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Below you'll see everything we could locate for your search of “orange juice”
(FLGOV) — Governor Ron DeSantis announced the appointments of Paul Meador, Steve Johnson and William “Bill” Poulton to the Florida Citrus Commission (FCC). The FCC is dedicated to overseeing and guiding the activities of the Florida Department of Citrus, conducting a variety of industry programs and regulating the quality standards of citrus grown in Florida. Paul Meador Meador, of Fort …
(UF/IFAS) — As citrus growers, packers, processors, gift-fruit shippers and others taste, feel and smell the latest varieties from the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), they hope their taste buds explode with flavor and that a fresh aroma fills the room at the Citrus Research and Education Center (CREC). These participants will get two more …
By Fernando Alferez, Susmita Gaire, Ute Albrecht, Ozgur Batuman, Jawwad Qureshi and Mongi Zekri Controlling the Asian citrus psyllid vector of huanglongbing (HLB) is critical, especially in young trees. Reducing HLB incidence is essential for tree survival and productivity under current endemic conditions. Individual protective covers (IPCs) are a novel strategy based on psyllid exclusion by means of a protective …
Hardee County citrus grower Marlon Pendergrass with The Groves of Peace River discusses his orange crop, tree health and citrus prices. “We have a better crop this year than we had last year,” Pendergrass says. “Last year was much better than when (Hurricane) Irma came through” in September 2017. He says work is still being done to restore the grove …
In recent years, the iconic Florida citrus industry has been faced with challenges from devastating citrus greening to major hurricanes pummeling the state’s fruit groves. But industry members are doubling down on their commitment to ensure citrus and juice products remain synonymous with the Sunshine State. Peace River Citrus Products and Scott Family Companies and its partners announced they will …
By Ariel Singerman This article summarizes the major changes in the cost of production for processed oranges in Florida since the outbreak of huanglongbing (HLB). To deal with the disease, growers have significantly changed their cultural practices. Those changes have had a considerable impact on the cost of production per acre. NOMINAL COSTS VS. REAL COSTSHowever, given that inflation also …
By Tripti Vashisth, Lisa Tang and Sukhdeep Singh In citrus, huanglongbing (HLB) causes an increase in the mature fruit drop rate up to three months prior to commercial harvest. This preharvest fruit drop results in a great reduction in yield and overall grove productivity. Since the plant growth regulators that improve fruit retention on healthy trees do not have consistent …
Citrus grower Chip Henry of McGuire Groves in Apopka reports that some small citrus growers in Florida are currently unable to sell their Valencias. Although Henry’s 12 acres of Valencias are ready to be picked — with a high Brix level and good pound solids — he has no market for his fruit. Henry is not the only grower currently …
I came across an article in the March 1921 issue of Citrus Industry that was titled “Tangelo Tree Attracts Attention” by W.B. Powell of Lakeconics. Two things caught my eye: 1) “Lakeconics” — where or what the heck was that!? and 2) the singular use of “Tree.” What was so special about this one tree? So, of course, I had …
By Ariel Singerman To compensate growers for losses suffered due to Hurricane Irma in 2017, the U.S. Department of Agriculture has put in place the Wildfires and Hurricanes Indemnity Program (WHIP). As part of the requirements for receiving payments from WHIP and/or the Florida Department of Agriculture and Consumer Services (FDACS) Citrus Recovery Block Grant, citrus growers will have to …
By Evan G. Johnson The citrus canker season is just over a month away, so it is time to plan a canker management program to avoid fruit drop or fresh market quality loss. With the current state of HLB in Florida, it is easy to forget some of the other potentially crop-destroying pests in the grove, especially when, unlike HLB, …
By Brenda Eubanks Burnette In 1937, the Florida Citrus Commission released a booklet titled “How to Get the Most Out of Life,” by etiquette guru Emily Post. It included snippets of wisdom along with numerous plugs for the Florida citrus industry. The first page notes that “Brides Wear Orange Blossoms — because these fragrant, exquisite blossoms, in their flawless purity, symbolize …
By Rhuanito Ferrarezi, Alan Wright and Arnold Schumann High-density plantings have been tested worldwide in advanced citrus production systems (ACPS) to increase efficiency of water, fertilizer and light, and to maximize yield per area. After the onset of huanglongbing (HLB) in Florida, canopy growth reduced drastically due to negative impacts on plant health, creating the need for new plant spacing …
With projections that more oranges and grapefruits will be produced in Florida over the next nine months, the Florida Department of Citrus (FDOC) got a slightly bigger budget Wednesday. With a relatively optimistic forecast for the growing season, the Florida Citrus Commission approved a staff request to increase the department’s budget for the recently started fiscal year by nearly 4 …
By Ernie Neff Ned Hancock wasn’t the typical first-time citrus grove owner when he bought a 5-acre Highlands County plot in 1972. He was 14 years old. His grandfather sold him the property, and Hancock’s father had him open a checking account and manage the grove’s finances. “I’m convinced that he (grandfather) did it trying to get me to get …
By Tripti Vashisth and Lisa Tang Fruit drop is a natural, physiological phenomenon that occurs in all citrus varieties. However, pre-harvest fruit drop often causes grower distress and concern as it can result in significant yield reduction as well as loss of tree resources into non-harvested fruit. THREE PERIODS OF FRUIT DROP In general, citrus trees bloom profusely in spring, …
By Nate Jameson The decision-making process for choosing a scion/rootstock combination involves multiple factors. The process starts by answering the following questions: Question 1: New planting or resetting? If the block is being reset, is still profitable and will stay in production for several years, then I suggest the grower stay with the existing combination currently planted. If the block …
As growers decide how to use U.S. Department of Agriculture (USDA) funding to recover from damages caused by Hurricane Irma — and as they cope with the ongoing impact of citrus greening — University of Florida researchers are suggesting varieties for them to replant. Producers can grow varieties that show tolerance to greening — also known as huanglongbing, or HLB. …
By Fred Gmitter, Ed Stover, Randy Driggers, Greg McCollum and Jude Grosser The U.S. Department of Agriculture (USDA) Agricultural Research Service citrus breeding program has a long history of releasing successful scion and rootstock cultivars. There had been a 15-year lapse in creating new hybrids, and the recently released cultivars largely reflect breeding efforts that preceded the onslaught of HLB …
By Brenda Eubanks Burnette I was in Fort Pierce recently doing interviews for an oral history project and ran across some interesting photos and information on O.C. Minton, who was inducted into the Florida Citrus Hall of Fame in 1982. A hard worker who was totally dedicated to the Florida citrus industry, Minton’s defining moments came when fighting for identification …
