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News for citrus growers around the globe
Mexico’s Ministry of Agriculture and Rural Development recently reported that Mexico produced more than 8 million tons of lemons, oranges and grapefruit in 2022. It stated that Mexico was in second, third and fourth place in world production of lemons, grapefruit and oranges, respectively. The ministry also pointed out many of the health benefits of consuming citrus. LEMONSFigures from the …
The California Department of Pesticide Regulation (CDPR) has adopted new regulations to protect pollinators from the hazards associated with exposure to neonicotinoid pesticides containing the active ingredients clothianidin, dinotefuran, imidacloprid and thiamethoxam. The regulations affect the application of these pesticides on certain food and feed crops, including citrus. Product labels will not be updated with these requirements. CDPR suggests that …
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (USDA APHIS) is using $103.5 million in emergency funding to respond to the threats associated with growing outbreaks of exotic fruit flies. U.S. Secretary of Agriculture Tom Vilsack approved the transfer of the funds from the Commodity Credit Corporation to APHIS to directly support emergency response efforts domestically and …
In the December episode of the All In For Citrus podcast, Michael Rogers, director of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center (CREC), gave a tip of the hat and congratulations to Ruth Borger who retired this fall. Borger was the CREC communications specialist. She transitioned to this position after eight …
European Union (EU) orange and orange juice (OJ) production are projected to decline in 2023–24 compared to the prior season, according to a new report from the U.S. Department of Agriculture’s Foreign Agricultural Service (USDA FAS). ORANGESEU orange production is projected to reach 5.4 million metric tons (MT) in 2023–24, down 2% from the already short EU orange output level …
The January issue of Citrus Industry magazine rings in the new year with positive news! Find out how one Florida grower is producing up to 500 boxes per acre. Matt Machata tells how he rehabilitated his family’s groves in Lake Wales. He shares the details of his dry fertilizer and foliar application schedules. Attention to nutrition, irrigation and soil health …
Production of U.S. tangerines, mandarins, clementines and tangelos (which collectively make up the tangerine group) for the fresh market reached 971,000 tons in 2022–23, up 32% from the prior season. California grows 95% of the U.S. tangerine crop, with its production concentrated in the San Joaquin Valley. Shipment data indicates that 823 million pounds of tangerines were shipped during peak …
The National Council of Agricultural Employers (NCAE) has petitioned Acting Department of Labor Secretary Julie Su to amend the regulatory methodology for determining adverse effect wage rates in the H-2A temporary agricultural worker program. “America’s farm and ranch families and American consumers continue to bear the brunt of the Department of Labor’s (DOL) misuse of the U.S. Department of Agriculture’s …
By Tripti Vashisth, Taylor Livingston and Jamie Burrow Canopy density is one of the most effective measurements to assess tree health of HLB-affected trees. Canopy density accurately distinguished between high and low fruit-producing trees in field trials, whereas CLas Ct value has been found to not be correlated with fruit yield. Many new tools such as nutrient management guidelines, plant …
Florida is not a major producer of finger limes — yet. Australia has the most finger lime acreage in the world, and most U.S. finger limes are grown in California and Hawaii. But Florida’s acreage is expanding, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) horticulturist Manjul Dutt reported during a Dec. 20 presentation at the Citrus Research …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is reminding citrus growers that flower bud advisories are now being issued. The UF/IFAS advisories can help growers determine when to spray for HLB-spreading Asian citrus psyllids and when to stop spraying in an effort to protect pollinating bees. Tripti Vashisth, a UF/IFAS associate professor of horticultural sciences, will …
By Brenda Eubanks Burnette December is always a favorite month for me. It’s a time to reflect on the trials and tribulations from the past year and a time to be thankful for the blessings in our lives that have brought us through difficulties. December brings anticipation for the upcoming year and what lies ahead. For citrus growers, December also …
The Center for Food Safety on Dec. 13 petitioned the U.S. Environmental Protection Agency (EPA) to immediately suspend and cancel the herbicide glyphosate, the main ingredient in Monsanto’s Roundup. The center filed the petition on behalf of itself, Beyond Pesticides and four farmworker advocacy groups. Last year, in a lawsuit by the same nonprofit organizations, a federal court of appeals struck down …
Using steam and a low dose of herbicide helped control goat weed in citrus better than a higher dose of herbicide, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers found. Goat weed, which poses major challenges for citrus, is found throughout the Southeast — from Texas, east to South Carolina and south to Florida. “It produces many …
The Florida produce industry, including citrus, recently voiced concerns regarding Canada’s proposal to reduce the use of fresh produce plastic packaging. Organizations represented in a Florida letter to the director of Canada’s Plastics Regulatory Affairs Division include Florida Citrus Packers, Florida Citrus Mutual, Florida Fruit & Vegetable Association (FFVA), Florida Blueberry Growers Association, Florida Strawberry Growers Association and Florida Farm …
The U.S. Department of Agriculture Animal and Plant Health Inspection Service (USDA APHIS) announced it has designated Alabama as a commercial citrus-producing area. This action provides Alabama with protections that are afforded under the citrus canker regulations applying to commercial citrus-producing states. USDA APHIS regulates the interstate movement of certain plants, plant parts and other articles from areas of the …
The Gulf Citrus Growers Association and the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Southwest Florida Research and Education Center presented the Florida AgTech and AI Expo in Punta Gorda on Dec. 14. The event showcased emerging trends in technology and how some farms are putting ag technology to work in the real world. In addition to …
Continuing Brazilian research into the application of neonicotinoids via drench for control of HLB-spreading psyllids shows higher efficacy than earlier results indicated. In September, Fundecitrus released preliminary results on the application of neonicotinoids via drench. At that time, tests carried out on a property in Casa Branca, São Paulo, showed that the efficiency of the molecules for this type of …
Chilean citrus exports in the 2023 season increased 48% over the previous season, and 16% over the average of the last three seasons, the Chilean Citrus Committee reported. A total of 395,889 tons have been exported, of which 15.5% were clementines, 43.7% mandarins, 23.7% oranges and 17.1% lemons. U.S. IS TOP MARKETThe United States was the main destination market, receiving …
By Muhammad Shahid Winter freeze is the main threat to the emerging citrus industry in North Florida, South Georgia and Southeast Alabama. Growers use microsprinkler irrigation as a freeze-protection strategy to protect the graft union of young trees, but it is not very effective in protecting aboveground plant parts in established trees. PLANT PROTECTIONUse of stress-mitigating substances could be an …
