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Below you'll see everything we could locate for your search of “USDA”
The U.S. Department of Agriculture’s Foreign Agricultural Service (FAS) recently forecast lower orange production for the European Union (EU) this year and provided an overview of the EU industry. EU production is forecast at 6.19 million metric tons (MMT) in 2019-20, almost 9 percent lower than the previous year. Spain, the EU’s primary orange producer, is forecast to have a …
George Hamner says he intends to represent Florida citrus and “to also advocate for any Florida agricultural produce that I can” as a recent appointee to a federal marketing advisory committee. Hamner, of Indian River Exchange Packers, Inc., is one of 24 members of the U.S. Department of Agriculture’s (USDA) Fruit and Vegetable Industry Advisory Committee for 2020-22. “The committee’s …
University of Florida Institute of Food and Agricultural Sciences citrus horticulturist Fernando Alferez and multi-county citrus Extension agent Mongi Zekri co-authored a new document on the U.S. Department of Agriculture’s Hurricane Preparation and Recovery Commodity Guides website. The Citrus Producers Guide includes long- and short-term recommendations for building resilience to hurricanes in citrus groves, nurseries and citrus under protective screens …
By Jude Grosser, Fred Gmitter and Kim Bowman Two citrus breeding programs have identified several rootstocks that can currently be planted with confidence when combined with appropriate scions, including mid- and late-season oranges, and grown with emerging enhanced nutrition programs. These citrus breeding programs are at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education …
The U.S. Department of Agriculture released the final citrus crop forecast of the 2019-20 season on July 10. The only monthly change in Florida was in the grapefruit crop, which dipped slightly. Here’s a summary of the season’s production by variety and state: ORANGESThe Florida all-orange forecast remained unchanged at 67.65 million boxes, but is down 6 percent from last …
Researchers at the resurrected Millennium Block at Fort Pierce will assess the performance of new grapefruit cultivars and evaluate numerous rootstocks in the face of HLB. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researcher Rhuanito “Johnny” Ferrarezi discusses the history of the block and research planned there. The block is called Millennium because some researchers planted variety …
The Indian River Citrus League (IRCL) recently named a new president and provided an update on a large grapefruit trial. The new IRCL president is Daniel Scott. He succeeds Pat Schirard, who served two terms. Before being selected president, Scott served as chairman of the IRCL production committee. Scott is a third-generation citrus grower and is vice president of Scott …
The Indian River Citrus League (IRCL) recently reported on steps being taken to possibly create a federal marketing order for orange juice (OJ) to increase product demand. As background, the IRCL noted that the Citrus Administrative Committee (CAC) for decades has administered Federal Marketing Order 905 regulating the grade and size of fresh Florida citrus. The same order authorizes assessments …
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) announced June 30 it was immediately expanding the area quarantined for citrus canker in Texas. The agency added portions of Cameron County near San Benito and Brownsville to prevent the spread of the disease. APHIS confirmed the positive identification of citrus canker in two residential trees in San …
By Rhuanito S. Ferrarezi, William S. Castle, Kim D. Bowman, Jude W. Grosser, Stephen H. Futch, Steve Rogers and Andres Gonzalez First published in 1989 as Rootstocks for Florida Citrus, the work of William Castle and his colleagues remains relevant 30 years later. The purpose of the fourth edition of the Florida Citrus Rootstock Selection Guide is to provide timely …
In the latest phase of COVID-19 re-openings, more citrus researchers have returned to University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) laboratories. Citrus Research and Education Center (CREC) Director Michael Rogers says the number of researchers allowed in labs had been gradually increasing throughout the pandemic. Rogers also discusses an award won by a CREC researcher, work on …
On June 17, the Florida Citrus Commission approved a preliminary 2020-21 operating budget for the Florida Department of Citrus (FDOC) of nearly $20 million. The FDOC’s total preliminary budget is $19.875 million with an overall budget increase over the previous season of about $4.2 million, largely due to an increase in general revenue funds. The budget includes an anticipated $5.65 million …
Florida’s U.S. Department of Agriculture Natural Resources Conservation Service (USDA/NRCS) recently recognized pollinators and the growers who create and maintain their habitat. “Pollinators, such as honeybees, bumblebees, butterflies, birds, bats, flies and many others, play a critical role in crop production,” Florida’s USDA/NRCS stated in a media release. The recognition came as National Pollinator Week, June 22-28, approaches. The week …
Florida Congressman Greg Steube on June 11 introduced the U.S. Citrus Protection Act, legislation that would prohibit the importation of commercially produced fresh citrus fruit from China. “As farmers and ranchers in Florida and across the country are struggling to cope with the decreased demand for their products as a result of the economic shutdowns, more than ever we need to put …
Two associations representing Georgia citrus growers expressed strong concerns about a federal proposal to remove restrictions on the ports of entry into which South African citrus may enter the United States. Removal of port restrictions would allow the importation of the citrus into all U.S. ports, including Savannah, Georgia. The restriction removal was proposed by the U.S. Department of Agriculture’s …
The U.S. Department of Agriculture released an update to the 2019–20 citrus crop forecast on June 11. ORANGESThe Florida all-orange forecast is 67.65 million boxes, down from May’s 69.65 million boxes. The forecast for Florida non-Valencia orange production remains at 29.65 million boxes. Florida Valencia oranges fell 5 percent to 38 million boxes. The California all-orange forecast is 48.5 million …
A second phase of government-supported HLB research projects in Florida’s commercial groves is expected to be initiated this year by the Citrus Research and Field Trial (CRAFT) Foundation. A first phase, in which participating growers must have trees in the ground before June 30, saw growers signing up for 46 projects on 2,032 acres. Learn more about the first phase …
The Animal and Plant Health Inspection Service (APHIS) and the Texas Department of Agriculture (TDA) established a Mexican fruit fly (Anastrepha ludens or Mexfly) quarantine in a residential area in Zapata, Texas. APHIS is applying safeguarding measures and restrictions on the interstate movement or entry into foreign trade of regulated articles from this area. APHIS confirmed one Mexfly larva from …
Florida growers have signed up for 46 HLB research projects representing 2,032 acres through the Citrus Research and Field Trial (CRAFT) Foundation, Executive Director Kristen Carlson reported recently. Solid-set projects account for 1,641 acres; resets for 391 acres. “Some growers have more than one project,” Carlson said. The CRAFT Foundation was organized last year to administer a program aimed at …
The majority of trees in Georgia’s young citrus industry have come from other states. “That statistic could soon be changing, meaning that the majority of trees could come from nurseries within the state,” said Lindy Savelle, president of the Georgia Citrus Association. Savelle reported that three greenhouses in Georgia have been inspected by the U.S. Department of Agriculture (USDA) …
