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Below you'll see everything we could locate for your search of “irrigation”
Citrus Research and Development Foundation (CRDF) Chief Operations Officer (COO) Rick Dantzler, recapping the organization’s October board meeting, says he would like to see the organization “turn more of its focus toward applied research.” That issue was a major discussion topic for the CRDF board, he says. “We can’t abandon basic research, certainly, but applied research seems to me to …
By Mongi Zekri, Davie Kadyampakeni, Tripti Vashisth, Kelly Morgan, Tom Obreza and Brian Boman Microirrigation is an important component of citrus production systems in Florida. For citrus trees, microirrigation is more desirable than other irrigation methods for several reasons: water conservation, fertilizer management efficiency and freeze protection. Research has shown that when properly managed, water savings with microirrigation systems can …
University of Florida Institute of Food and Agricultural Sciences researcher Rhuanito (Johnny) Ferrarezi discussed the use of soil moisture sensors at a recent grower workshop in Sebring. He summarizes that presentation, which included a discussion of how the sensors can help in the face of HLB. “The main goal of using soil moisture sensors is to increase irrigation efficiency,” Ferrarezi …
By Ernie Neff Ned Hancock wasn’t the typical first-time citrus grove owner when he bought a 5-acre Highlands County plot in 1972. He was 14 years old. His grandfather sold him the property, and Hancock’s father had him open a checking account and manage the grove’s finances. “I’m convinced that he (grandfather) did it trying to get me to get …
A recent southeast Florida algae rally drew a small crowd. By Gary Cooper U.S. Congressman Brian Mast (R-Palm City) hosted a campaign event in Stuart on Sunday and visited other South Florida areas in recent days. He partnered with anti-farming group Bullsugar.org and featured activist Erin Brockovich to help push his recently introduced Stop Harmful Discharges Act in Congress. The …
University of Florida Institute of Food and Agricultural Sciences researcher Tripti Vashisth told growers at a citrus workshop in Sebring on Sept. 25 how to maintain proper soil pH for HLB-infected trees. She said HLB-affected trees seem to perform best when soil pH is 6.0. Vashisth said pH levels need to be adjusted continuously. “Our soils are known to be more …
The Edison & Ford Winter Estates Citrus Project will promote the value of the Florida citrus industry. By Jim Gravley The citrus industry has endured many setbacks this year and needs an across-the-board evaluation. As a grower first, I devote my extra time to helping assist the industry with current issues affecting production, research and the marketing of our product. …
A system designed to protect citrus trees from the deadly greening disease withstood the ravaging winds of Hurricane Irma last year, University of Florida scientists say. With reinforcements installed after the storm, they’ll likely withstand even more dangerous storms. Using citrus under protective screening (CUPS), growers can keep the Asian citrus psyllids away from their trees, said Arnold Schumann, a …
The Florida Division of Emergency Management (DEM) announced the successful receipt of $343,221,216.73 in federal Florida Citrus Tree Recovery Program funds to help Florida citrus farmers recover from the devastating effects of Hurricane Irma. Four workshops will be held to assist growers in applying for the funds. This outcome was accomplished through a partnership with the Florida Department of Agriculture …
By Tripti Vashisth and Lisa Tang Fruit drop is a natural, physiological phenomenon that occurs in all citrus varieties. However, pre-harvest fruit drop often causes grower distress and concern as it can result in significant yield reduction as well as loss of tree resources into non-harvested fruit. THREE PERIODS OF FRUIT DROP In general, citrus trees bloom profusely in spring, …
The Florida Citrus Recovery Grant Program (CRGP) is available to citrus producers who maintain an active citrus farming operation and who suffered citrus crop damage as a result of Hurricane Irma. In order to qualify for CRGP, producers must first apply for the Federal 2017 USDA Wildfires and Hurricanes Indemnity Program (WHIP). Producers receiving assistance under either CRGP or WHIP must obtain …
Florida Commissioner of Agriculture Adam H. Putnam announced the recipients of the Commissioner’s Agricultural-Environmental Leadership Award, which recognizes the environmentally innovative farming techniques of Florida’s farmers and ranchers. This year’s recipients are: Jim Strickland of Blackbeards’ Ranch in Manatee County, Chuck Allison of Wild Goose Farms in Umatilla and James Shinn of Shinn Groves/ Tree O’Groves in Lake Alfred. Florida’s …
By Nate Jameson The decision-making process for choosing a scion/rootstock combination involves multiple factors. The process starts by answering the following questions: Question 1: New planting or resetting? If the block is being reset, is still profitable and will stay in production for several years, then I suggest the grower stay with the existing combination currently planted. If the block …
Beginning this week, Florida citrus growers will have an updated resource to help them keep groves productive despite the ever-present threat of huanglongbing, the bacterial malady also known as HLB or citrus greening disease. Experts with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) have just completed a 180-page technical handbook, “Florida Citrus Production Guide 2018-2019.” It …
As Florida citrus growers look to recover from the damages of Hurricane Irma and continue to cope with citrus greening, University of Florida (UF) scientists suggest using a complete and balanced nutrient program in their groves. “Mineral nutrition plays a vital physiological role in the growth and development of a plant and as well as in plant-defense response,” said Tripti …
From nutritional supplements to managing irrigation to grower outreach and education, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers are finding additional ways to support Florida citrus growers in their fight against citrus greening disease. Twelve projects were funded by the state legislature-funded Citrus Initiative program in 2017-2018 that looked at possible short- and long-term solutions that …
By Fred Gmitter, Bill Castle and Jude Grosser King Solomon once pointed out that “there is nothing new under the sun,” meaning that what has happened before will happen again. Although the idea of growing lemons in Florida is viewed by some these days as a new thing, Florida actually has a fairly long history of lemon production. FLORIDA LEMON …
Moderate spacing and medium tree size could be the quickest way Florida growers can return to producing 100 million boxes of oranges per year. By Pete Spyke, Bill Castle and Ed Stover The Florida Department of Citrus (FDOC) recently released the results of a study originally titled “Restoring Florida’s Commercial Orange Tree Inventory: Economic Impacts of APS vs. Traditional Plantings.” …
By Marshall Hartley At Florida Southern College, I remember doing an experiment using a large washtub with holes in the bottom. We filled the tub with very dry sand and then poured 1 inch of water over the sand and let it soak in. The water did not travel through the sand evenly. Instead, the water would find one area …
By Mike Sparks We wrapped up the fourth Wildfire and Hurricane Indemnity Program (WHIP) meeting in Fort Pierce yesterday with a large crowd at the Agricultural Research Service facility. All told, Florida Citrus Mutual (FCM) and the U.S. Department of Agriculture (USDA) hosted almost 800 attendees during the week. If you didn’t attend one of the events, we have some …
