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Below you'll see everything we could locate for your search of “California citrus”
The U.S. District Court for the Northern District of California recently ruled that genetically engineered (GE) organisms must be regulated. The ruling overturns a 2020 rule overhaul by the first Trump administration that had eliminated most government oversight over GE crops, trees and grasses. Genetic engineering is one of several routes researchers are taking to breed a citrus tree resistant …
The U.S. Government Accountability Office (GAO) recently offered two recommendations for improving the H-2A visa program. The first recommendation is that the Department of Homeland Security (DHS) establish a schedule to process H-2A petitions electronically. The second recommendation is that the Department of Labor (DOL) evaluate options it could use to better locate workers to return back wages. The recommendations …
By Ozgur Batuman, Sanju Kunwar and Ana Redondo In a promising effort to protect citrus from huanglongbing (HLB), University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers are exploring the potential of Australian lime as an interstock graft for Valencia scions with Swingle rootstock. The interstock technique uses various limes, known for their natural HLB-tolerant peptides, between the …
The Florida Fruit & Vegetable Association (FFVA) announced the selection of 12 up-and-coming agriculture industry leaders for Class 14 of its Emerging Leader Development Program (ELDP). Class 14 members are: Over the coming year, participants will visit FFVA’s headquarters to learn about all facets of the association and tour farming and packing operations in Florida. They will meet in Tallahassee …
Perricone Farms, a craft juice company headquartered in California, announced its acquisition of Natalie’s Orchid Island Juice Company, based in Fort Pierce, Florida. Perricone Farms stated that the merger “strengthens both brands and enhances the ability to serve customers with excellence in quality and customer service coast-to-coast.” It added that the combined company will be able to take advantage of …
Federal and state officials on Aug. 11 removed the Oriental fruit fly quarantine in California’s Riverside and San Bernardino counties. This action releases the remaining 365 square miles of the quarantine, which contained 1,800 acres of commercial agriculture. Release from quarantine occurred after three generations elapsed since the date of the last detection, based on a degree-day model. The U.S. …
U.S. Department of Agriculture Agricultural Research Service (USDA ARS) scientists have developed a high-quality and inexpensive pectin that can successfully gel in low-sugar products and still be scalable for commercial production. Pectin, a soluble fiber used mainly for gelling food products like jams and jellies, is naturally found in fruits and vegetables. Most commercial pectins are from citrus fruit peels …
Federal and state agriculture officials recently removed several fruit fly quarantines in Texas and California. TEXAS On July 16, the U.S. Department of Agriculture Animal and Plant Health Inspection Service (USDA/APHIS) and the Texas Department of Agriculture (TDA) removed the Mexican fruit fly (Mexfly) quarantine in Sullivan City, Hidalgo County. This action releases 68 square miles from quarantine. There was …
The U.S. Department of Agriculture (USDA) is expanding crop insurance options for some specialty and organic growers beginning with the 2025 crop year. USDA’s Risk Management Agency (RMA) is allowing enterprise units (EUs) by organic farming practice, adding enterprise unit eligibility for several crops, and making additional policy updates. The following changes impacting citrus will be made beginning with the …
Recent studies, including a partnership project between Fundecitrus and the University of California, revealed that the citrus greening bacterium Candidatus Liberibacter asiaticus causes physiological changes in psyllids, posing additional challenges to management strategies. An increase in the number of eggs, more frequent dispersal flights over longer distances and greater attractiveness to the host are some of the changes observed in …
An adult Asian citrus psyllid (ACP) sample from a residential property in the San Jacinto Valley area of Riverside County, California, has tested positive for Candidatus Liberibacter asiaticus (CLas), the bacterium that causes huanglongbing (HLB). The positive sample was collected as part of the Multi-Pest Risk Survey on a residential property in Hemet. It was confirmed positive for CLas on …
The California Department of Food and Agriculture (CDFA) has officially declared an end to the Tau fruit fly quarantine in Los Angeles County following the successful eradication of the invasive pest. The quarantine, which was established in the Santa Clarita area of Los Angeles County, was the first-ever quarantine for the Tau fruit fly in the Western Hemisphere. It encompassed …
Texas grapefruit growers recently gained access to a new international market in South Korea worth $5 million annually. The U.S. Department of Agriculture Animal and Plant Health Inspection Service (USDA APHIS) negotiated the technical details that will help ensure grapefruit exported from Texas are free from pests, such as the Mexican fruit fly. On June 27, 2024, South Korea’s national …
This spring, the seventh International Research Conference on Huanglongbing (IRCHLB) was held in Riverside, California. The inaugural event was held in 2008 and funded by a grant from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture. USDA researcher Tim Gottwald and University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) professor Jim Graham founded the …
Blood oranges teeming with antioxidants and other health benefits may be a shot in the arm for consumers and citrus growers, if the fruit is stored at cool temperatures, a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) study shows. But it’s too soon to know if blood oranges are a viable crop for the Florida citrus industry, …
Through the Organic Certification Cost Share Program (OCCSP), the U.S. Department of Agriculture Farm Service Agency (USDA FSA) will cover up to 75% of organic certification costs at a maximum of $750 per certification category. FSA is now accepting applications. The program provides cost-share assistance to producers and handlers of organic agricultural commodities for expenses incurred obtaining or maintaining organic …
The U.S. Department of Labor has announced the availability of $6.5 million in grants to help organizations improve delivery of safe and sanitary housing solutions for migrant and seasonal farmworkers and their dependents. Administered by the department’s Employment and Training Administration, the National Farmworker Jobs Program (NFJP) will award approximately eight grants. They will go to organizations that propose project designs …
Agriculture officials and researchers in California have drastically reduced populations of HLB-spreading Asian citrus psyllids (ACP) through biocontrol measures. Now they’re working on ways to control other insects that are intent on protecting the ACP — Argentine ants. Mark Hoddle, professor of Extension in biological control at the University of California, Riverside, Department of Entomology, explained the ACP/Argentine ant dynamics …
Grower John Gless owns a citrus orchard in California’s Kern County, which has greater citrus production than nearly any other county in the state. In 2020, he was looking to replace his old orchard and improve the orchard’s soil health through the conservation management practice of whole orchard recycling. With whole orchard recycling, orchard trees are chipped and spread back …
Plant pathologist Ozgur Batuman recently warned that two citrus viral diseases not currently in Florida are highly suited to the state’s climate and would likely impact production if found there. They are citrus leprosis and citrus yellow vein clearing virus (CYVCV). Batuman, a University of Florida Institute of Food and Agricultural Sciences associate professor at the Southwest Florida Research and …
