opportunity (DEO), will provide interest-free loans to citrus growers that experienced physical or economic damage during the storm. The application period will begin next week and be open through …
By Beverly James, Alec Richman, Brad Buck, Samantha Grenrock and Tom Nordlie The year was 1917. In April, the United States entered World War I. Florida’s population was fast approaching 1 million, and agriculture was the state’s most important economic driver. Citrus cultivation, introduced to Florida 400 years earlier by Spanish explorers, had spawned an industry following the Civil War. …
Editor’s note: This article is part of the special coverage on the 100th Anniversary of the UF/IFAS Citrus Research and Education Center, found in the October 2017 issue of Citrus Industry magazine. By Tom Nordlie Throughout the Citrus Research and Education Center’s (CREC) 100-year history, the collective efforts of its faculty and staff have supported Florida citrus growers in myriad …
Florida Citrus Mutual announced that its Oct. 12 Citrus Crop Estimate Luncheon will be in a different format than initially planned. The morning clay shoot will not take place, and there has been a change in location for the event. The new location and tentative agenda is as follows: Bert J. Harris Jr. Agricultural Center Sam Polston Auditorium 4509 George …
By Harold Browning Column sponsored by the Citrus Research and Development Foundation The August board meeting of the Citrus Research and Development Foundation (CRDF) provided several updates that should be shared with the industry and other readers. The CRDF/Bayer CropScience partnership announced on August 16 at Citrus Expo moves CRDF one step closer to having strong partners to develop and …
By Stephen H. Futch and Ariel Singerman In May of 2017, we visited the northwestern citrus production region of Argentina in the provinces of Jujuy, Salta and Tucumán. The purpose of the trip was to learn more about Argentina’s citrus industry and programs being developed to deal with both the Asian citrus psyllid (ACP) and huanglongbing (HLB). Argentina has a …
Chlorpyrifos is being targeted again by environmental agencies. According to a press release from California Citrus Mutual (CCM), the California Environmental Protection Agency announced in mid-August that both California Department of Pesticide Regulation (DPR) and the Office of Environmental Health Hazard Assessment are pursuing new restrictions on chlorpyrifos. CCM says that chlorpyrifos is one of the most important and widely …
By Phil Stansly Impact on Asian citrus psyllid (ACP) populations: Psyllids that survived the storm will find plenty of food thanks to a huge flush that is following defoliation from the hurricane. This and almost ideal temperature conditions will spawn an explosion of ACP, starting with the first post-Irma generation less than three weeks after the storm. By five weeks and …
Just before Hurricane Irma whacked Florida, groves and crops appeared to be improving after years of losses from HLB, grower and Florida Citrus Commission Chairman Ellis Hunt Jr. says. Now, he adds, growers need federal aid to recover. “We had just finished our (crop) estimate and we were showing an increase in Lake Wales,” Hunt says. “Our groves looked noticeably …
In a Citrus Expo talk, University of Florida Institute of Food and Agricultural Sciences entomologist Phil Stansly focused on the importance of continuing to spray psyllids in groves already infected with HLB. The main reason to do that, he says, is to keep psyllids from re-inoculating trees with HLB by “pumping more and more bacteria into that tree.” He …
By Jaci Schreckengost One of the topics researchers and growers discussed at the 2017 Organic Food & Farming Summit was what can be done organically to combat huanglongbing (HLB), also known as citrus greening disease. Florida Organic Growers hosted the summit in Gainesville. It featured many workshops in which researchers and growers could discuss challenges and management practices. Tripti Vashisth, …
