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Below you'll see everything we could locate for your search of “Growers”
New research affirms a unique stable antimicrobial peptide (SAMP) found in an Australian plant can destroy HLB and help prevent infection. Hailing Jin, University of California Riverisde geneticist who led the research, shared the exciting discovery during the 2021 Florida Citrus Show. The naturally occurring peptide is found in HLB-tolerant citrus relatives, such as the Australian finger lime. The peptide …
Citrus researchers at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) are taking a more comprehensive look at how tools to manage HLB affect young trees. The goal is to develop integrated approaches and update management practices for growers. After one year of the research project, some interesting results are already emerging. The research project, “Establishing Healthy …
Florida citrus growers may have a new tool to help them slow the presence of HLB in already diseased trees, courtesy of researchers at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). The researchers found that injecting a benign Xylella fastidiosa EB92-1 bacteria biocontrol into infected citrus trees over a period of six years reduced the incidence …
Amid arguments about the troubled citrus industry and the health of farmworkers, a chemical company is challenging a state decision to block aldicarb, a pesticide that could help fight citrus greening disease. AgLogic Chemical, LLC filed an administrative challenge on May 11, about three weeks after the Florida Department of Agriculture and Consumer Services (FDACS) denied an application to use …
Monitoring tree nutrient content via sap analysis is a fairly new concept in Florida citrus, but has at least a decades-long history in other crops. That history and other background information about the technique were addressed in a recent University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) virtual seminar. The workshop’s purpose was to introduce Florida’s citrus growers …
By Lauren Diepenbrock Lebbeck mealybugs (Nipaecoccus viridis) have quickly made an impact on citrus groves in Central and South Florida since the pest was first found in 2019. While management techniques are still being studied, this article describes actions growers can take to find this pest before it becomes a problem. SOOTY MOLDLebbeck mealybugs excrete sugary honeydew, much like many …
Interest in citrus continues to spike in North Florida and South Georgia. Georgia acreage has doubled over the past year. North Florida acreage has increased by another 300 to 400 this spring, says grower Kim Jones. He owns a citrus packing facility in Monticello, Florida, and is president of the Cold Hardy Citrus Association. “We’re seeing a whole lot of …
By Yiannis Ampatzidis Artificial intelligence (AI) is a promising area in computer science, automation, robotics and agriculture. AI describes the capability of a machine to imitate intelligent human behavior and mimic cognitive functions such as learning and problem-solving. Machine learning, which is an application of AI, is based on the idea that a machine, such as a computer or microcontroller, …
Researchers at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) are taking a whole-systems approach to update current recommendations for new plantings. A research project, “Establishing Healthy Citrus Plantings in the Face of Persistent HLB Pressure,” is led by UF/IFAS entomologist Lauren Diepenbrock. According to Diepenbrock, current guidelines were created pre-HLB and therefore are out of date …
Thomas “Tom” James, citrus horticulture research operations manager at the University of Florida Institute of Food and Agricultural Sciences’ (UF/IFAS) Indian River Research and Education Center (IRREC), recently received a UF/IFAS Superior Accomplishment Award. At the IRREC, James facilitates a team of 17 visiting scientists, agricultural assistants and interns who perform field activities in two citrus groves on university property …
An experimental grapefruit grove that graduate student Martin Zapien planted in Florida’s Indian River region is expected to help local growers with future planting decisions. The 20-acre grove with more than 5,000 trees is at the University of Florida Institute of Food and Agricultural Sciences’ (UF/IFAS) Indian River Research and Education Center (IRREC). The 1- to 2-year-old trees are new …
A team of University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers is investigating how changes in soil health impact citrus and other subtropical tree crops. Specifically, they will examine how quickly soil health can change in Florida and how specific changes might impact yield. The U.S. Department of Agriculture National Institute of Food and Agriculture is funding …
Indian River area citrus grower Cody Estes provided the impetus for an upcoming research project into the use of sap analysis for monitoring citrus tree nutrient levels. The analysis method has been used in other crops. Advocates declare it to be a relatively inexpensive way to quickly determine nutrient status so growers can make corrections before nutrient excess or deficiency …
By Juanita Popenoe Editor’s note: This article grants one continuing education unit (CEU) in the Core category toward the renewal of a Florida Department of Agriculture and Consumer Services restricted-use pesticide license when the accompanying test is submitted and approved. Pesticides are only one part of a comprehensive integrated pest management (IPM) plan and should be used strategically. What happens …
Florida growers are being asked to take a survey on the use of cover crops and reflective mulch in citrus production. These systems are being investigated as potential means to improve soil health and reduce pest pressure from Asian citrus psyllids, which transmit the destructive citrus disease HLB. The survey is being conducted by researchers with the University of Florida Institute …
As temperatures increase across Florida, so does the risk for huanglongbing (HLB) disease, known as citrus greening. While the southern and central portions of the state remain vulnerable to HLB and Asian citrus psyllids (ACP) that spread the disease, growers in North Florida and South Georgia have so far been spared. But Xavier Martini, University of Florida entomologist at the …
Two Florida citrus grower associations expressed disappointment over the recent Florida Department of Agriculture and Consumer Services’ (FDACS) decision to deny the use of the pesticide aldicarb in Florida citrus. “We are frustrated in the decision as we believe aldicarb will provide a powerful tool in the fight against citrus greening and can be used safely,” said Florida Citrus Mutual …
The Citrus Research and Development Foundation (CRDF) received 59 proposals for funding of projects in response to the organization’s recent request for proposals (RFP). “This is the best RFP we’ve ever done since I’ve been here,” said CRDF Chief Operating Officer Rick Dantzler. The deadline for submitting proposals was April 26, a day before the CRDF’s board of directors …
One Georgia grower sees citrus as an emerging industry in Georgia with huge potential. Justin Corbett even compares it to another popular crop that’s dominated the state’s fruit landscape. “I think it has the potential to be a big industry. I compare it to blueberries 10 or 15 years ago. I just hope we don’t follow the same path they …
By Owen “Sonny” Conner The two greatest challenges of the last 20 years, for me as a citrus grower, have been HLB and foreign competition depressing prices. Citrus growers had never faced a disease threat even approaching the devastating effects HLB has had on the industry. It was the industry killer we all feared would one day raise its ugly …
