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Below you'll see everything we could locate for your search of “Florida”
Trunk injection for HLB, diplodia stem-end rot (diplodia SER) and citrus under protective screen (CUPS) were among topics addressed at the recent Citrus Packinghouse Day. The event took place at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center (CREC). TRUNK INJECTION FOR HLBTrunk injection of oxytetracycline (OTC) increases tree health, fruit quality …
Matthew Mattia recently provided an overview of work at the U.S. Department of Agriculture Agricultural Research Service (USDA ARS) transgenic test site in Fort Pierce. Transgenic refers to an organism that contains genetic material into which DNA from an unrelated organism has been artificially introduced. Scientists at the Picos Farm screen transgenics for suppression of citrus Candidatus Liberibacter asiaticus (CLas), …
By Christopher Vincent, Tripti Vashisth and Gillian Zeng Michalczyk Hurricane Ian harmed citrus trees in much of Florida, especially in areas where sweet oranges are grown. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers are tracking the health of trees in groves around the state as they struggle to recover. Fall applications of gibberellic acid before the storm …
Although the Citrus & Specialty Crop Expo was held at a new location this year, the event’s traditions were alive and well. A large crowd of growers and industry members gathered for two days of education and networking at the Florida State Fairgrounds in Tampa on Aug. 16–17. The event kicked off with the traditional biscuits and gravy breakfast at …
Brazil’s São Paulo and Minas Gerais citrus belt has gone through four low orange production cycles in a row, the Brazilian Association of Citrus Exporters (CitrusBR) pointed out in a recent report on orange juice processing. The association noted that orange production in Brazil’s citrus belt totaled 269 million boxes in the 2020–21 season, 263 million boxes in 2021–22, 314 …
The Florida Fruit & Vegetable Association (FFVA) submitted comments to the U.S. Environmental Protection Agency (EPA) in support of the proposed federal registration of aldicarb on Florida oranges and grapefruit. “Prior to the business-strategy decision by the previous registrant to voluntarily remove aldicarb from the market in 2010, this insecticide was considered a cornerstone of immediate and long-term sustainable production …
The secretary of agriculture and supply of the state of São Paulo, Brazil, in partnership with Fundecitrus, has launched a campaign to replace plants that are hosts for the HLB-spreading psyllid. HLB disease is also known as citrus greening. The campaign, called Plant This Idea, aims to replace citrus and myrtle plants with fruitful and ornamental plants in rural backyards …
The Florida citrus industry has seen more than its fair share of challenges and changes in recent years. But through it all, Brite Leaf Citrus Nursery has been a constant positive presence. This is due to strong leadership from Nate and Anna Jameson and their ability to adapt to changing times. The Florida Department of Agriculture and Consumer Services recently …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) recently estimated that world citrus production is down for oranges, mandarins, orange juice (OJ), grapefruit and lemons/limes. For all categories, production will be lower in 2022–23 than in the prior year. OJGlobal OJ production for 2022–23 is estimated 9% lower to 1.5 million metric tons (MMT). Production is down due …
Research in South Georgia cold-hardy citrus requires freezing temperatures for studies to be effective. When temperatures dropped below freezing for multiple days around Christmas last year, it allowed Jake Price, University of Georgia (UGA) Lowndes County Extension coordinator, to conduct extensive research into various citrus varieties and rootstocks. He discussed his research during a citrus meeting in early August. “We’ve …
By Davie Kadyampakeni, Sandra M. Guzmán and Ajia Paolillo Using soil moisture sensors for irrigation scheduling can reduce water stress in citrus trees. Sensors that are easy to calibrate and maintain, specifically designed for managing irrigation and fertigation on Florida’s sandy soils, are the preferred choice. These tools enable growers to use their water resources wisely and efficiently. There are …
The nomination deadline for potential 2024 inductees into the Florida Citrus Hall of Fame is Nov. 1, 2023. Nominations received after that date will be considered for the following year. Eligible nominees are distinguished leaders who made significant contributions to the Florida citrus industry in any of the following fields: pioneering, harvesting, packing, processing, marketing, science and/or education. Nomination forms …
The cold-hardy citrus region endured another test of Mother Nature on Wednesday with Hurricane Idalia moving through the Southeast. One industry expert is optimistic that the area’s trees survived this latest challenge. “I am happy to report that citrus in Georgia appears to have fared very well,” said grower Lindy Savelle, president of the Georgia Citrus Association and member of the …
By Brenda Eubanks Burnette This year, John Fuller, the new global marketing manager for the Florida Department of Citrus (FDOC), and Matt Joyner, executive vice president/chief executive officer of Florida Citrus Mutual, served on the panel of judges for the Miss Florida Citrus/Miss Winter Haven Competition. It was interesting to introduce them both to this iconic, grassroots promotional program that …
By Mongi Zekri During heavy rains in the summer, excess water must be removed from the root zone. Flooding injury can be expected if the root zone is saturated for three days or more during extended summer rains at relatively high soil temperatures (86 to 95 degrees). Flooding during the cooler December–March period can be tolerated for several weeks at …
Citrus canker was found for the first time in Georgia this past season. Unfortunately, it may be here to stay. Jonathan Oliver, University of Georgia (UGA) assistant professor and small fruits pathologist, talked about the disease during a citrus meeting in Valdosta, Georgia, on Aug. 9. He emphasized that Georgia producers may have to learn to live with the disease …
With the trunk-injection season winding down in Florida groves, growers anxiously await to see positive results in HLB-infected trees. Two oxytetracycline (OTC) products have been approved for use in Florida citrus as HLB treatments. A third OTC formulation expects Environmental Protection Agency approval soon. Trunk-injection treatments are the focus of the latest All In For Citrus podcast. Michael Rogers, director …
Matt Joyner, executive vice president and chief executive officer of Florida Citrus Mutual (FCM), reported that a group of Florida citrus growers spoke to U.S. Department of Agriculture (USDA) Farm Service Agency representatives about federal relief programs at the recent Citrus & Specialty Crop Expo. The Expo was held this year at the Florida State Fairgrounds in Tampa. “This year’s …
By Michael E. Rogers We have all been waiting (and waiting some more) for new varieties to be developed that are resistant to HLB. Ten years ago, researchers thought they were really close to having new HLB-resistant varieties developed using gene-editing CRISPR technology. But as science goes, the story was much more complicated than first believed. A single edit to …
Pam Knox told Georgia growers at an August citrus meeting that their groves experience warmer temperatures on average than they would have six decades ago. “Since about 1960, annual temperature (in Georgia) has risen about 2.5 degrees Fahrenheit,” she said. Knox is the University of Georgia (UGA) Weather Network director and agricultural climatologist. According to Knox, the growing season increases …
