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Below you'll see everything we could locate for your search of “growers”
The Georgia Citrus Association (GCA) recently announced several issues of importance to Georgia citrus growers: LAST CALL FOR COMMISSIONERSNominations for members of the Georgia Citrus Commission are due May 26 to the Georgia Department of Agriculture. The commission will help fund needs for the future of Georgia’s citrus industry. More information is available from Andy Harrison at andy.harrison@agr.georgia.gov. ACREAGE UPDATEGCA …
The Peace River Valley Citrus Growers Association (PRVCGA) hosted growers and industry members on National Orange Juice Day to discuss early experiences with trunk injection of oxytetracycline hydrochloride (OTC-HCl). Two new OTC-HCl products, ReMedium TI and Rectify, were registered this season for use as an HLB treatment in Florida citrus. While some growers are taking a wait-and-see approach to trunk …
Growers interested in serving on the board of the Georgia Agricultural Commodity Commission for Citrus should send in their nominations by May 26. The newly established Georgia Citrus Commission seeks five farmers who will serve on the board. Qualified growers must have a minimum of 5 acres of trees and will commit to serving a 3-year term with the option …
Citrus growers discussed their challenges and voiced their needs during a farm bill listening session held April 24 in Newberry, Florida. Glenn ‘GT’ Thompson (PA-15), chairman of the House Committee on Agriculture, along with bipartisan members, including Rep. Kat Cammack (FL-03), Rep. Darren Soto (FL-09), Rep. Austin Scott (GA-08), Rep. Doug LaMalfa (CA-01) and Rep. Chellie Pingree (ME-01), listened to …
The U.S. Department of Agriculture (USDA) has announced details of a $75 million investment in conservation assistance for growers transitioning to organic production. USDA’s Natural Resources Conservation Service (NRCS) will dedicate financial and technical assistance to a new organic management standard and partner with new organic technical experts to increase staff capacity and expertise. The effort is part of the multi-agency …
Hurricane recovery assistance was top of mind when citrus growers met with U.S. Sen. Rick Scott and U.S. Rep. Scott Franklin April 11 in Highlands County. “The primary topic of conversation during the roundtable was encouraging Sen. Scott and Congressman Franklin to do everything in their power to get the Block Grant Assistance Act passed through Congress as quickly as …
The U.S. Department of Agriculture (USDA) is accepting applications for $1 billion in grants to help agricultural producers and rural small businesses invest in renewable energy systems and make energy-efficiency improvements. USDA is making the grants available under the Rural Energy for America Program (REAP), with funding from the Inflation Reduction Act. “Supporting renewable energy and energy-saving systems helps the people of …
Florida researcher Ute Albrecht shared information about citrus tree roots at the recent Georgia Citrus Association annual conference. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor specializing in plant physiology discussed rootstocks and soils, suggested transplanting tips and touched briefly on freeze tolerance. Albrecht works at the UF/IFAS Southwest Florida Research and Education Center in …
By Lauren Diepenbrock Recently, several articles have highlighted a potential new threat to the citrus industry in Florida, the lime swallowtail. While it is true that this pest has been found in residential citrus plantings in Key West, it is unlikely that lime swallowtail will have much of an impact, if any, on Florida’s commercial citrus industry. Lime swallowtail is …
U.S. Sen. Jon Ossoff (D-GA) recently spoke to South Georgia citrus growers in Ochlocknee about their needs and introduced legislation to reduce a wage-rate increase in the H-2A guestworker program. The industry’s needs include shoring-up supply chains, expanding facilities to keep up with growing demand, and strengthening research on diseases and pests that pose a unique threat to citrus. “I’m …
By Ruth Borger Keeping up with the latest news and research findings that impact how growers can successfully produce citrus in the HLB era can be an overwhelming task. Tracking down the right information at the right time for the changing conditions that face citrus growers takes time, effort and persistence. University of Florida Institute of Food and Agricultural Sciences …
Researchers will assess 20 to 30 Florida citrus groves impacted by 2022’s Hurricane Ian to learn lessons that will help growers in the future. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers Christopher Vincent and Tripti Vashisth and their teams will conduct the assessment. The research will be funded by a $280,000, one-year grant from the U.S. …
By Ajia Paolillo As the season moves from winter to spring, the irrigation requirements of citrus trees change. Typically, February through May is the drier time of year in Florida with low rainfall amounts in most areas. However, during this period, the trees are actively producing leaves and flowers, setting fruit, and pumping resources to the growing fruit during cell …
The U.S. Department of Agriculture (USDA) will conduct a referendum April 3–May 1 on proposed amendments to the federal marketing order regulating the handling of oranges, grapefruit, tangerines and pummelos grown in Florida. Notice of the referendum was published in the Federal Register on Jan. 18, 2023. The proposed amendments would include reducing the size and quorum requirements of the …
Looming below-freezing temperatures in the cold-hardy citrus region have growers on high alert regarding their remaining crop. Forecasts call for temperatures to drop to the 20s in Tifton, Georgia, on Dec. 23, according to Weather.com. Growers will have to decide on how to handle their remaining fruit, said Kim Jones, citrus producer and packinghouse owner. Jones is president of the …
California’s Citrus Pest and Disease Prevention Program (CPDPP) has developed a guide, Response for a Confirmed Huanglongbing Positive Detection in a Commercial Grove, to prepare growers for a finding of the disease. The guide is intended to educate growers about the California Department of Food and Agriculture’s (CDFA) huanglongbing action plan. The devastating citrus disease spread by the Asian citrus …
The Gulf Citrus Growers Association (GCGA) hosted a luncheon on Dec. 7 at the Southwest Florida Research and Education Center featuring a presentation by Tom Johnson, chief executive officer of TJ BioTech. The company is the manufacturer of ReMedium TI, the widely discussed formulation of oxytetracycline hydrochloride (OTC-HCI) that has shown promise as a treatment for HLB. The product is …
A grant from the U.S. Department of Agriculture’s Organic Agriculture Research and Extension Initiative (OREI) is intended to advance research to help organic citrus producers fight HLB. The grant awards $2.03 million to a team of scientists from the University of Florida, Texas A&M University and The Organic Center. The Organic Center is a non-profit organization convening evidence-based science on the …
Two citrus growers recently explained the benefits to be gained from research at the Indian River Research and Education Center’s (IRREC) Millennium Block in Fort Pierce, and a scientist discussed a grapefruit study there. The IRREC is a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) facility. The 20-acre block was planted in 2019 to help growers find …
If cold-hardy citrus growers diversified their crops and not put all of their eggs in the satsuma basket, it would provide them a better chance at long-term sustainability. It would allow producers an opportunity to combat the negative national stigma concerning citrus juices, says Jude Grosser, a professor of plant cell genetics at the University of Florida Institute of Food …
