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Below you'll see everything we could locate for your search of “mandarin”
Researchers from the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) and U.S. Department of Agriculture (USDA) delivered several presentations to a standing-room-only audience during the citrus seminars at the Florida Citrus Show in March. VARIETIES AND ROOTSTOCKS The citrus session began with a breeder panel discussing research on varieties and rootstocks. Participants were Manjul Dutt and Jude …
Florida Foundation Seed Producers, Inc. (FFSP) has signed a licensing agreement with New Varieties Development and Management Corp. (NVDMC) to introduce new citrus varieties showing tolerance to HLB. The HLB-tolerant varieties covered by the agreement are: The collaboration also includes the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) and the Florida Department of Citrus. It aims to …
Georgia’s citrus industry has found its footing more than a decade into production. Whether growers can thrive for the next 10 years may depend largely on their ability to expand production beyond satsuma mandarins. “It is a work in progress. Anybody getting into it will need to consider that,” Georgia grower Buck Paulk said. “There’s a lot of unknowns with …
The April 10 citrus crop forecast from the U.S. Department of Agriculture National Agricultural Statistics Service (USDA/NASS) showed increases for most citrus-producing states. FLORIDA In Florida, grapefruit and tangerine/mandarin crops climbed 8% and 14%, respectively. The Florida grapefruit crop increased by 100,000 boxes, to 1.3 million boxes. The tangerine/mandarin crop rose by 50,000 boxes, to 400,000 boxes. Florida’s orange crop …
Expansion into the juice market may unlock a profitable marketing opportunity for Georgia citrus growers. But questions remain before growers can start planning this new course of action, says Lindy Savelle, executive director of the Georgia Citrus Association. “Hamlins and perhaps some early-season Valencias would work here in Georgia,” Savelle said. One question Georgia growers have about entering the juice …
Production and trade of Japanese citrus was detailed in a recent U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) report. GRAPEFRUIT Japan produces negligible amounts of grapefruit. However, it produces several domestic and unique pomelo or grapefruit-like citrus varieties such as buntan, a type of pomelo. These grapefruit-like varieties are popular among elderly consumers in Japan. The harvested area …
Citrus trees used to be a common site around Florida homes, but diseases like canker and greening have diminished residents’ ability to enjoy these iconic trees. Despite the challenges, people from Florida and across the country contact citrus nurseries this time of year, seeking to purchase trees for their yards and/or homes. It’s a passion, say nursery owners and University …
It can be hard to have hope if you are a farmer in today’s agricultural climate. It can be even harder to have optimism if you are a Florida citrus grower. Yet, Matt Joyner, Florida Citrus Mutual executive vice president and chief executive officer, has hope that the industry is trending upward even amid HLB and multiple hurricanes in previous …
By Maegan Beatty Earlier this month, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) North Florida Research and Education Center (NFREC) hosted the 2025 Citrus Health Forum. Growers gathered to learn about citrus production and hear regional citrus updates. Muhammad Shahid, UF/IFAS assistant professor, presented information on optimizing nitrogen fertilization to enhance the quality of satsuma mandarins. …
The Georgia Citrus Association (GCA) is organizing an educational tour of citrus operations Kings River Packing and AC Foods in California April 14–17. Kings River Packing is a family-owned citrus grower rooted in California’s Central Valley, with a legacy dating back to 1853. Eight generations later, Kings River Packing has expanded from its original 160-acre homestead to encompass 3,500 acres …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) has projected increased production of Moroccan oranges, orange juice (OJ) and lemons/limes in 2024–25 compared to the prior season. ORANGES For 2024–25, orange production in Morocco is expected to increase by 17%, reaching 960,000 metric tons (MT). Area planted is projected at 58,300 hectares, up from 58,200 hectares in 2023–24. USDA/FAS …
Total U.S. citrus production levels are projected to continue their long-term decline over the next several years before stabilizing through 2034, according to the U.S. Department of Agriculture (USDA). It attributed that expected trend to declining orange and grapefruit production alongside increasing production of lemons and tangerines. The projections for all U.S. commodities are in USDA Agricultural Projections to 2034, …
The March citrus forecast from the U.S. Department of Agriculture National Agricultural Statistics Service (USDA/NASS) calls for slight increases in Florida’s orange and grapefruit crops compared to the prior season. Florida’s lemon and tangerine/mandarin forecasts were unchanged from February’s forecast. FLORIDA ORANGES The Florida all-orange forecast rose 1%, or 100,000 boxes, from the February forecast to 11.6 million boxes. The …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) recently provided a 2024–25 forecast for European Union (EU) citrus crops. TANGERINE/MANDARIN EU tangerine and mandarin production in 2024–25 is estimated at 2.8 million metric tons (MMT), down from the 2.9 MMT bumper crop in the previous season. Production is projected to be down in Spain, the EU’s largest mandarin and …
A low volume of fruit in the cold-hardy citrus region is being produced for the juice market. With the current market prices for juiced citrus, that number could increase in the near future. This topic was discussed during the recent Georgia Citrus Association annual meeting in Tifton. “With the prices today, there is a future for it,” said grower Kim …
U.S. Reps. Greg Steube and Daniel Webster of Florida have reintroduced legislation to prohibit the importation of fresh citrus fruit from the People’s Republic of China. Steube introduced the U.S. Citrus Protection Act approximately five years ago, in 2020. Learn more about that introduction of the legislation here. The act was introduced in response to the U.S. Department of Agriculture …
Satsuma mandarins are easily produced in the cold-hardy citrus region. But their lack of shelf life is causing multiple growers in the region, which includes North Florida and South Georgia, to pull trees in favor of something else. Those growers includes Lindy Savelle, executive director of the Georgia Citrus Association. She’s removing 400 of 1,000 satsuma trees, or about 40% …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) forecasts that 2024–25 production of South African tangerines/mandarins (also known as soft citrus) will increase by 3% from the prior year to 790,000 metric tons (MT). Growers have been putting up hail nets, which are expected to support both yield and fruit quality. PLANTED AREA AND CULTIVARS USDA FAS expects that …
By Maegan Beatty On Feb. 18, Jude Grosser and Fred Gmitter hosted an online informational session on new citrus varieties and how to plant a profitable crop in the future. Both Grosser and Gmitter are part of the citrus improvement team at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center. Their main …
Sour orange jumped six spots from the prior year to become the most-budded rootstock in Florida citrus nurseries in 2023–24. Rootstock US-942 had held the top spot for at least the last three years. Valencia SPB-1-14-19 easily maintained its spot as the most-budded variety clone. It has held the top spot for at least four straight years. The number of …
