 |  |  |  |  |  |  |  |  |
Below you'll see everything we could locate for your search of “satsuma”
(GDA) — Just in time for the holidays, shoppers can now add the Georgia citrus brand, Besties™ to their grocery lists. This month more than 1 million pounds of Georgia Grown satsuma mandarin oranges are going to market in major retailers, including Publix, Kroger, Walmart and Whole Foods. “Georgia has a great history of branding agricultural commodities into household names,” …
By Muhammad A. Shahid and KeAndre Leaks Silicon (Si) is an emerging powerhouse in citrus production, offering wide-ranging benefits for plant health, fruit quality and stress resilience. While not traditionally considered essential, silicon was officially recognized as a “plant beneficial substance” in 2012 by the American Association of Plant Food Control Officials. Its inclusion as an approved input by the …
Fruit in the cold-hardy citrus region is expected to be in short supply next season due to the trees’ alternate bearing cycle. The fruit also could be too large to sell, creating another concern for growers heading into next season. “Trees with a low crop load tend to have large fruit,” noted Mary Sutton, University of Georgia (UGA) assistant professor …
Four University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) horticulture researchers recently wrote an update in the Cold Hardy Citrus Connection about optimizing citrus nitrogen applications in North Florida. The authors are Muhammad A. Shahid, Davie Kadyampakeni, Shahid Iqbal and Muhammad Nadeem. The following edited excerpts explain the research project and provide conclusions: THE RESEARCH The need for …
Trees in the cold-hardy citrus region are expected to produce a low crop in 2025 following a massive crop in 2024. Mary Sutton, University of Georgia (UGA) assistant professor and citrus Extension specialist, believes the trees’ alternate bearing cycle will contribute to the decreased crop in 2025, especially for satsuma mandarins. “This alternate bearing pattern probably started in 2023. That …
By Clint Thompson and Nick Papagni The Georgia Citrus Association’s trip to California last week allowed industry leaders to look for opportunities to advance citrus in the cold-hardy region. One of the focuses was learning about the different varieties produced in California that could have a potential future in the Southeast. Lindy Savelle, executive director of the Georgia Citrus Association …
Expansion into the juice market may unlock a profitable marketing opportunity for Georgia citrus growers. But questions remain before growers can start planning this new course of action, says Lindy Savelle, executive director of the Georgia Citrus Association. “Hamlins and perhaps some early-season Valencias would work here in Georgia,” Savelle said. One question Georgia growers have about entering the juice …
By Maegan Beatty Earlier this month, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) North Florida Research and Education Center (NFREC) hosted the 2025 Citrus Health Forum. Growers gathered to learn about citrus production and hear regional citrus updates. Muhammad Shahid, UF/IFAS assistant professor, presented information on optimizing nitrogen fertilization to enhance the quality of satsuma mandarins. …
A low volume of fruit in the cold-hardy citrus region is being produced for the juice market. With the current market prices for juiced citrus, that number could increase in the near future. This topic was discussed during the recent Georgia Citrus Association annual meeting in Tifton. “With the prices today, there is a future for it,” said grower Kim …
Those involved with the University of Georgia (UGA) citrus research plot in Valdosta are often asked what they do with the fruit once it is harvested. All of the citrus is donated to various groups, reports the team of Jake Price, Mary Sutton, Doug Collins, Jacob Kalina, Josh Dawson, Holly Anderson, Michasia Dowdy, Sara Curry, Ben Reeves, Tucker Price and …
By Ozgur Batuman and Amit Levy Citrus yellow vein clearing virus (CYVCV) was first reported on lemon and sour orange trees in Pakistan in 1988. Since then, the disease has been primarily restricted to Asian countries. However, CYVCV was more recently detected in dooryard citrus in California in 2022. While there is no indication that the virus is present in …
One Florida citrus industry leader is impressed with Georgia’s burgeoning industry. Rick Dantzler, Citrus Research and Development Foundation chief operating officer, believes Georgia’s industry can continue to grow as long as it manages citrus greening effectively. He stressed eradication when speaking about citrus greening, also known as huanglongbing (HLB), at the annual meeting on Feb. 25. “Georgia’s potential is bright …
U.S. Reps. Greg Steube and Daniel Webster of Florida have reintroduced legislation to prohibit the importation of fresh citrus fruit from the People’s Republic of China. Steube introduced the U.S. Citrus Protection Act approximately five years ago, in 2020. Learn more about that introduction of the legislation here. The act was introduced in response to the U.S. Department of Agriculture …
Members of the University of Georgia (UGA) Extension team recently wrote an update on a Tango rootstock trial in the Cold Hardy Citrus Connection. The authors were Jake Price, Mary Sutton, Doug Collins, Jacob Kalina, Josh Dawson, Holly Anderson, Michasia Dowdy, Sara Curry, Ben Reeves, Tucker Price and Justin Shealey. Edited excerpts follow: The Tango rootstock trial has been through …
Production of all citrus varieties in Türkiye in 2024–25 is forecast to decline, the U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) reported. ORANGES Orange production is projected to decline 30% from the prior year to 1.6 million metric tons (MMT). The decline is due to excessive hot weather conditions during the blooming period in spring 2024. Yield per …
Foodshed.io and The Kroger Company have worked together to launch Georgia Sunnies – Extra Friendly, a new citrus brand. The brand is helping local, small growers to bring citrus to market at select Kroger stores throughout Georgia. Foodshed.io is an agricultural technology company that specializes in local food supply chains. “Family citrus growers take a lot of risk in planting …
Citrus in the cold-hardy region of South Georgia, South Alabama and North Florida encountered below-freezing temperatures and historic snowfall all week. Growers are now taking stock of their groves, surveying damage and preparing for what to do next, which includes managing phytophthora. “Most all of the crop was in, so there was very little exposure there. There’s a little bit …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) recently forecast that Korea’s tangerine/mandarin production will decline 2.6% in marketing year 2024–25, to 565,000 metric tons (MT). Korea doesn’t produce oranges or grapefruit and only a small crop of lemons — an estimated 550 MT on 35 hectares in 2023. LOW FORECAST The tangerine/mandarin forecast, if realized, would be the …
Peru’s mandarin/tangerine production in marketing year 2024–25 is forecast at 570,000 metric tons (MT), an increase of 2% from the previous year. The U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) issued the forecast. The marketing year runs from April 2025 to March 2026. Cooler climatic conditions have extended into December 2024 due to the La Niña phenomenon, promoting …
January temperatures have been low for cold-hardy citrus growers. They are about to get lower, however, beginning early next week. GEORGIAAccording to weather.com, low temperatures in Tifton, Georgia, are forecast to drop into the high 20s, Sunday through Wednesday, with high temperatures only reaching the mid-30s on Tuesday and Wednesday. Similar weather conditions are expected across the region, so growers …
