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Below you'll see everything we could locate for your search of “North Florida”
The 2017-2018 Florida all-orange forecast released today by the U.S. Department of Agriculture (USDA) is 54 million boxes, 21 percent less than last season’s final production. Florida Agriculture Commissioner Adam Putnam and Florida Citrus Mutual both issued statements indicating they are concerned that the forecast did not accurately account for the full damage inflicted by Hurricane Irma. Listen to the …
Citrus growers, vendors, and industry professionals are all looking forward to gathering this Wednesday, August 16 at 8:00 a.m. at the Lee Civic Center in North Fort Myers. That’s when the doors officially open to the 2017 Citrus Expo trade show, the biggest and best annual gathering of citrus industry members in the U.S. Citrus Expo is proud to announce …
Some long-time farmers in the Hastings area plan to develop more than 100 acres of tangerines over the next four to five years. Gary England, University of Florida/Institute of Food and Agricultural Sciences regional specialized Extension agent and director of the Hastings Agricultural Extension Center, discusses their plans. He says the farmers, whom he declined to name, are “looking strictly …
by Lloyd Dunkelberger News Service of Florida Former state Rep. Baxter Troutman entered the race for state agriculture commissioner on Monday, priming his Republican bid for a Cabinet seat with $2.5 million of his own money. “For two decades, I’ve been building a business and continuing my work in Florida agriculture,” Troutman, of Winter Haven, said in a statement. “Real …
The algal blooms in Lake Okeechobee, the Caloosahatchee River and the Indian River Lagoon have gained national coverage and become quite a controversial topic. The blue-green algae, called cyanobacteria, has affected individuals, businesses and farming in South Florida. Charles Shinn, director of government and community affairs for the Florida Farm Bureau Federation, says that Farm Bureau is concerned about the …
Farmers, ranchers, landscapers – and everyone in between – are invited to celebrate Agriculture and Gardening Day at the University of Florida’s homecoming football game, Oct. 15, 2016. UF Athletics and the UF Institute of Food and Agricultural Sciences are hosting the event and offering discounted tickets to anyone connected to agriculture in the state, including their families …
The Q-biotype whitefly, a significant pest that could damage agriculture, has spread from Palm Beach to seven other Florida counties, according to a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researcher. Crops that could eventually be affected include tomatoes, squash, beans, watermelons and many other vegetables and ornamentals, said Lance Osborne, an entomology professor at UF/IFAS. The …
Sponsored ContentA Simpler, Safer and More Effective Way to Fight HLBOctober 25, 20245 Facts About Fire Ants and How to Control ThemApril 30, 2024BRAZILIAN RESEARCH RESULTS IN A UNIQUE PRODUCT FOR HLB MANAGEMENTApril 1, 2024
Leaders in the cold-hardy citrus region have long advocated for growers to diversify their crop portfolios. Lindy Savelle, executive director of the Georgia Citrus Association, has wanted citrus producers in North Florida, South Georgia and South Alabama to plant alternatives to satsuma mandarins, which has been the predominant citrus type produced in the region. Diversification helps extend the harvest season. …
The benefits of implementing citrus under protective screen (CUPS) could be major for growers in the cold-hardy region. But they first must overcome the major limiting factor associated with the system — its cost. Arnold Schumann, a professor of soil fertility and water quality at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education …
The first chore for growers in the cold-hardy citrus region when managing citrus greening is scouting for the disease and its vector, the Asian citrus psyllid. The next step is prompt removal of any trees infected with the disease, says Jonathan Oliver, University of Georgia (UGA) assistant professor and small fruits pathologist. “At this point, we think greening is still …
Crop production is only half the battle for citrus growers in the cold-hardy citrus region of North Florida, South Georgia and South Alabama. The other half is knowing where that crop is headed once it is harvested. Bill Barber, Ag Services LLC and Certified Crop Adviser, stressed to growers during a recent citrus meeting that they should have a marketing …
Organic citrus growing presents unique hurdles in Florida, Texas and other southern states. Poor soil quality, nutrient deficiencies and a limited range of pest control options plague organic production. But the University of Florida Institute of Food and Agricultural Sciences’ (UF/IFAS) Davie Kadyampakeni is poised to transform the future of organic citrus growing. He aims to do that with a …
More than 350,000 acres of citrus and specialty crops were represented at this year’s Citrus & Specialty Crop Expo in Tampa, Florida, on Aug. 21–22. These acres represented growers from central and southern Florida, as well as producers from the cold-hardy citrus region of North Florida, South Georgia and South Alabama. More than 150 exhibitors and sponsors covered the trade …
The impact of Hurricane Debby on the cold-hardy citrus region appears minimal, according to one industry expert. Lindy Savelle, executive director of the Georgia Citrus Association and member of the Georgia Citrus Commission, said any damage from the wind-heavy storm was limited to the younger citrus trees. Savelle has groves in Georgia’s Thomas County. YOUNG TREES “When we get a …
By Peter Chaires The citrus research program at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) North Florida Research and Education Center (NFREC) includes several projects aimed at assisting growers in the cold-hardy citrus region. Let’s take a look at what researchers are working on. EVALUATING SCIONS AND ROOTSTOCKS Presently, the citrus industry in North Florida faces …
By Davie Kadyampakeni, Muhammad Shahid and Alisheikh Atta Current citrus nutrient guidelines are based on studies of healthy citrus trees conducted in the pre-huanglongbing (HLB) era. These guidelines may no longer be valid for the present situation where 100% of mature citrus trees in Florida are HLB-affected. Scientists at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) …
Jake Price, University of Georgia (UGA) county Extension coordinator, recently provided a summary of citrus projects he has been working on: Source: Georgia Citrus Association Sponsored ContentA Simpler, Safer and More Effective Way to Fight HLBOctober 25, 20245 Facts About Fire Ants and How to Control ThemApril 30, 2024BRAZILIAN RESEARCH RESULTS IN A UNIQUE PRODUCT FOR HLB MANAGEMENTApril 1, 2024
Eastern lubber grasshoppers are out in force in some parts of Florida, munching away on citrus, vegetable crops and landscape plants. They can be found from March or April to about October or November in North Florida and the state’s Gulf Coast. They can be economically important throughout Florida. Eastern lubber grasshoppers can completely strip foliage from plants. More commonly, …
The dream of citrus varieties being totally resistant to huanglongbing (HLB) disease (citrus greening) is still a distant reality for Florida growers. For now, they must depend on tolerant varieties to lessen the disease’s impact, which is widespread throughout most of the state. Michael Rogers, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center …
