The Florida Citrus Show is a day packed full of educational opportunities. If you are a citrus, small fruit or vegetable grower, there’s plenty to learn during the seminar program. In addition, the event provides a great opportunity for growers to interact with fellow farmers and industry stakeholders, which is an equally valuable component of the meeting. And it is …
Seeking Better Degreening Methods for Fresh Citrus
Two University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) scientists reported on research into more effective and environmentally friendly degreening methods for fresh citrus. They are Muhammad Shahid and Muhammad Nadeem, assistant professor of horticulture and postdoc scholar, respectively, at the UF/IFAS North Florida Research and Education Center (NFREC). Edited excerpts follow: Some varieties of citrus fruit, even …
Grove Tours a New Feature at the Florida Citrus Show
When a new tool to manage HLB is discovered, it must be tested in the grove in new varieties or in treatments like trunk injection. During the afternoon of the Florida Citrus Show on March 13, attendees will have the opportunity to tour two experimental groves to see this type of research in action. Attendees will see trunk-injection therapies being …
Texas Citrus Industry Assessing Freeze Damage
By Maegan Beatty Across the United States, farmers have faced freezing temperatures, snowstorms and unpredictable conditions this winter. Texas citrus growers are among those evaluating the effects of the most recent temperature drop. “In regard to growers experiencing damage, we are still assessing,” said Dale Murden, president of Texas Citrus Mutual. “It’s too early to tell overall, but we will …
Assessing Tools for Citrus Soil Health
Soil microbiologist Sarah Strauss on Jan. 28 discussed the benefits, challenges and unknowns of cover crops, compost and humic acid for citrus soil health. Strauss is a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor at the Southwest Florida Research and Education Center. She pointed out that Florida’s citrus soils are problematic because they are 98% …
Southern Hemisphere Citrus Exports Decline
Total citrus exports from the Southern Hemisphere fell in 2024 after several years of marked growth. The main culprit was South Africa, which contributed two-thirds of the Southern Hemisphere’s exports at 2.23 million tons. SOUTH AFRICA South Africa is by far the main exporter of fresh citrus in the Southern Hemisphere. In this region, South Africa is traditionally the largest …
USDA Funds Citrus Projects
The U.S. Department of Agriculture (USDA) announced an investment of more than $70 million in the Plant Protection Act program. This includes funding of 357 projects in fiscal year 2025. The work will strengthen the country’s defenses against plant pests and diseases, safeguard the U.S. nursery system, and enhance pest detection and mitigation efforts. Part of the funding is going …
Turkish Citrus Production to Plummet
Production of all citrus varieties in Türkiye in 2024–25 is forecast to decline, the U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) reported. ORANGES Orange production is projected to decline 30% from the prior year to 1.6 million metric tons (MMT). The decline is due to excessive hot weather conditions during the blooming period in spring 2024. Yield per …
All In For Citrus Podcast, January 2025
Recently, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) reported research on the development of a new type of citrus tree that can fight off the HLB-spreading Asian citrus psyllid (ACP). The genetically modified tree has only been tested in the lab and the greenhouse, but the research looks promising. The approach involves inserting a gene into …
Sneak Peek: February 2025 Citrus Industry
The citrus section in the February issue of Specialty Crop Grower is coming soon. It’s full of features for growers to dive into. First up is part two of results from the Florida Citrus State of the Industry Survey. (See part one here.) Learn out what percent of growers say they are replanting and how many are participating in the …
Key Takeaways From Citrus Nutrition Day
After being postponed this fall due to Hurricane Milton, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hosted its annual Citrus Nutrition Day on Jan. 22 at the Citrus Research and Education Center (CREC) in Lake Alfred. The event was well attended and featured several presentations aimed at optimizing citrus nutrition programs in the HLB era. UF/IFAS …
New Georgia Citrus Brand Launched
Foodshed.io and The Kroger Company have worked together to launch Georgia Sunnies – Extra Friendly, a new citrus brand. The brand is helping local, small growers to bring citrus to market at select Kroger stores throughout Georgia. Foodshed.io is an agricultural technology company that specializes in local food supply chains. “Family citrus growers take a lot of risk in planting …
Florida Student Honored for Citrus AI App
The Citrus AI app created by Rohan Dash, an 11th-grade student at Pine View School in Sarasota County, earned first place in the 2024 Congressional App Challenge for the 17th Congressional District of Florida. The app is designed to support Florida’s citrus industry by analyzing crop health, predicting threats and optimizing resource usage. “Rohan Dash’s Citrus AI app stands out …
Snow and Sub-Freezing Temperatures Hit Cold-Hardy Citrus
Citrus in the cold-hardy region of South Georgia, South Alabama and North Florida encountered below-freezing temperatures and historic snowfall all week. Growers are now taking stock of their groves, surveying damage and preparing for what to do next, which includes managing phytophthora. “Most all of the crop was in, so there was very little exposure there. There’s a little bit …
Update on Korea’s Citrus Production
The U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) recently forecast that Korea’s tangerine/mandarin production will decline 2.6% in marketing year 2024–25, to 565,000 metric tons (MT). Korea doesn’t produce oranges or grapefruit and only a small crop of lemons — an estimated 550 MT on 35 hectares in 2023. LOW FORECAST The tangerine/mandarin forecast, if realized, would be the …
Citrus Achievement Award Celebrates 25 Years
For a quarter of a century, the Citrus Achievement Award has grown into the gold standard of industry recognition for those who have made and continue to make a significant impact within and even beyond the Florida citrus community. The Citrus Achievement Award is presented to an individual grower, allied member, legislator, researcher or anyone else who stands out through …
Indian River State College Students Help Decode Asian Citrus Psyllid Genome
A groundbreaking research collaboration led, in part, by Indian River State College Professor Tom D’Elia, has resulted in the successful annotation of the Asian citrus psyllid genome. This marks a significant advancement in the fight against citrus greening disease. The research, published in GigaScience, represents an achievement in both scientific discovery and undergraduate education, featuring 28 Indian River State College …
Farm Labor Addressed at Florida Citrus Show
Labor is a perennial issue specialty crop growers must continue to deal with. Many growers in the Southeast have turned to the H-2A temporary agricultural visa program to source labor that is required on their farms. While the program has its challenges, it has become vital in securing production and harvest of specialty crops. Jamie Fussell, director of labor relations …
Florida Citrus Commission Actions and HLB
Florida Citrus Commission (FCC) Chairman Steve Johnson recently discussed HLB and several actions and reports from the commission’s December 2024 meeting. The FCC is the governing board of the Florida Department of Citrus. “For almost two decades, we’ve been in a season of fighting HLB, and that fight (while the war is far from over) is changing,” Johnson said. “The tools …
CITRUS NURSERY SOURCE: Citrus Researchers Coming Together
By Peter Chaires Florida’s citrus industry is well supported by two phenomenal research institutions: University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) and U.S. Department of Agriculture-Agricultural Research Service (USDA-ARS). UF/IFAS provides research and Extension support from its main campus in Gainesville, as well as from its research and education centers and county Extension offices across the state. …





























