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Below you'll see everything we could locate for your search of “Brazil”
A study by Brazilian citrus consultant Gilberto Tozatti indicated that even under high HLB pressure, but with reasonable prices, it is worth investing in new citrus plantings. Tozatti’s study, presented at the recent International Research Conference on HLB, received support from the Group of Citrus Consultants (GCONCI). Tozatti summarized his presentation: Brazil is the world leader in the production of …
Fabrício Eustáquio Lanza, research coordinator at Brazil’s Cambuhy Agricola, recently told how his company has kept HLB at low and economically acceptable incidence levels. His presentation at the recent International Research Conference on HLB was based on a report he co-authored with Alexandre Tachibana, Ivan Brandimarte, Antonio Juliano Ayres and Renato Beozzo Bassanezi. The report follows: MANAGEMENT MEASURES Huanglongbing (HLB), …
Brazil’s Fundecitrus, in partnership with the companies Agricef and Move Agro, has created the Harvest+ project that seeks to improve the country’s orange harvest. In addition to enhancing the manual harvesting process, the project is searching for mechanized and semi-mechanized solutions for citrus farming. Harvest+ is in response to demand from producers and companies that want equipment capable of harvesting …
A study by researchers Gilberto Tozatti, Mauricio Mendez and Rodolfo Castro indicated the likely future significant reduction in Brazilian citrus acreage and production due to huanglongbing (HLB or greening). The calculations are based solely on the current Brazilian Citrus Belt and do not consider future citrus projects happening in areas outside of it. Tozatti presented the study at the recent …
Fundecitrus and its cooperators published the final orange production forecast on April 10 for the 2023–24 crop season in Brazil’s São Paulo and West-Southwest Minas Gerais citrus belt. The forecast calls for 307.22 million 90-pound boxes of oranges, unchanged from the February forecast. The final forecast by variety is: The season’s production was 2.2% lower than the prior year’s crop …
BRAZILIAN RESEARCH RESULTS IN A UNIQUE PRODUCT FOR HLB MANAGEMENT A groundbreaking study recently conducted by renowned Brazilian agro-science has resulted in a formula for the effective management of citrus greening, a disease that has severely affected citriculture in Brazil and worldwide for a long time. It was in the laboratories of the Citrus Center of the Agronomic Institute of …
Fundecitrus has launched Evaluate Psyllid, a tool that will help citrus growers choose insecticides to manage the pest that spreads citrus greening disease. Evaluate Psyllid will make available the results of insecticide efficacy experiments on field psyllid populations in different regions of Brazil’s citrus belt. The insecticide efficacy data will be constantly updated as experiments are carried out. It will …
The Feb. 9 forecast for the 2023–24 orange crop in the São Paulo and West-Southwest of Minas Gerais citrus belt of Brazil is unchanged from December 2023 at 307.22 million boxes of 40.8 kilograms each. This represents a reduction of 0.7% when compared to the initial forecast for the season. Of the total estimated production, approximately 27.76 million boxes are …
According to the U.S. Department of Agriculture’s Foreign Agricultural Service (USDA FAS), Brazilian orange and orange juice production are both forecast to decline in 2023–24 compared to the prior year. ORANGE CROP The total Brazilian 2023–24 orange crop is forecast at 408 million 40.8-kilogram boxes, equivalent to 16.5 million metric tons (MMT). This is a decrease of 1.03% from the …
The updated forecast for the 2023–24 orange crop in Brazil’s citrus belt is 307.22 million boxes of 40.8 kilograms each. That’s a reduction of 2.12 million boxes, or 0.7%, from the September forecast of 309.34 million boxes. The update was issued Dec. 11 by Fundecitrus in cooperation with its partners. The forecast, by varieties, is: IMPACTS ON FRUIT SIZE In …
According to the Center for Advanced Studies on Applied Economics (CEPEA), a new heat wave in Brazil’s São Paulo state has been concerning citrus growers. Temperatures are higher than those registered in the last wave in September and are lasting longer. Many producers say that the weather may affect 2024–25 production, but it is still too early to estimate possible …
Brazil’s government, institutions and citrus growers need to join efforts to overcome greening “so that Brazil does not go through the same situation as Florida,” a São Paulo agriculture official declared Nov. 7. Orlando Melo de Castro, undersecretary of agriculture, made those remarks to about 500 people at an international citrus symposium in Araraquara, São Paulo. “To this end, we …
Agriculture is the driving force in the Brazilian economy, and Brazil is a leading food supplier to the global market, economist Marisa Zansler told the Florida Citrus Commission (FCC) at its last meeting. Zansler is director of economic and market research at the Florida Department of Citrus (FDOC). She visited Brazil in August and provided the FCC with an update …
Representatives of Fundecitrus and the Brazilian citrus industry went to Seville, Spain, to participate in a meeting about mechanical harvesting of citrus. The key objective was learning about different tools and machines designed for the mechanization of citrus handling. One example of machinery is the mechanized harvesting equipment used for densely cultivated orange groves. In one of their visits, the …
Fundecitrus, with the participation of a MasterCitrus student and in partnership with a private company, has developed a new generation of citrus fruit borer traps. The trap is resistant to rain and includes guidelines to assist growers. Fundecitrus researcher Haroldo Volpe explained that the new product is an advance in the fight against citrus fruit borers. “We had a high-tech …
Fundecitrus recently launched the institutional awareness-raising film Urgência as yet another part of the Greening Is Serious campaign. The campaign began in January last year. In the film, 10 representatives of the citrus sector talk about the economic, social, environmental and historical dimensions of citrus growing in São Paulo and Minas Gerais. They point out everything that is at risk …
Due to major problems with pests and diseases, Brazilian producers have adopted alternative practices, such as dense planting, Fundecitrus’ Citricultor magazine recently reported. These practices reduce costs, increase yield and achieve a faster return on investment. As a result of this trend, new production practices are needed to improve management, including the frequent pruning of trees, which is essential in …
Representatives of the Brazilian private citrus sectors of São Paulo and Minas Gerais met Sept. 25 with members of São Paulo’s government to formulate joint action plans against citrus greening disease. Representing the private sector in the meeting were Fundecitrus, Brazilian Table Citrus Association, Vivecitrus, Citrus Consultants Group and Technical Assistance and Consultancy Group in Citrus. The government of the …
Research has confirmed the initial phase of resistance of the HLB-spreading psyllid to the active ingredient malathion in some microregions of the citrus belt of São Paulo and Triângulo/Southwest Mineiro. Malathion is from the organophosphate chemical group. The research was conducted by Fundecitrus in partnership with Luiz de Queiroz College of Agriculture/University of São Paulo (Esalq/USP). This is the third …
The first update of the 2023–24 orange crop forecast for the São Paulo and West-Southwest Minas Gerais citrus belt confirmed the initial May forecast of 309.34 million boxes. Fundecitrus announced the update on Sept. 11. The forecast for Hamlin, Westin and Rubi varieties was increased 3.5% to 58.09 million boxes. Other early-season varieties climbed 1.6% to 18.51 million boxes. The …
