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Below you'll find a list of all posts that have been tagged as “UF/IFAS”
Florida citrus producers have long used copper as a way to protect against citrus canker. However, it’s time for growers to have other options. That’s a message shared by Ozgur Batuman, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor and citrus pathologist at the Southwest Florida Research and Education Center in Immokalee. He spoke on this …
By Tripti Vashisth, Abhishek Neupane and Taylor Livingston Florida citrus trees are under pressure from huanglongbing (HLB). The disease weakens root systems, reducing the tree’s ability to take up water and nutrients. Compounding this issue, most Florida groves sit on sandy soils with very little organic matter. These soils drain quickly, struggle to hold nutrients and allow both water and …
By Tripti Vashisth and Prudhvi Vulchi Plant growth regulators (PGRs) have become an important management tool for Florida citrus growers facing the challenges of huanglongbing (HLB). HLB disrupts the tree’s hormonal balance by reducing growth-promoting hormones like cytokinin and gibberellins and increasing stress-related hormones. This imbalance weakens carbohydrate transport, reduces sink strength and accelerates canopy decline. PGRs can help restore …
In a recent virtual presentation, entomologist Jawwad Qureshi discussed monitoring and control measures for citrus pests in trees under individual protective covers (IPCs) and in citrus under protective screen (CUPS). Qureshi is an associate professor at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Southwest Florida Research and Education Center in Immokalee. MONITORING METHODS Qureshi’s noted that …
By Matt Smith The pesticide label is going online — kind of. I’ll explain, but the main takeaway is that a new step before spraying is required from now on. It’s not particularly difficult, but it is going to add to your pre-spray paperwork and planning. Why is this happening? After multiple lawsuits, judges reaffirmed that the Federal Insecticide, Fungicide, …
Florida citrus growers should be on the lookout for an uncommon citrus pest following the recent freeze events that devastated crops throughout the state. During a recent postfreeze webinar hosted by the University of Florida Institute of Food and Agricultural Sciences Citrus Team, Lauren Diepenbrock, associate professor and entomologist, warned growers about the ambrosia beetle. This pest can prey on …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) recently issued an article, Science‑Based Plant Defense So Your Crops Perform Better. The authors are multi-county citrus Extension agent Edwin Gutierrez-Rodriguez and Jonael Bosques-Mendez, a county Extension director. Edited excerpts follow: ROOTS AND WATER Plant roots are strategic. They possess the structure and ability to alter their growth …
The Florida Citrus Show is only two weeks away, scheduled for March 12. The event will be held at the University of Florida Institute of Food and Agricultural Sciences Indian River Research and Education Center and the U.S. Department of Agriculture-Agricultural Research Service U.S. Horticultural Research Laboratory in Fort Pierce. The educational seminars have much to offer for both citrus …
This winter’s hard freeze may have knocked back visible Asian citrus psyllid (ACP) activity, but research shows the pest is not reliably eliminated by the cold. In lab studies, many ACP adults and nymphs survived several hours at 21 to 23 degrees, and eggs could still hatch after several hours at temperatures as low as 8 degrees. Adults can also …
Irrigation and fertilizer applications are important management tools for Florida citrus growers following the recent freeze event in late January/early February. Davie Kadyampakeni, associate professor in soil, water and ecosystem sciences at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), discussed both facets of tree maintenance during a postfreeze webinar hosted by the UF/IFAS Citrus Team. Key …
Florida experienced one of the most damaging freezes in more than a decade this winter. The February episode of the All In For Citrus podcast addresses the impacts the freeze had on citrus. Michael Rogers, director of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center, notes that it will take some time …
Florida citrus growers hoping to expedite the recovery process for trees impacted by the late January/early February freeze event should pump the brakes and wait — at least until spring. That advice is from Muhammad Shahid, assistant professor of horticulture at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). He shared tree recovery recommendations with growers during …
Freeze damage to Florida citrus could lead to a buildup in certain diseases. One, in particular, is a major threat, believes Megan Dewdney, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor in plant pathology and Extension specialist. “Our big concern in terms of foliar problems is going to be melanose. Just as a reminder, melanose produces …
By Lauren M. Diepenbrock Many citrus growers in Florida have been impacted by Bulimulus bonariensis (previously referred to as Bulimulus sporadicus) since the first reports of this pest in groves in 2020. This snail is an ongoing challenge and, with funding from the Citrus Research and Development Foundation, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has …
It’s a good practice to support young trees with stakes, but the stakes should be removed once the trees are established. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) multi-county citrus Extension agent Edwin A. Gutierrez-Rodriguez tells why in a slightly-edited article: It is commonly accepted that when establishing a new citrus grove or caring for young trees, …
Southeast citrus growers hoping that the Feb. 1 freeze would wipe out the Asian citrus psyllid (ACP) population are going to be disappointed. “What we do know about freezes is a lot of time they will reduce or delay the buildup of many of the populations of pests that we worry about,” said Lauren Diepenbrock, University of Florida Institute of …
In January, the Citrus Research and Development Foundation (CRDF) board of directors took up several projects aimed at plant transformation to improve HLB disease resistance in plants. MANJUL DUTT The board voted to fund work by Manjul Dutt, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) assistant professor of horticultural sciences, to graft the most promising non-genetically modified …
A new study examines the critical role soil pH plays in determining citrus root development, nutrient absorption and overall tree health. It offers insights for growers facing declining production challenges due to biotic restraints such as HLB disease and abiotic stresses such as low or high soil pH. The study looks at citrus root morphology across a range of soil …
By Megan Dewdney The recent freeze events of the last few weeks have scrambled the plans of citrus growers. It will take several weeks to months to understand the extent of the damage caused by the unusually cold weather. MELANOSE There is at least one disease that is highly likely to be worse than in other years. Melanose is likely …
Fruit harvested at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Millennium Block from 2022 to 2026 will help determine the effectiveness of potential solutions to HLB. This season’s fruit will be harvested through early February, and research results are expected later this year. The Millennium Block was planted in 2019 at the UF/IFAS Indian River Research …
