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Below you'll find a list of all posts from October, 2025
The Florida Fruit & Vegetable Association (FFVA) has named Bryn Fussell director of membership as well as executive director of the Florida Specialty Crop Foundation. She succeeds Sonia Tighe, who retired in September. Fussell will manage FFVA’s membership recruitment, retention and administration efforts. The Florida Specialty Crop Foundation, which she will direct, oversees several scholarship initiatives and the Emerging Leader …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Indian River Research and Education Center (IRREC) will host its annual Millennium Block Field Day Nov. 6 from 9 a.m. to noon. The field day will showcase the center’s emphasis on research to find a solution to citrus greening disease. The IRREC is located at 2199 South Rock Road …
Sponsored Content Question: There has been discussion that HLB recovery will be seen in yield first and quality second. Is that happening? Answer: It is still too early to tell exactly what the numbers will look like for the 2025–26 harvest. However, early harvest reports are coming in, and they seem quite encouraging. There is a report on a grove …
Coming soon in the November issue of Specialty Crop Grower magazine are several articles geared to citrus growers. The Citrus Industry section of the magazine addresses a range of topics, including irrigation and nutrient management, CRISPR breeding efforts, momentum and research projects for the Florida 2025–26 citrus season and more. One of the best ways to keep HLB-infected trees productive …
The Florida Citrus Commission (FCC) on Oct. 22 adopted a revised $23.4 million 2025–26 budget for the Florida Department of Citrus (FDOC). The FDOC budget is funded in part by a tax on each box of fruit growers produce. That tax will remain unchanged from last year, as follows: The FCC also received updates on several issues affecting the Florida …
A bed system used in citrus groves is still under research at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) North Florida Research and Education Center (NFREC) in Quincy. But one researcher is already convinced that the system, which includes fabric mulch, is beneficial for growers. “This system is better for them. It’s already being used in …
By Ramdas Kanissery Even a small amount of leftover herbicide in the spray tank can harm citrus trees. Contamination often occurs when the same sprayer is used on trees of different ages without being cleaned properly between applications. It can also happen when the sprayer is used for other pesticide products without a thorough rinse. Herbicide residues from certain herbicide …
The Florida Citrus Commission (FCC) on Oct. 22 temporarily eased maturity standards for processed oranges and processed grapefruit. The Florida Citrus Processors Association and Florida Citrus Mutual requested the changes, which were enacted by emergency rulemaking. The Florida Department of Citrus (FDOC), which the FCC governs, reported the maturity standard changes and the dates they are in effect. ORANGES For …
Approximately 2,100 U.S. Department of Agriculture Farm Service Agency county offices on Oct. 23 resumed core operations during the government shutdown. The action is expected to help farmers access $3 billion worth of aid from existing programs. The Georgia Department of Agriculture (GDA) reported that Commodity Credit Corp. programs that fully resumed include: GDA reported that intake-only programs that resumed …
Citrus under protective screen (CUPS) continues to spread across the Florida landscape. The practice is allowing growers to produce high-yielding and high-quality fruit. Roughly 1,500 acres are now planted under screen in Florida. MEET CUPSchat Arnold Schumann, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) professor of soil, water and ecosystems sciences, pioneered CUPS research in Florida. His …
Over the past month, the U.S. Department of Agriculture Animal and Plant Health Inspection Service (APHIS) and the California Department of Food and Agriculture (CDFA) have expanded the Santa Clara Mediterranean fruit fly (Medfly) quarantine in California three times. Their actions resulted in the inclusion of a portion of Alameda County in the quarantine while also expanding the quarantine area …
The Florida Fruit & Vegetable Association (FFVA) recently urged the U.S. Office of Management and Budget to authorize the U.S. Department of Labor (USDOL) to continue processing H-2A labor certifications during the government shutdown. An Oct. 17 letter from FFVA Director of Labor Relations Jamie Fussell stated that delays in H-2A certifications caused by the shutdown imminently threaten agricultural production, …
Florida Citrus Commission (FCC) Chairman Steve Johnson recently cited ways the Florida Department of Citrus (FDOC) has been helping keep momentum going for Florida citrus. During the Sept. 23–26 International Citrus and Beverage Conference, Marisa Zansler (FDOC director of economic and market research) gave a citrus outlook and marketing update to key stakeholders in the beverage market. The overarching message …
The U.S. Department of Agriculture Animal and Plant Health Inspection Service (APHIS) and the Texas Department of Agriculture (TDA) have made several recent changes to Mexican fruit fly (Mexfly) quarantines in Texas. DONNA REMOVED On Sept. 10, the agencies reduced the Donna Mexfly quarantine in Hidalgo County by 66 square miles, including 945 acres of commercial citrus. The amended quarantine …
The global citrus concentrates market is anticipated to rise from U.S. $9.69 billion in 2025 to U.S. $13.81 billion by 2032, according to Persistence Market Research. The firm reports that citrus concentrates are in demand due to their versatility, natural flavor and nutritional benefits. They are widely used in juices, carbonated drinks, confectionery and dairy products, with orange and lemon …
The October All In For Citrus podcast features citrus under protective screen (CUPS). Over the past decade, the practice has grown in popularity due to its ability to exclude the Asian citrus psyllid and huanglongbing (HLB) disease. Roughly 1,500 acres of citrus are grown under screen in Florida with more acreage under development. Lauren Diepenbrock, associate professor of entomology at …
Steven Callaham, executive vice president and chief executive officer of Florida’s Dundee Citrus Growers Association (Dundee CGA) for the last 22 years, was recently honored by The Packer. He was recognized as one of the 25 fresh produce industry innovators and agents of change. Callaham graduated from the University of Florida College of Agriculture and joined Dundee in 1999. He …
Pruning is an important management tactic that cold-hardy citrus growers need to implement, especially during the early stages of tree development. Fernando Alferez, a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) citrus horticulturist, discussed pruning during the Cold-Hardy Citrus Field Day and Workshop in Quincy on Oct. 1. “Pruning is important because it will give the tree …
As every Florida citrus grower knows, it has been difficult to grow trees and fruit profitably since huanglongbing (HLB) disease was discovered in the state in 2005. Soon after the disease was discovered, officials determined it couldn’t be eradicated largely because the Asian citrus psyllids (ACP) that spread it showed up years earlier and were in virtually all citrus-producing regions. …
U.S. Representative Monica De La Cruz from Texas has called for inclusion of a water treaty with Mexico to be included in the upcoming United States-Mexico-Canada Agreement (USMCA). De La Cruz advocated for inclusion of the 1944 Water Treaty in a public comment letter to U.S. Trade Ambassador Jamieson Greer to ensure Mexico complies with its obligated water deliveries. Learn …
